Stefania D’Angelo

3.9k total citations · 1 hit paper
88 papers, 2.9k citations indexed

About

Stefania D’Angelo is a scholar working on Biochemistry, Physiology and Molecular Biology. According to data from OpenAlex, Stefania D’Angelo has authored 88 papers receiving a total of 2.9k indexed citations (citations by other indexed papers that have themselves been cited), including 25 papers in Biochemistry, 21 papers in Physiology and 17 papers in Molecular Biology. Recurrent topics in Stefania D’Angelo's work include Phytochemicals and Antioxidant Activities (22 papers), Antioxidant Activity and Oxidative Stress (12 papers) and Erythrocyte Function and Pathophysiology (7 papers). Stefania D’Angelo is often cited by papers focused on Phytochemicals and Antioxidant Activities (22 papers), Antioxidant Activity and Oxidative Stress (12 papers) and Erythrocyte Function and Pathophysiology (7 papers). Stefania D’Angelo collaborates with scholars based in Italy, United Kingdom and Montenegro. Stefania D’Angelo's co-authors include Rosaria Meccariello, Mariarosaria Boccellino, Vincenzo Zappia, Patrizia Galletti, Caterina Manna, Maria Letizia Motti, Diego Ingrosso, Giovanna Cacciapuoti, Patrizia Morrica and Orazio Mazzoni and has published in prestigious journals such as SHILAP Revista de lepidopterología, PLoS ONE and PEDIATRICS.

In The Last Decade

Stefania D’Angelo

83 papers receiving 2.8k citations

Hit Papers

align trajectories

What are hit papers?

Hit papers significantly outperform the citation benchmark for their cohort. A paper qualifies if it has ≥500 total citations, achieves ≥1.5× the top-1% citation threshold for papers in the same subfield and year (this is the minimum needed to enter the top 1%, not the average within it), or reaches the top citation threshold in at least one of its specific research topics.

Gut Microbiota Modulation Through Mediterranean Diet Foods: Implications for Human Health

2025 27 citations Stefania D’Angelo et al. Nutrients profile →

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
Stefania D’Angelo Italy	29	756	599	539	423	308	88	2.9k
Peter Eckl Austria	30	459 0.6×	1.2k 2.0×	279 0.5×	359 0.8×	351 1.1×	98	3.6k
Silvia Tejada Spain	33	369 0.5×	861 1.4×	169 0.3×	350 0.8×	197 0.6×	106	4.3k
Hanne Frederiksen Denmark	47	370 0.5×	1.0k 1.7×	129 0.2×	273 0.6×	172 0.6×	175	8.1k
Danilo Wilhelm Filho Brazil	33	200 0.3×	697 1.2×	228 0.4×	185 0.4×	264 0.9×	80	3.8k
Sujin Kim South Korea	37	193 0.3×	888 1.5×	156 0.3×	187 0.4×	184 0.6×	118	3.9k
Marcelo P. Barros Brazil	24	438 0.6×	639 1.1×	102 0.2×	257 0.6×	279 0.9×	81	2.8k
J. Thomas Sanderson Canada	39	189 0.3×	785 1.3×	221 0.4×	144 0.3×	150 0.5×	109	4.9k
Joy Williams United States	25	277 0.4×	1.5k 2.5×	133 0.2×	747 1.8×	383 1.2×	46	4.6k
Marcelo Hermes‐Lima Brazil	38	387 0.5×	1.1k 1.9×	279 0.5×	640 1.5×	590 1.9×	104	5.5k
Daniel J. Conklin United States	44	297 0.4×	1.6k 2.6×	185 0.3×	1.3k 3.0×	275 0.9×	146	6.0k

Countries citing papers authored by Stefania D’Angelo

Since Specialization

Citations

This map shows the geographic impact of Stefania D’Angelo's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Stefania D’Angelo with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Stefania D’Angelo more than expected).

Fields of papers citing papers by Stefania D’Angelo

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Stefania D’Angelo. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Stefania D’Angelo. The network helps show where Stefania D’Angelo may publish in the future.

Co-authorship network of co-authors of Stefania D’Angelo

This figure shows the co-authorship network connecting the top 25 collaborators of Stefania D’Angelo. A scholar is included among the top collaborators of Stefania D’Angelo based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Stefania D’Angelo. Stefania D’Angelo is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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20 of 20 papers shown

D’Angelo, Stefania, et al.. (2025). The Association between Social Support and Musculoskeletal Health in Community-Dwelling Older Adults: Findings from the Hertfordshire Cohort Study. Calcified Tissue International. 116(1). 8–8.

D’Angelo, Stefania, et al.. (2025). Gut Microbiota Modulation Through Mediterranean Diet Foods: Implications for Human Health. Nutrients. 17(6). 948–948. 27 indexed citations breakdown →

Landriani, Loris, et al.. (2025). The Mediterranean Diet as a Model of Sustainability: Evidence-Based Insights into Health, Environment, and Culture. International Journal of Environmental Research and Public Health. 22(11). 1658–1658.

