A Khanafari

550 total citations
22 papers, 413 citations indexed

About

A Khanafari is a scholar working on Food Science, Molecular Biology and Nutrition and Dietetics. According to data from OpenAlex, A Khanafari has authored 22 papers receiving a total of 413 indexed citations (citations by other indexed papers that have themselves been cited), including 8 papers in Food Science, 4 papers in Molecular Biology and 4 papers in Nutrition and Dietetics. Recurrent topics in A Khanafari's work include Probiotics and Fermented Foods (5 papers), Microbial Metabolites in Food Biotechnology (4 papers) and Chromium effects and bioremediation (3 papers). A Khanafari is often cited by papers focused on Probiotics and Fermented Foods (5 papers), Microbial Metabolites in Food Biotechnology (4 papers) and Chromium effects and bioremediation (3 papers). A Khanafari collaborates with scholars based in Iran and China. A Khanafari's co-authors include Reza Marandi, Mahnaz Mazaheri Assadi, Ali Mashinchian Moradi, Abbas Akhavan Sepahy, Shahla Jamili, M Esmaeilzadeh, Mehdi Hedayati, Akram Astani and Abbas Akhavan Sepahi and has published in prestigious journals such as SHILAP Revista de lepidopterología, International Journal of Environmental Science and Technology and Pakistan Journal of Biological Sciences.

In The Last Decade

A Khanafari

21 papers receiving 363 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
A Khanafari Iran	12	111	100	86	84	75	22	413
Swetha Sunkar India	12	106 1.0×	68 0.7×	67 0.8×	35 0.4×	149 2.0×	39	617
Longzhan Gan China	14	173 1.6×	97 1.0×	125 1.5×	107 1.3×	186 2.5×	42	562
Amrudha Ravindran India	7	102 0.9×	48 0.5×	54 0.6×	40 0.5×	49 0.7×	9	342
Bokun Lin China	13	169 1.5×	181 1.8×	87 1.0×	34 0.4×	75 1.0×	22	606
Arya Sajayan India	9	154 1.4×	75 0.8×	88 1.0×	22 0.3×	56 0.7×	11	501
C. Pothiraj India	13	104 0.9×	92 0.9×	26 0.3×	25 0.3×	100 1.3×	24	448
Bruno Oliveira de Veras Brazil	15	122 1.1×	34 0.3×	146 1.7×	55 0.7×	149 2.0×	44	486
Rajan Sharma India	15	123 1.1×	119 1.2×	380 4.4×	57 0.7×	165 2.2×	57	765
Ahmed A. Radwan Egypt	11	113 1.0×	29 0.3×	77 0.9×	36 0.4×	149 2.0×	23	683
Mervat F. Fareed Egypt	6	63 0.6×	56 0.6×	53 0.6×	34 0.4×	147 2.0×	10	392

Countries citing papers authored by A Khanafari

Since Specialization

Citations

This map shows the geographic impact of A Khanafari's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by A Khanafari with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites A Khanafari more than expected).

Fields of papers citing papers by A Khanafari

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by A Khanafari. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by A Khanafari. The network helps show where A Khanafari may publish in the future.

Co-authorship network of co-authors of A Khanafari

This figure shows the co-authorship network connecting the top 25 collaborators of A Khanafari. A scholar is included among the top collaborators of A Khanafari based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with A Khanafari. A Khanafari is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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20 of 20 papers shown

Astani, Akram, et al.. (2016). Investigating the possibility of Microbial Production of Mannitol from Waste Bread. SHILAP Revista de lepidopterología. 1 indexed citations

Sepahy, Abbas Akhavan, et al.. (2014). Molecular Identification of Vibrio harveyi From Larval Stage of Pacific White Shrimp (Litopenaeus vannamei) Boone (Crustacea:Decapoda)By Polymerase Chain Reaction and 16S rDNA Sequencing. Iranian journal of fisheries science. 13(2). 384–393. 15 indexed citations

Khanafari, A, et al.. (2014). Association of Consuming Probiotic Yoghurt Consumption with Changes in Thyroid Hormones and Weight in Male Wistar Rats. Majallah-i ghudad-i darūn/rīz va mitābulīsm-i Īrān./Majallah-i ghudad-i darūn/rīz va mitābulīsm-i Īrān.. 15(5). 430–434. 2 indexed citations

