Uma Iyer

906 total citations
37 papers, 686 citations indexed

About

Uma Iyer is a scholar working on Endocrinology, Diabetes and Metabolism, Nutrition and Dietetics and Physiology. According to data from OpenAlex, Uma Iyer has authored 37 papers receiving a total of 686 indexed citations (citations by other indexed papers that have themselves been cited), including 17 papers in Endocrinology, Diabetes and Metabolism, 13 papers in Nutrition and Dietetics and 6 papers in Physiology. Recurrent topics in Uma Iyer's work include Natural Antidiabetic Agents Studies (9 papers), Food composition and properties (6 papers) and Diet, Metabolism, and Disease (5 papers). Uma Iyer is often cited by papers focused on Natural Antidiabetic Agents Studies (9 papers), Food composition and properties (6 papers) and Diet, Metabolism, and Disease (5 papers). Uma Iyer collaborates with scholars based in India and United States. Uma Iyer's co-authors include U. V. Mani, Panam Parikh, Vivek Rai, S. Desai, Erik P. Sandefer, Isaac Ghebre-Sellassie, Alan Parr, George A. Digenis, Edward J. Randinitis and Robert M. Beihn and has published in prestigious journals such as British Journal Of Nutrition, Pharmaceutical Research and Diabetes Research and Clinical Practice.

In The Last Decade

Uma Iyer

34 papers receiving 594 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Uma Iyer India 12 212 136 106 101 86 37 686
Florina Andrica Romania 12 181 0.9× 155 1.1× 26 0.2× 68 0.7× 91 1.1× 17 880
Yeni Lim South Korea 12 94 0.4× 65 0.5× 46 0.4× 58 0.6× 93 1.1× 28 462
Joohee Kim South Korea 15 96 0.5× 116 0.9× 46 0.4× 41 0.4× 106 1.2× 40 700
Marı́a Salazar Mexico 16 36 0.2× 59 0.4× 138 1.3× 166 1.6× 85 1.0× 41 742
V. Gayathri India 10 72 0.3× 43 0.3× 34 0.3× 113 1.1× 156 1.8× 23 504
Kumie Ito Japan 13 164 0.8× 108 0.8× 42 0.4× 37 0.4× 21 0.2× 16 758
Elyas Nattagh‐Eshtivani Iran 13 72 0.3× 85 0.6× 16 0.2× 59 0.6× 66 0.8× 39 631
Chia-Fang Tsai Taiwan 16 41 0.2× 55 0.4× 30 0.3× 143 1.4× 128 1.5× 24 767
Samir A. E. Bashandy Egypt 17 54 0.3× 186 1.4× 18 0.2× 90 0.9× 134 1.6× 41 836
Iñaki Milton‐Laskibar Spain 19 103 0.5× 109 0.8× 38 0.4× 28 0.3× 41 0.5× 43 985

Countries citing papers authored by Uma Iyer

Since Specialization
Citations

This map shows the geographic impact of Uma Iyer's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Uma Iyer with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Uma Iyer more than expected).

Fields of papers citing papers by Uma Iyer

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Uma Iyer. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Uma Iyer. The network helps show where Uma Iyer may publish in the future.

Co-authorship network of co-authors of Uma Iyer

This figure shows the co-authorship network connecting the top 25 collaborators of Uma Iyer. A scholar is included among the top collaborators of Uma Iyer based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Uma Iyer. Uma Iyer is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Yancey, Robert J., et al.. (2022). Bartonella henselea Prosthetic Valve Endocarditis Mimicking Vasculitis: A Case Report With Literature Review. HCA Healthcare Journal of Medicine. 3(2). 63–67. 1 indexed citations
3.
Iyer, Uma, et al.. (2013). Nutrition labeling compliance of branded processed packaged foods with indian food laws (fssai, 2011 regulations). 2(4). 14. 1 indexed citations
4.
Iyer, Uma, et al.. (2012). Sustainable effect of weekly iron Folic Acid Supplementation on growthand haemoglobin status of school children. Current Pediatric Research. 16(1). 0. 2 indexed citations
6.
Iyer, Uma, et al.. (2011). Magnitude and Determinants of Overweight and Obesity in 6-12 year old school children of Vadodara City. Current Pediatric Research. 15(1). 0. 7 indexed citations
7.
Iyer, Uma, et al.. (2010). Impact of panchratna juice in the management of diabetes mellitus: Fresh vs. processed product. International Journal of Green Pharmacy. 4(2). 122–128. 1 indexed citations
8.
Iyer, Uma, et al.. (2010). Management of diabetic dyslipidemia with subatmospheric dehydrated barley grass powder. International Journal of Green Pharmacy. 4(4). 251–256. 7 indexed citations
9.
Iyer, Uma, et al.. (2010). Assessment of c-reactive protein and fibrinogen levels in type 2 diabetes mellitus. Biomedical Research-tokyo. 21(2). 0. 2 indexed citations
10.
Iyer, Uma, et al.. (2010). Risk factor scenario in an industrial set-up: Need for an effective screening tool to assess the high-risk group. Indian Journal of Community Medicine. 35(2). 262–262. 4 indexed citations
11.
Iyer, Uma, et al.. (2009). Impact of interpersonal counseling on knowledge and lifestyle practices of cardiac patients.. The Indian Journal of Nutrition and Dietetics. 46(8). 330–338.
12.
Mani, U. V., et al.. (2002). Hypocholesterolemic Effect of Spirulina in Patients with Hyperlipidemic Nephrotic Syndrome. Journal of Medicinal Food. 5(2). 91–96. 94 indexed citations
13.
Parikh, Panam, et al.. (2001). Role of Spirulina in the Control of Glycemia and Lipidemia in Type 2 Diabetes Mellitus. Journal of Medicinal Food. 4(4). 193–199. 145 indexed citations
14.
Mani, U. V., et al.. (2000). The effect of Spirulina supplementation on blood haemoglobin levels of anaemic adult girls.. Journal of Food Science and Technology-mysore. 37(6). 642–644. 16 indexed citations
16.
Mani, U. V., et al.. (1992). Glycaemic index of conventional carbohydrate meals. British Journal Of Nutrition. 68(2). 445–450. 19 indexed citations
17.
Digenis, George A., Erik P. Sandefer, Alan Parr, et al.. (1990). Gastrointestinal Behavior of Orally Administered Radiolabeled Erythromycin Pellets in Man as Determined by Gamma Scintigraphy. The Journal of Clinical Pharmacology. 30(7). 621–631. 52 indexed citations
19.
Parr, Alan, et al.. (1990). Manufacture and Properties of Erythromycin Beads Containing Neutron-Activated Erbium-171. Pharmaceutical Research. 7(3). 264–269. 10 indexed citations
20.
Mani, U. V., et al.. (1989). Effect of colocasia leaves (Colocasia antiquorum) on serum and tissue lipids in cholesterol-fed rats. Plant Foods for Human Nutrition. 39(3). 245–255. 8 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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