W. Dedio
- Plant Science top 10%
- Sunflower and Safflower Cultivation 21
- Soybean genetics and cultivation 8
- Plant pathogens and resistance mechanisms 3
- Wheat and Barley Genetics and Pathology 2
- Agronomy and Crop Science top 10%
-
- Microbial Metabolites in Food Biotechnology 5
- Food composition and properties 3
-
- Magnetic and Electromagnetic Effects 4
-
- Phytoestrogen effects and research 3
W. Dedio
35 papers receiving 336 citations
Peers
Comparison fields: 5 of 66
- Plant Science 311
- Biochemistry 40
- Agronomy and Crop Science 57
- Nutrition and Dietetics 69
- Physiology 16
Countries citing papers authored by W. Dedio
This map shows the geographic impact of W. Dedio's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by W. Dedio with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites W. Dedio more than expected).
Fields of papers citing papers by W. Dedio
This network shows the impact of papers produced by W. Dedio. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by W. Dedio. The network helps show where W. Dedio may publish in the future.
Co-authorship network
The 13 scholars most cited alongside W. Dedio, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 1993 | 2 | |
| 2 | 1992 | 1 | |
| 3 | 1989 | 17 | |
| 4 | 1989 | 10 | |
| 5 | 1988 | 0 | |
| 6 | 1988 | 8 | |
| 7 | 1986 | 1 | |
| 8 | 1985 | 2 | |
| 9 | 1985 | 10 | |
| 10 | 1985 | 10 | |
| 11 | 1982 | 8 | |
| 12 | Registration of CM 497 and CM 526 sunflower parental lines | 1982 | 2 |
| 13 | 1980 | 18 | |
| 14 | 1980 | 1 | |
| 15 | 1977 | 21 | |
| 16 | 1972 | 25 | |
| 17 | 1971 | 7 | |
| 18 | 1969 | 22 | |
| 19 | 1969 | 14 | |
| 20 | 1966 | 21 |
About W. Dedio
W. Dedio is a scholar working on Plant Science, Physiology, Nutrition and Dietetics, Agronomy and Crop Science and Analytical Chemistry, having authored 38 papers that have together received 423 indexed citations. Recurring topics across this work include Sunflower and Safflower Cultivation (21 papers), Soybean genetics and cultivation (8 papers), Microbial Metabolites in Food Biotechnology (5 papers), Magnetic and Electromagnetic Effects (4 papers), Food composition and properties (3 papers), Phytoestrogen effects and research (3 papers), Plant pathogens and resistance mechanisms (3 papers) and Wheat and Barley Genetics and Pathology (2 papers). The work is most often cited by research in Plant Science (311 citations), Biochemistry (40 citations), Agronomy and Crop Science (57 citations), Nutrition and Dietetics (69 citations) and Physiology (16 citations). W. Dedio has collaborated with scholars based in Canada and Hungary. Frequent co-authors include P. J. Kaltsikes, D. G. Dorrell, E. N. Larter, Laura Evans, K. W. CLARK, Saul Zalik, L. E. Evans, Ernest D. P. Whelan, Robert D. Hill and Daina H. Simmonds. Their work appears in journals such as Crop Science, Canadian Journal of Plant Science, Agricultural and Food Science, Phytochemistry and Journal of the American Oil Chemists Society.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.