Yasuo Aoyagi

988 total citations
71 papers, 781 citations indexed

About

Yasuo Aoyagi is a scholar working on Pharmacology, Molecular Biology and Food Science. According to data from OpenAlex, Yasuo Aoyagi has authored 71 papers receiving a total of 781 indexed citations (citations by other indexed papers that have themselves been cited), including 36 papers in Pharmacology, 26 papers in Molecular Biology and 18 papers in Food Science. Recurrent topics in Yasuo Aoyagi's work include Fungal Biology and Applications (35 papers), Protein Hydrolysis and Bioactive Peptides (12 papers) and Food Quality and Safety Studies (12 papers). Yasuo Aoyagi is often cited by papers focused on Fungal Biology and Applications (35 papers), Protein Hydrolysis and Bioactive Peptides (12 papers) and Food Quality and Safety Studies (12 papers). Yasuo Aoyagi collaborates with scholars based in Japan, Albania and Netherlands. Yasuo Aoyagi's co-authors include Tatsuyuki Sugahara, Noriko Yamaoka, Tomoko Fukuuchi, Kiyoko Kaneko, Shinobu Fujihara, Tetsuo Murakami, Hiroko Sasaki, Hideo Kawai, Noriko Inoue and Eri Sato and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Phytochemistry.

In The Last Decade

Yasuo Aoyagi

70 papers receiving 731 citations

Peers

Countries citing papers authored by Yasuo Aoyagi

Since Specialization

Citations

This map shows the geographic impact of Yasuo Aoyagi's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Yasuo Aoyagi with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Yasuo Aoyagi more than expected).

Fields of papers citing papers by Yasuo Aoyagi

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Yasuo Aoyagi. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Yasuo Aoyagi. The network helps show where Yasuo Aoyagi may publish in the future.

Co-authorship network of co-authors of Yasuo Aoyagi

This figure shows the co-authorship network connecting the top 25 collaborators of Yasuo Aoyagi. A scholar is included among the top collaborators of Yasuo Aoyagi based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Yasuo Aoyagi. Yasuo Aoyagi is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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20 of 20 papers shown

