Stefania Frassinetti

2.0k total citations
31 papers, 1.6k citations indexed

About

Stefania Frassinetti is a scholar working on Plant Science, Food Science and Health, Toxicology and Mutagenesis. According to data from OpenAlex, Stefania Frassinetti has authored 31 papers receiving a total of 1.6k indexed citations (citations by other indexed papers that have themselves been cited), including 10 papers in Plant Science, 9 papers in Food Science and 6 papers in Health, Toxicology and Mutagenesis. Recurrent topics in Stefania Frassinetti's work include Phytochemicals and Antioxidant Activities (6 papers), Effects and risks of endocrine disrupting chemicals (4 papers) and Essential Oils and Antimicrobial Activity (4 papers). Stefania Frassinetti is often cited by papers focused on Phytochemicals and Antioxidant Activities (6 papers), Effects and risks of endocrine disrupting chemicals (4 papers) and Essential Oils and Antimicrobial Activity (4 papers). Stefania Frassinetti collaborates with scholars based in Italy, Tunisia and Slovakia. Stefania Frassinetti's co-authors include Leonardo Caltavuturo, Giovanni Vallini, C. Della Croce, Vincenzo Longo, Morena Gabriele, M. Cini, G. Bronzetti, Monica Agnolucci, A. Pèra and Lucia Giorgetti and has published in prestigious journals such as Water Research, Food Chemistry and Environmental Pollution.

In The Last Decade

Stefania Frassinetti

31 papers receiving 1.5k citations

Peers

Countries citing papers authored by Stefania Frassinetti

Since Specialization

Citations

This map shows the geographic impact of Stefania Frassinetti's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Stefania Frassinetti with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Stefania Frassinetti more than expected).

Fields of papers citing papers by Stefania Frassinetti

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Stefania Frassinetti. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Stefania Frassinetti. The network helps show where Stefania Frassinetti may publish in the future.

Co-authorship network of co-authors of Stefania Frassinetti

This figure shows the co-authorship network connecting the top 25 collaborators of Stefania Frassinetti. A scholar is included among the top collaborators of Stefania Frassinetti based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Stefania Frassinetti. Stefania Frassinetti is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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20 of 20 papers shown

