Won-Sil Choi

848 total citations
32 papers, 637 citations indexed

About

Won-Sil Choi is a scholar working on Plant Science, Molecular Biology and Food Science. According to data from OpenAlex, Won-Sil Choi has authored 32 papers receiving a total of 637 indexed citations (citations by other indexed papers that have themselves been cited), including 14 papers in Plant Science, 7 papers in Molecular Biology and 7 papers in Food Science. Recurrent topics in Won-Sil Choi's work include Essential Oils and Antimicrobial Activity (6 papers), Phytochemistry and Biological Activities (5 papers) and Natural product bioactivities and synthesis (4 papers). Won-Sil Choi is often cited by papers focused on Essential Oils and Antimicrobial Activity (6 papers), Phytochemistry and Biological Activities (5 papers) and Natural product bioactivities and synthesis (4 papers). Won-Sil Choi collaborates with scholars based in South Korea, United States and India. Won-Sil Choi's co-authors include Mi Jin Park, J. Marshall Clark, Young‐Joon Ahn, Young‐Cheol Yang, Eui‐Bae Jeung, In‐Gyu Choi, Dong Wook Kim, Ki‐Seob Gwak, Il‐Kwon Park and Hyun‐Jin Jo and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Chemical Engineering Journal and Chemistry - A European Journal.

In The Last Decade

Won-Sil Choi

31 papers receiving 591 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Won-Sil Choi South Korea 14 273 195 149 124 85 32 637
Luciano Aparecido Meireles Grillo Brazil 18 136 0.5× 146 0.7× 186 1.2× 323 2.6× 46 0.5× 43 754
Yajun Wu China 20 211 0.8× 130 0.7× 578 3.9× 48 0.4× 66 0.8× 60 1.0k
W. Hunter White United States 11 148 0.5× 46 0.2× 313 2.1× 119 1.0× 143 1.7× 23 657
Josep V. Mercader Spain 23 315 1.2× 540 2.8× 464 3.1× 182 1.5× 274 3.2× 91 1.5k
Alessandro Passera Italy 20 522 1.9× 73 0.4× 197 1.3× 110 0.9× 279 3.3× 58 1.1k
Stelia C. Méndez‐Sánchez Colombia 13 230 0.8× 109 0.6× 114 0.8× 123 1.0× 86 1.0× 38 522
Sa Dong China 17 179 0.7× 59 0.3× 267 1.8× 107 0.9× 95 1.1× 46 655
Zhicheng Liu China 17 114 0.4× 32 0.2× 111 0.7× 40 0.3× 298 3.5× 46 783
Elena Lizarraga Spain 19 754 2.8× 278 1.4× 169 1.1× 75 0.6× 86 1.0× 35 1.1k
Carolina D. Pérez Argentina 15 184 0.7× 226 1.2× 146 1.0× 22 0.2× 87 1.0× 43 704

Countries citing papers authored by Won-Sil Choi

Since Specialization
Citations

This map shows the geographic impact of Won-Sil Choi's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Won-Sil Choi with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Won-Sil Choi more than expected).

Fields of papers citing papers by Won-Sil Choi

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Won-Sil Choi. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Won-Sil Choi. The network helps show where Won-Sil Choi may publish in the future.

