This map shows the geographic impact of Uma Ghosh's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Uma Ghosh with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Uma Ghosh more than expected).
This network shows the impact of papers produced by Uma Ghosh. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Uma Ghosh. The network helps show where Uma Ghosh may publish in the future.
Co-authorship network of co-authors of Uma Ghosh
This figure shows the co-authorship network connecting the top 25 collaborators of Uma Ghosh.
A scholar is included among the top collaborators of Uma Ghosh based on the total number of
citations received by their joint publications. Widths of edges
represent the number of papers authors have co-authored together.
Node borders
signify the number of papers an author published with Uma Ghosh. Uma Ghosh is excluded from
the visualization to improve readability, since they are connected to all nodes in the network.
All Works
20 of 20 papers shown
1.
Ghosh, Uma, et al.. (2018). Application of statistical tool for optimization of physical parameters for cellulase production under solid state fermentation.3 indexed citations
Ghosh, Uma, et al.. (2017). Production and Characterization of Glucoamylase by Aspergillus niger. SHILAP Revista de lepidopterología.4 indexed citations
4.
Ghosh, Priyanka & Uma Ghosh. (2017). Statistical optimization of laccase production by Aspergillus flavus PUF5 through submerged fermentation using agro-waste as cheap substrate. Acta Biologica Szegediensis. 61(1). 25–33.28 indexed citations
5.
Ghosh, Uma, et al.. (2017). Optimization of SSF parameters by OFAT for biosynthesis of cellulase using isolated Aspergillus niger. 24(6). 623–629.2 indexed citations
Ghosh, Uma, et al.. (2014). Effect of Nutritional Supplementation of Solid State Fermentation Medium on Biosynthesis of Phytase from Aspergillus niger NCIM 612. Journal of Scientific & Industrial Research.8 indexed citations
8.
Ghosh, Uma, et al.. (2014). Comparative study of native and modified starches isolated from conventional and nonconventional sources.. International Food Research Journal. 21(2). 597–602.35 indexed citations
9.
Ghosh, Uma, et al.. (2014). Application of Peleg's equation for modeling of water absorption kinetics of paddy (Oryza sativa). 6(2).1 indexed citations
10.
Ghosh, Uma, et al.. (2013). Production of phytase from Aspergillus niger in solid state fermentation.. Journal of Mycopathological research. 51(1). 119–124.1 indexed citations
11.
Ghosh, Uma, et al.. (2012). Production of phytase by submerged fermentation.. Journal of Mycopathological research. 50(1). 93–96.
Das, Arpan & Uma Ghosh. (2009). Solid-state fermentation of waste cabbage by Penicillium notatum NCIM NO-923 for production and characterization of cellulases. Journal of Scientific & Industrial Research. 68(8). 714–718.16 indexed citations
14.
Ghosh, Uma, et al.. (2008). Utilization of agri-horticultural wastes for production of tannase enzyme using Penicillium notatum NCIM 923 by solid state fermentation.. Journal of Mycopathological research. 46(2). 267–270.1 indexed citations
Ghosh, Uma, et al.. (2004). Effects of different treatments on physico-chemical properties of rice starch. Journal of Scientific & Industrial Research. 63(10). 826–829.8 indexed citations
17.
Ghosh, Uma, et al.. (2003). Effect of Chemical Treatment on the Physiochemical Changes of Litchi Stored under Modified Atmosphere. The Indian Journal of Nutrition and Dietetics. 40(12). 447–454.1 indexed citations
18.
Ghosh, Uma, et al.. (2002). Enzymatic clarification of bael juice by calcium alginate gel immobilized PME of Aspergillus oryzae. Indian Journal of Chemical Technology. 9(6). 504–507.1 indexed citations
19.
Ghosh, Uma, et al.. (2002). Enzymatic, physicochemical and rheological behaviour of bael fruit pulp and juice. Indian Journal of Chemical Technology. 9(2). 123–126.6 indexed citations
20.
Ghosh, Uma, et al.. (1998). Physicochemical changes of Litchi in modified atmospheric storage. Indian Journal of Chemical Technology. 5(6). 393–396.5 indexed citations
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive
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incomplete records, variations in author disambiguation, differences in journal indexing, and
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