Tomasz Cebulak

656 total citations
29 papers, 513 citations indexed

About

Tomasz Cebulak is a scholar working on Plant Science, Biochemistry and Food Science. According to data from OpenAlex, Tomasz Cebulak has authored 29 papers receiving a total of 513 indexed citations (citations by other indexed papers that have themselves been cited), including 20 papers in Plant Science, 17 papers in Biochemistry and 13 papers in Food Science. Recurrent topics in Tomasz Cebulak's work include Phytochemicals and Antioxidant Activities (17 papers), Agriculture, Plant Science, Crop Management (5 papers) and Phytochemistry and Biological Activities (5 papers). Tomasz Cebulak is often cited by papers focused on Phytochemicals and Antioxidant Activities (17 papers), Agriculture, Plant Science, Crop Management (5 papers) and Phytochemistry and Biological Activities (5 papers). Tomasz Cebulak collaborates with scholars based in Poland, India and Canada. Tomasz Cebulak's co-authors include Jan Oszmiański, Ireneusz Kapusta, Sabina Lachowicz, Aneta Wojdyło, Paulina Nowicka, Mirosława Teleszko, Barbara Krochmal‐Marczak, Ireneusz Ochmian, W. Sady and Barbara Sawicka and has published in prestigious journals such as SHILAP Revista de lepidopterología, International Journal of Molecular Sciences and Molecules.

In The Last Decade

Tomasz Cebulak

27 papers receiving 497 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Tomasz Cebulak Poland 14 244 232 189 98 88 29 513
Michał Adam Janiak Poland 11 133 0.5× 225 1.0× 162 0.9× 91 0.9× 95 1.1× 28 501
Maribel Valdez‐Morales Mexico 11 235 1.0× 193 0.8× 197 1.0× 95 1.0× 48 0.5× 25 502
Karmela Delonga Croatia 8 208 0.9× 209 0.9× 204 1.1× 138 1.4× 68 0.8× 16 491
S.A. Loewen Canada 8 308 1.3× 222 1.0× 182 1.0× 130 1.3× 53 0.6× 14 580
Yang-Kyun Park South Korea 15 283 1.2× 236 1.0× 237 1.3× 146 1.5× 86 1.0× 48 606
Radka Vrancheva Bulgaria 13 183 0.8× 189 0.8× 178 0.9× 106 1.1× 83 0.9× 31 448
Jarosław Czubiński Poland 15 219 0.9× 246 1.1× 271 1.4× 177 1.8× 133 1.5× 31 825
Carmen Díez-Marqués Spain 9 217 0.9× 338 1.5× 239 1.3× 79 0.8× 130 1.5× 9 607
Manuela Cristina Pessanha de Araújo Santiago Brazil 16 294 1.2× 138 0.6× 325 1.7× 94 1.0× 114 1.3× 44 592

Countries citing papers authored by Tomasz Cebulak

Since Specialization
Citations

This map shows the geographic impact of Tomasz Cebulak's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Tomasz Cebulak with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Tomasz Cebulak more than expected).

Fields of papers citing papers by Tomasz Cebulak

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Tomasz Cebulak. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Tomasz Cebulak. The network helps show where Tomasz Cebulak may publish in the future.