D’Angelo, Stefania, et al.. (2025). Polyphenols and Chronic Myeloid Leukemia: Emerging Therapeutic Opportunities. CINECA IRIS Institutial research information system (Parthenope University of Naples). 6(3). 28–28. 2 indexed citations

D’Angelo, Stefania, Sarah Crozier, Alexandra Kermack, et al.. (2025). The effect of pregnancy vitamin D supplementation on maternal blood pressure: real-world data analysis within the MAVIDOS randomised placebo-controlled trial. Archives of Gynecology and Obstetrics. 311(4). 941–949.

Nasso, Rosarita, Antimo Di Maro, Nicola Landi, et al.. (2024). Identification and Characterization of Neuroprotective Properties of Thaumatin-like Protein 1a from Annurca Apple Flesh Polyphenol Extract. Nutrients. 16(2). 307–307. 4 indexed citations

D’Angelo, Stefania. (2023). Diet and Aging: The Role of Polyphenol-Rich Diets in Slow Down the Shortening of Telomeres: A Review. Antioxidants. 12(12). 2086–2086. 24 indexed citations

Augimeri, Giuseppina, Ennio Avolio, Giovanna Caparello, et al.. (2023). Serum from Adolescents with High Polyphenol Intake Exhibits Improved Lipid Profile and Prevents Lipid Accumulation in HepG2 Human Liver Cells. Oxidative Medicine and Cellular Longevity. 2023. 1–12. 10 indexed citations

Marino, Marianna, Raffaella D’Auria, Grazia Maria Giovanna Pastorino, et al.. (2023). The interplay between kisspeptin and endocannabinoid systems modulates male hypothalamic and gonadic control of reproduction in vivo. Frontiers in Endocrinology. 14. 1269334–1269334. 6 indexed citations

10.

El‐Heis, Sarah, Stefania D’Angelo, Elizabeth Curtis, et al.. (2022). Maternal antenatal vitamin D supplementation and offspring risk of atopic eczema in the first 4 years of life: evidence from a randomized controlled trial. British Journal of Dermatology. 187(5). 659–666. 28 indexed citations

11.

Orlandella, Francesca Maria, et al.. (2022). Effects of Annurca Flesh Apple Polyphenols in Human Thyroid Cancer Cell Lines. Oxidative Medicine and Cellular Longevity. 2022(1). 6268755–6268755. 7 indexed citations

12.

Boccellino, Mariarosaria, Lucio Quagliuolo, & Stefania D’Angelo. (2020). Annurca Apple Biophenols’ Effects in Combination with Cisplatin on A549 Cells. Current Nutrition & Food Science. 17(1). 111–120. 9 indexed citations

13.

D’Angelo, Stefania, et al.. (2020). The impact of supplementation with pomegranate fruit (Punica granatum L.) on sport performance.. CINECA IRIS Institutial research information system (Parthenope University of Naples). 13. 29–37. 9 indexed citations

14.

Martino, Elisa, Stefania D’Angelo, Luigi Mele, et al.. (2019). Annurca apple polyphenol extract selectively kills MDA-MB-231 cells through ROS generation, sustained JNK activation and cell growth and survival inhibition. Scientific Reports. 9(1). 13045–13045. 57 indexed citations

15.

Censi, P., Loredana Randazzo, Stefania D’Angelo, et al.. (2013). Relationship between lanthanide contents in aquatic turtles and environmental exposures. Chemosphere. 91(8). 1130–1135. 25 indexed citations

16.

D’Angelo, Stefania, Raffaele La Porta, Maria Napolitano, et al.. (2012). Effect of Annurca Apple Polyphenols on Human HaCaT Keratinocytes Proliferation. Journal of Medicinal Food. 15(11). 1024–1031. 39 indexed citations

17.

D’Angelo, Stefania, Alessandra Morana, Anna Maria Salvatore, Vincenzo Zappia, & Patrizia Galletti. (2009). Protective Effect of Polyphenols from Glycyrrhiza glabra Against Oxidative Stress in Caco-2 Cells. Journal of Medicinal Food. 12(6). 1326–1333. 22 indexed citations

18.

Ingrosso, Diego, Amelia Cimmino, Stefania D’Angelo, et al.. (2002). Protein methylation as a marker of aspartate damage in glucose‐6‐phosphate dehydrogenase‐deficient erythrocytes. European Journal of Biochemistry. 269(8). 2032–2039. 33 indexed citations

19.

Manna, Caterina, Fulvio Della Ragione, Valeria Cucciolla, et al.. (1999). Biological Effects of Hydroxytyrosol, a Polyphenol from Olive Oil Endowed with Antioxidant Activity. Advances in experimental medicine and biology. 472. 115–130. 63 indexed citations

20.

Ingrosso, Diego, Stefania D’Angelo, Silverio Perrotta, et al.. (1996). Cytoskeletal behaviour in spectrin and in band 3 deficient spherocytic red cells: evidence for a differentiated splenic conditioning role. British Journal of Haematology. 93(1). 38–41. 22 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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