Co-authorship network of co-authors of Won-Sil Choi

This figure shows the co-authorship network connecting the top 25 collaborators of Won-Sil Choi. A scholar is included among the top collaborators of Won-Sil Choi based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Won-Sil Choi. Won-Sil Choi is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Choi, Won-Sil, et al.. (2023). Decay resistance and dimensional stability of wood impregnated with castor oil using a pressure treatment. Holzforschung. 77(11-12). 879–888. 1 indexed citations
2.
3.
Nguyen, Chau, et al.. (2022). Changes in sucrose and the VcADR gene induced sugar accumulation in blueberries during ripening and after chitosan treatment. Journal of Berry Research. 12(3). 401–414. 3 indexed citations
4.
Choi, Won-Sil, et al.. (2021). Anti-inflammatory effect of essential oil extracted from Pinus densiflora (Sieb. et Zucc.) wood on RBL-2H3 cells. Journal of Wood Science. 67(1). 15 indexed citations
6.
Choi, Won-Sil, et al.. (2019). Anti-Inflammatory Effect of Essential Oils Extracted from Wood of Four Coniferous Tree Species. Journal of the Korean Wood Science and Technology. 47(6). 674–691. 23 indexed citations
7.
Kim, Young‐Min, Won-Sil Choi, Byoungjun Jeon, & Tae Hyun Choi. (2019). The Effect of Temperature and Exposure Time on Stability of Cholesterol and Squalene in Latent Fingermarks Deposited on PVDF Membrane. Journal of Forensic Sciences. 65(2). 458–464. 5 indexed citations
8.
Lee, Hyorim, Sung‐Chan Lee, Dong Ha Lee, et al.. (2017). Identification of the Aggregation-sex Pheromone Produced by Male Monochamus saltuarius, a Major Insect Vector of the Pine Wood Nematode. Journal of Chemical Ecology. 43(7). 670–678. 32 indexed citations
9.
Choi, Won-Sil, et al.. (2017). Chemical Compositions and Antioxidant Activities of Essential Oil Extracted from Neolitsea aciculata (Blume) Koidz Leaves. Journal of the Korean Wood Science and Technology. 45(1). 96–106. 13 indexed citations
10.
Hong, Chang-Young, et al.. (2016). Degradation and polymerization of monolignols by Abortiporus biennis, and induction of its degradation with a reducing agent. The Journal of Microbiology. 54(10). 675–685. 5 indexed citations
11.
Kim, Gil‐Hah, et al.. (2016). Repellent Activity of Apiaceae Plant Essential Oils and their Constituents Against Adult German Cockroaches. Journal of Economic Entomology. 110(2). 552–557. 20 indexed citations
12.
Kim, Jae Woo, Won-Sil Choi, Sung-Suk Lee, & Mi Jin Park. (2015). Comparative Study on The Composition of Essential Oil by Supercritical Carbon Dioxide Extraction and Hydro-distillation from Chamaecyparis obtusa Leaves. Journal of the Korean Wood Science and Technology. 43(4). 494–503. 1 indexed citations
13.
Shin, JoungDu, et al.. (2013). Crude oil production and classification of organic compounds on super-critical liquefaction with rice hull. Biotechnology and Bioprocess Engineering. 18(5). 956–964. 6 indexed citations
14.
Yang, Hyun, Changhwan Ahn, Won-Sil Choi, et al.. (2012). Estimation of the environmental effect of natural volatile organic compounds from Chamaecyparis obtusa and their effect on atopic dermatitis-like skin lesions in mice. Molecular Medicine Reports. 12(1). 345–350. 13 indexed citations
15.
Choi, Won-Sil, In-Gyu Choi, & Mi Jin Park. (2012). Factors Affecting Sap Exudation of Juglans Mandshurica and Acer Mono : (III) Inje Region in Korea. Journal of the Korean Wood Science and Technology. 40(6). 378–388. 1 indexed citations
16.
Choi, Won-Sil, Mi Jin Park, Hak‐Ju Lee, In‐Gyu Choi, & Ha‐Young Kang. (2010). Factors Affecting Acer mono sap Exudation : Kwangyang Region in Korea. Journal of the Korean Wood Science and Technology. 38(1). 66–74. 3 indexed citations
17.
Park, Mi Jin, Won-Sil Choi, Ha‐Young Kang, et al.. (2010). Inhibitory effect of the essential oil from Chamaecyparis obtusa on the growth of food-borne pathogens. The Journal of Microbiology. 48(4). 496–501. 18 indexed citations
18.
Park, Mi Jin, et al.. (2008). Antioxidant Activities of Essential Oils from Chamaecyparis obtusa. Journal of the Korean Wood Science and Technology. 36(6). 159–167. 4 indexed citations
19.
Park, Il‐Kwon, Sang‐Chul Shin, Chul-Su Kim, et al.. (2005). Larvicidal Activity of Lignans Identified in Phryma leptostachya Var. asiatica Roots against Three Mosquito Species. Journal of Agricultural and Food Chemistry. 53(4). 969–972. 55 indexed citations
20.
Yang, Young‐Cheol, et al.. (2004). Ovicidal and Adulticidal Activity of Eucalyptus globulus Leaf Oil Terpenoids against Pediculus humanus capitis (Anoplura:  Pediculidae). Journal of Agricultural and Food Chemistry. 52(9). 2507–2511. 120 indexed citations

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