Co-authorship network of co-authors of Tomasz Cebulak

This figure shows the co-authorship network connecting the top 25 collaborators of Tomasz Cebulak. A scholar is included among the top collaborators of Tomasz Cebulak based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Tomasz Cebulak. Tomasz Cebulak is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Rachoń, Leszek, et al.. (2025). The Phenolic Acid Content in Wheat Depending on the Intensification of Cultivation Technology. Foods. 14(4). 633–633. 1 indexed citations
2.
Cebulak, Tomasz, et al.. (2025). Antioxidant Properties and Antinutritional Components of Flowers from Five Pumpkin Species. Antioxidants. 14(11). 1353–1353.
3.
Cebulak, Tomasz, Ireneusz Kapusta, Maciej Balawejder, et al.. (2024). Evaluation of Chemical Profile and Biological Properties of Extracts of Different Origanum vulgare Cultivars Growing in Poland. International Journal of Molecular Sciences. 25(17). 9417–9417. 1 indexed citations
4.
Cebulak, Tomasz, et al.. (2024). Dietary habits of early school-aged children and nutritional knowledge of their parents. Roczniki Państwowego Zakładu Higieny. 75(4). 349–358.
5.
Cebulak, Tomasz, Ireneusz Kapusta, Maciej Balawejder, et al.. (2024). Phytochemical Composition and Antimicrobial Properties of New Lavandula angustifolia Ecotypes. Molecules. 29(8). 1740–1740. 9 indexed citations
6.
Krajewski, Krzysztof, P. Borysiuk, Jerzy Szakiel, et al.. (2024). Cinnamon Bark Oil as an Effective Fungicide in Protecting the Surface of Wood-Based Softboards against the Development of Mold Fungi. Coatings. 14(4). 433–433. 1 indexed citations
7.
Cebulak, Tomasz, Ireneusz Kapusta, Maciej Balawejder, et al.. (2023). Antimicrobial Properties and Assessment of the Content of Bioactive Compounds Lavandula angustifolia Mill. Cultivated in Southern Poland. Molecules. 28(17). 6416–6416. 13 indexed citations
8.
Kostecka, Joanna, et al.. (2023). Chemical Composition of Earthworm (Dendrobaena veneta Rosa) Biomass Is Suitable as an Alternative Protein Source. International Journal of Environmental Research and Public Health. 20(4). 3108–3108. 13 indexed citations
9.
Krochmal‐Marczak, Barbara, et al.. (2023). Assessment of Phenolic Acid Content and Antioxidant Properties of the Pulp of Five Pumpkin Species Cultivated in Southeastern Poland. International Journal of Molecular Sciences. 24(10). 8621–8621. 20 indexed citations
10.
Cebulak, Tomasz, et al.. (2023). Content of Polyphenolic Compounds and Biological Activity of Berries, Leaves and Flowers of Crataegus L.. Acta Universitatis Cibiniensis. Series E: Food Technology. 27(1). 35–52. 5 indexed citations
11.
Borysiuk, P., Sławomir Borysiak, Katarzyna Rybak, et al.. (2023). Pomace from Oil Plants as a New Type of Raw Material for the Production of Environmentally Friendly Biocomposites. Coatings. 13(10). 1722–1722. 3 indexed citations
12.
13.
Cebulak, Tomasz, et al.. (2022). Phenolic Acid Content and Antioxidant Properties of Edible Potato (Solanum tuberosum L.) with Various Tuber Flesh Colours. Foods. 12(1). 100–100. 17 indexed citations
14.
Cebulak, Tomasz, Jan Oszmiański, Ireneusz Kapusta, & Sabina Lachowicz. (2017). Effect of UV-C Radiation, Ultra-Sonication Electromagnetic Field and Microwaves on Changes in Polyphenolic Compounds in Chokeberry (Aronia melanocarpa). Molecules. 22(7). 1161–1161. 18 indexed citations
15.
Kapusta, Ireneusz, Tomasz Cebulak, & Jan Oszmiański. (2017). The anthocyanins profile of red grape cultivars growing in south-east Poland (Subcarpathia region). Journal of Food Measurement & Characterization. 11(4). 1863–1873. 20 indexed citations
16.
Oszmiański, Jan, et al.. (2015). Analysis of Phenolic Compounds and Antioxidant Activity in Wild Blackberry Fruits. International Journal of Molecular Sciences. 16(7). 14540–14553. 73 indexed citations
17.
Krochmal‐Marczak, Barbara, et al.. (2014). Nutrition value of the sweet potato (Ipomoea batatas (L.) Lam) cultivated in south - eastern Polish conditions. 23 indexed citations
18.
Kapusta, Ireneusz, et al.. (2013). Identification and quantification of phenolic compounds from Jerusalem artichoke (Helianthus tuberosus L.) tubers. Journal of Food Agriculture & Environment. 11. 601–606. 23 indexed citations
19.
Cebulak, Tomasz & W. Sady. (2000). Effect of cultivation methods on nutritive compounds in the carrot.. Folia Horticulturae. 12(1). 77–84. 9 indexed citations
20.
Sady, W. & Tomasz Cebulak. (2000). The effect of irrigation and cultivation methods on some mineral compounds in storage roots of the carrot.. Folia Horticulturae. 12(2). 35–41. 6 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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