Khanafari, A, et al.. (2013). Screening and evaluation of indigenous bacteria from the Persian Gulf as a probiotic and biocontrol agent against Vibrio harveyi in Litopenaeus vannamei post larvae. Iranian journal of fisheries science. 12(4). 873–886. 4 indexed citations

Khanafari, A, et al.. (2013). Combined Application of Microbial Cellulose and Papaver macrostomum Extract on Bedsore Microorganisms. Jundishapur Journal of Microbiology. 2 indexed citations

Khanafari, A, et al.. (2012). Investigation of Probiotic Chocolate Effect on Streptococcus mutans Growth Inhibition. Jundishapur Journal of Microbiology. 5(4). 590–597. 16 indexed citations

Khanafari, A, et al.. (2011). Bioconversion of Essential Oil from Plants with Eugenol Bases to Vanillin bySerratia marcescens. Journal of Essential Oil Bearing Plants. 14(2). 229–240. 6 indexed citations

Khanafari, A, et al.. (2010). Solar salt lake as natural environmental source for extraction halophilic pigments.. PubMed. 2(2). 103–9. 18 indexed citations

Khanafari, A, et al.. (2009). Potential ability of probiotics isolated from Iranian local yogurts to produce lactacins. Iranian Journal of Nutrition Sciences and Food Technology. 4(1). 67–78. 5 indexed citations

10.

Sepahi, Abbas Akhavan, et al.. (2008). The Effects of Garlic and Cardamom Extracts on Morphology and Physiology Properties Methicillin resistant Staphylococcus aureus (MRSA) and Pseudomonas aeruginosa. SHILAP Revista de lepidopterología. 1 indexed citations

11.

Khanafari, A & Reza Marandi. (2008). RECOVERY OF CHITIN AND CHITOSAN FROM SHRIMP WASTE BY CHEMICAL AND MICROBIAL METHODS. TSpace. 5(1). 19–24. 89 indexed citations

12.

Khanafari, A, et al.. (2008). REMOVAL OF LEAD AND CHROMIUM FROM AQUEOUS SOLUTION BY BACILLUS CIRCULANS BIOFILM. TSpace. 5(3). 195–200. 22 indexed citations

13.

Khanafari, A, et al.. (2008). LIGHT REQUIREMENT FOR THE CAROTENOIDS PRODUCTION BY MUCOR HIEMALIS. 11(137). 25–32. 9 indexed citations

14.

Khanafari, A, et al.. (2007). BIOCONTROL OF ASPERGILLUS FLAVUS AND AFLATOXIN B1 PRODUCTION IN CORN. Bioline International (Bioline International). 4(3). 163–168. 31 indexed citations

15.

Khanafari, A, et al.. (2007). EXTRACTION OF ASTAXANTHIN ESTERS FROM SHRIMP WASTE BY CHEMICAL AND MICROBIAL METHODS. TSpace. 4(2). 93–98. 14 indexed citations

16.

Khanafari, A, et al.. (2007). An in vitro Investigation of Aflatoxin B1 Biological Control by Lactobacillus plantarum. Pakistan Journal of Biological Sciences. 10(15). 2553–2556. 22 indexed citations

17.

Khanafari, A, et al.. (2007). Alginate biopolymer production by Azotobacter chroococcum from whey degradation. International Journal of Environmental Science and Technology. 4(4). 427–432. 22 indexed citations

18.

Khanafari, A, et al.. (2006). PRODUCTION AND RECOVERY OF POLY-Β-HYDROXYBUTYRATE FROM WHEY DEGRADATION BY AZOTOBACTER. Iranian journal of environmental health science & engineering. 3(3). 193–198. 11 indexed citations

19.

Khanafari, A, et al.. (2006). Cadmium, Nickel and Vanadium Accumulation by Three Strains of Marine Bacteria. Iranian Journal of Biotechnology. 4(3). 180–187. 24 indexed citations

20.

Khanafari, A, et al.. (2006). PRODUCTION AND RECOVERY OF POLY-B-HYDROXYBUTYRATE FROM WHEY DEGRADATION BY AZOTOBACTER. 1 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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