#	Work	Indexed citations
1	Effects of fluorescent light on nutrition components of food 2014 ·Journal for the Integrated Study of Dietary Habits ·(unknown), Yasuo Aoyagi	1
2	Functional Compounds in Fermented Buckwheat Sprouts 2011 ·Bioscience Biotechnology and Biochemistry ·(unknown), (unknown), (unknown), (unknown), Yasuo Aoyagi, Takashi Maoka, Hideo Etoh	17
3	Inhibitory Effect of Mushroom Extracts on .ALPHA.-Amylase and .ALPHA.-Glucosidase 2010 ·Nippon Shokuhin Kagaku Kogaku Kaishi ·(unknown), Yasuo Aoyagi	3
4	Nicotianamine Content in Various Beans and its Inhibition Activity of Angiotensin-I Converting Enzyme 2008 ·Nippon Shokuhin Kagaku Kogaku Kaishi ·(unknown), (unknown), (unknown), Yasuo Aoyagi	10
5	Changes in Isoflavone Content of Soybeans during Heating Process 2006 ·Nippon Shokuhin Kagaku Kogaku Kaishi ·(unknown), (unknown), Yasuo Aoyagi, (unknown)	7
6	An angiotensin-I converting enzyme inhibitor from buckwheat (Fagopyrum esculentum Moench) flour 2006 ·Phytochemistry ·Yasuo Aoyagi	43
7	Inhibition of Angiotensin Converting Enzyme by Mushroom 2006 ·Nippon Shokuhin Kagaku Kogaku Kaishi ·(unknown), Yasuo Aoyagi	15
8	Effects of Nicotianamine on Blood Pressure in Tsukuba Hypertensive Mice (THM) 2005 ·Nippon Eiyo Shokuryo Gakkaishi ·(unknown), Tomoko Nakayama, Kazuo Murakami, Yasuo Aoyagi, (unknown)	9
9	The Behavior of Different Varieties of Dried Shiitake Mushrooms (Lentinus edodes (Berk. ) SING. ) in Rehydration 2000 ·NIPPON SHOKUHIN KOGYO GAKKAISHI ·(unknown), Shinobu Fujihara, Yasuo Aoyagi	1
10	Nitrogen Content of SHIITAKE Mushroom [Lentinus edodes (Berk.) Sing.] Cultivated on Sawdust Medium and Dependence on that in the Medium. 2000 ·Nippon Shokuhin Kagaku Kogaku Kaishi ·Shinobu Fujihara, (unknown), Tatsuyuki Sugahara, Kouichi Hashimoto, (unknown), (unknown), Yasuo Aoyagi	4
11	Effects of Angiotensin I-Converting Enzyme Inhibitor from Ashitaba (Angelica keiskei) on Blood Pressure of Spontaneously Hypertensive Rats. 1999 ·Journal of Nutritional Science and Vitaminology ·(unknown), (unknown), (unknown), Yasuo Aoyagi, Tetsuo Murakami, (unknown)	55
12	Purification and Identification of Angiotensin I-Converting Enzyme Inhibitor from Morokheiya (Corchorus olitorius). 1998 ·(unknown), Yuko Kuroda, Yumiko Saito, Junko Yamamoto, Tetsuo Murakami, Yasuo Aoyagi	17
13	Changes in Free Amino Acids of Tempe during Preparation with Velvet Beans(Mucuna pruriens). 1996 ·Nippon Shokuhin Kagaku Kogaku Kaishi ·(unknown), (unknown), Yasuo Aoyagi, Tatsuyuki Sugahara	12
14	Amino Acid Compositions of Common Edible Mushrooms 1995 ·Journal for the Integrated Study of Dietary Habits ·Shinobu Fujihara, (unknown), Tatsuyuki Sugahara, Yasuo Aoyagi	1
15	Relationships between Fruit Body Compositions and Substrates in Bunashimeji(Hypsizigus marmoreus(Peck) Bigelow), Nameko(Pholiota nameko(T. Ito) S. Ito Imai in Imai) and Enokitake(Flammulina velutipes(Curt.:Fr.) Sing.) Mushrooms Cultivated on Sawdust Substrate Beds. 1995 ·Nippon Shokuhin Kagaku Kogaku Kaishi ·Hiroko Sasaki, Yasuo Aoyagi, (unknown), Yūko Tanaka, (unknown), Hideo Kawai	9
16	Relationship between Fruiting Bodies Compositions and Substrate in Hiratake and Maitake Mushrooms Cultivated on Sawdust Substrate Beds. Chemical Compositions and Mineral Contents.:Chemical Compositions and Mineral Contents 1994 ·Nippon Shokuhin Kagaku Kogaku Kaishi ·Hideo Kawai, (unknown), (unknown), Hiroko Sasaki, (unknown), Yasuo Aoyagi	5
17	Mineral contents in edible mushrooms growing in soil. 1990 ·NIPPON SHOKUHIN KOGYO GAKKAISHI ·Tatsuyuki Sugahara, Hideo Kawai, (unknown), (unknown), Yasuo Aoyagi, (unknown)	6
18	Work curve characteristics of preschool children by Uchida-Kraepelin psychodiagnostic test. 1984 ·The Japanese journal of psychology ·(unknown), Koji Yamada, Yasuo Aoyagi	3
19	Fatty acid compositions and ergosterol contents of edible mushrooms. 1984 ·NIPPON SHOKUHIN KOGYO GAKKAISHI ·(unknown), Yasuo Aoyagi, Tatsuyuki Sugahara	3
20	Contents of Purine Bases in Meat and Meat Products 1977 ·Eiyo to shokuryo ·(unknown), Yasuo Aoyagi, Tatsuyuki Sugahara	2

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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