Xiaodong Jia
- Nutrition and Dietetics top 10%
- Nuts composition and effects 7
- Food composition and properties 1
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- Air Quality and Health Impacts 1
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- Lipid metabolism and biosynthesis 3
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- Metabolomics and Mass Spectrometry Studies 3
- Plant biochemistry and biosynthesis 2
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- Nutritional Studies and Diet 2
- Obesity, Physical Activity, Diet 2
Xiaodong Jia
21 papers receiving 403 citations
Peers
Comparison fields: 5 of 96
- Nutrition and Dietetics 123
- Health, Toxicology and Mutagenesis 86
- Biochemistry 27
- Plant Science 121
- Environmental Chemistry 25
Countries citing papers authored by Xiaodong Jia
This map shows the geographic impact of Xiaodong Jia's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Xiaodong Jia with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Xiaodong Jia more than expected).
Fields of papers citing papers by Xiaodong Jia
This network shows the impact of papers produced by Xiaodong Jia. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Xiaodong Jia. The network helps show where Xiaodong Jia may publish in the future.
Co-authorship network
The 25 scholars most cited alongside Xiaodong Jia, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2025 | 0 | |
| 2 | 2025 | 2 | |
| 3 | 2025 | 0 | |
| 4 | 2025 | 1 | |
| 5 | 2024 | 2 | |
| 6 | 2023 | 10 | |
| 7 | 2023 | 18 | |
| 8 | 2022 | 8 | |
| 9 | 2020 | 26 | |
| 10 | 2019 | 5 | |
| 11 | 2019 | 25 | |
| 12 | 2019 | 4 | |
| 13 | 2018 | 29 | |
| 14 | 2018 | 69 | |
| 15 | 2018 | 50 | |
| 16 | 2015 | 45 | |
| 17 | 2014 | 20 | |
| 18 | Observation and comparison of flowering phenology of Carya illinoensis in Nanjing. | 2013 | 1 |
| 19 | Comparison on Fruit Quality of Pecan and Zhejiang Walnut | 2013 | 1 |
| 20 | 2012 | 65 |
About Xiaodong Jia
Xiaodong Jia is a scholar working on Nutrition and Dietetics, Applied Microbiology and Biotechnology and Biochemistry, having authored 23 papers that have together received 412 indexed citations. Recurring topics across this work include Nuts composition and effects (7 papers), Metabolomics and Mass Spectrometry Studies (3 papers), Lipid metabolism and biosynthesis (3 papers), Nutritional Studies and Diet (2 papers), Plant biochemistry and biosynthesis (2 papers), Obesity, Physical Activity, Diet (2 papers), Food composition and properties (1 paper) and Air Quality and Health Impacts (1 paper). The work is most often cited by research in Nutrition and Dietetics (123 citations), Health, Toxicology and Mutagenesis (86 citations) and Biochemistry (27 citations). Xiaodong Jia has collaborated with scholars based in China, United States and Hong Kong. Frequent co-authors include Mengyang Xu, Zhongren Guo, Min Zhai, Changyi Guo, Chunwu Zhu, Lewis H. Ziska, Toshihiro Hasegawa, Jianguo Zhu, Qing Zeng and Huiting Luo. Their work appears in journals such as PLoS ONE, Journal of Hazardous Materials and Journal of Agricultural and Food Chemistry.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.