#	Work	Indexed citations
1	Evaluation of antioxidant and antimicrobial activities of whole flours obtained from different species of Triticum genus 2023 ·European Food Research and Technology ·(unknown), (unknown), (unknown), C. Della Croce, Stefania Frassinetti, Emilia Bramanti, Vincenzo Longo, Luisa Pozzo	9
2	Antimicrobial Activity and Protective Effect of Tuscan Bee Pollens on Oxidative and Endoplasmic Reticulum Stress in Different Cell-Based Models 2021 ·Foods ·Morena Gabriele, Stefania Frassinetti, Laura Pucci	9
3	Effect of itraconazole on Staphylococcus aureus biofilm and extracellular vesicles formation 2020 ·Microbial Pathogenesis ·Stefania Frassinetti, Alessandra Falleni, R. Del Carratore	14
4	Nutraceutical potential of hemp (Cannabis sativa L.) seeds and sprouts 2018 ·Food Chemistry ·Stefania Frassinetti, (unknown), Leonardo Caltavuturo, Morena Gabriele, Vincenzo Longo, Lorenza Bellani, Gianluca Giorgi, Lucia Giorgetti	171
5	Antimutagenic and Antioxidant Activity of a Selected Lectin-free Common Bean (Phaseolus vulgaris L.) in Two Cell-based Models 2015 ·Plant Foods for Human Nutrition ·Stefania Frassinetti, Morena Gabriele, Leonardo Caltavuturo, Vincenzo Longo, Laura Pucci	44
6	Antimutagenic and antioxidant activity of Lisosan G in Saccharomyces cerevisiae 2012 ·Food Chemistry ·Stefania Frassinetti, C. Della Croce, Leonardo Caltavuturo, Vincenzo Longo	29
7	Genotoxicity evaluation of effluents from textile industries of the region Fez-Boulmane, Morocco: A case study 2011 ·Ecotoxicology and Environmental Safety ·Lucia Giorgetti, (unknown), Mohammed Merzouki, Leonardo Caltavuturo, Chiara Geri, Stefania Frassinetti	53
8	A Multidisciplinary Approach for Assessing the Toxicity of Marine Sediments: Analysis of Metal Content and Elutriate Bioassays Using Metal Bioavailability and Genotoxicity Biomarkers 2011 ·Archives of Environmental Contamination and Toxicology ·Stefania Frassinetti, Emanuela Pitzalis, Marco Carlo Mascherpa, Leonardo Caltavuturo, Elisabetta Morelli	3
9	Antibacterial and Antioxidant Activity of Essential Oils fromCitrusspp. 2011 ·Journal of Essential Oil Research ·Stefania Frassinetti, Leonardo Caltavuturo, M. Cini, C. Della Croce, Biancaelena Maserti	62
10	Genotoxicity of 4-nonylphenol and nonylphenol ethoxylate mixtures by the use of Saccharomyces cerevisiae D7 mutation assay and use of this text to evaluate the efficiency of biodegradation treatments 2010 ·Ecotoxicology and Environmental Safety ·Stefania Frassinetti, Claudia Barberio, Leonardo Caltavuturo, Fabio Fava, Diana Di Gioia	41
11	Nonylphenol polyethoxylate degradation in aqueous waste by the use of batch and continuous biofilm bioreactors 2009 ·Water Research ·Diana Di Gioia, (unknown), Lorenzo Bertin, Claudia Barberio, (unknown), Stefania Frassinetti, Fabio Fava	25
12	The Role of Zinc in Life: A Review 2006 ·Journal of Environmental Pathology Toxicology and Oncology ·Stefania Frassinetti, G. Bronzetti, Leonardo Caltavuturo, M. Cini, C. Della Croce	221
13	Biodegradation of 4-(1-nonyl)phenol by axenic cultures of the yeast Candida aquaetextoris: identification of microbial breakdown products and proposal of a possible metabolic pathway 2001 ·International Biodeterioration & Biodegradation ·Giovanni Vallini, Stefania Frassinetti, Felicia D’Andrea, Giorgio Catelani, Monica Agnolucci	48
14	Developments in destructive and non-destructive pathways for selective desulfurizations in oil-biorefining processes 1999 ·Applied Microbiology and Biotechnology ·Leonardo Setti, (unknown), Silvana Martino, Stefania Frassinetti, Gaetano Lanzarini, Pier Giorgio Pifferi	44
15	Biodegradation of dibenzothiophene by a nodulating isolate of Rhizobium meliloti 1998 ·Canadian Journal of Microbiology ·Stefania Frassinetti, Leonardo Setti, Andrea Corti, (unknown), (unknown), Giovanni Vallini	62
16	Biodegradation of dibenzothiophene by a nodulating isolate of <i>Rhizobium meliloti</i> 1998 ·Canadian Journal of Microbiology ·Stefania Frassinetti, Leonardo Setti, Andrea Corti, (unknown), (unknown), Giovanni Vallini	28
17	Candida aquaetextoris sp. nov., a New Species of Yeast Occurring in Sludge from a Textile Industry Wastewater Treatment Plant in Tuscany, Italy 1997 ·International Journal of Systematic Bacteriology ·Giovanni Vallini, Stefania Frassinetti, Gloria Scorzetti	29
18	Effects of compost-derived humic acids on vegetable biomass production and microbial growth within a plant (Cichorium intybus)-soil system: a comparative study 1996 ·Agriculture Ecosystems & Environment ·(unknown), A. Pèra, Monica Agnolucci, Stefania Frassinetti, (unknown), Giovanni Vallini	186
19	Biodegradation of nonionic surfactants. I. Biotransformation of 4-(1-nonyl)phenol by a Candida maltosa isolate 1995 ·Environmental Pollution ·Andrea Corti, Stefania Frassinetti, Giovanni Vallini, Salvatore D’Antone, (unknown), Roberto Solaro	41
20	Effect of cadmium, chromium and copper on symbiotic and free-livingRhizobium leguminosarumbiovartrifolii 1988 ·FEMS Microbiology Letters ·Sergio Casella, Stefania Frassinetti, (unknown), Andrea Squartini	28

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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