Silvia Caporali

686 total citations
13 papers, 526 citations indexed

About

Silvia Caporali is a scholar working on Plant Science, Organic Chemistry and Molecular Biology. According to data from OpenAlex, Silvia Caporali has authored 13 papers receiving a total of 526 indexed citations (citations by other indexed papers that have themselves been cited), including 9 papers in Plant Science, 7 papers in Organic Chemistry and 6 papers in Molecular Biology. Recurrent topics in Silvia Caporali's work include Plant Physiology and Cultivation Studies (7 papers), Edible Oils Quality and Analysis (7 papers) and Horticultural and Viticultural Research (7 papers). Silvia Caporali is often cited by papers focused on Plant Physiology and Cultivation Studies (7 papers), Edible Oils Quality and Analysis (7 papers) and Horticultural and Viticultural Research (7 papers). Silvia Caporali collaborates with scholars based in Italy, Spain and Tunisia. Silvia Caporali's co-authors include Adolfo Rosati, Andrea Paoletti, Enzo Perri, Alessandro Dal Bosco, Cesare Castellini, Cecilia Mugnai, Gaetano Perrotta, A. Taticchi, Hava F. Rapoport and Sofiène B. M. Hammami and has published in prestigious journals such as Food Chemistry, BMC Plant Biology and Scientia Horticulturae.

In The Last Decade

Silvia Caporali

13 papers receiving 493 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Silvia Caporali Italy 11 301 162 158 84 62 13 526
R. Scarth Canada 17 692 2.3× 34 0.2× 393 2.5× 37 0.4× 17 0.3× 57 985
Valentina Fanelli Italy 17 450 1.5× 253 1.6× 210 1.3× 184 2.2× 27 0.4× 49 713
J. W. Bergman United States 14 515 1.7× 16 0.1× 73 0.5× 19 0.2× 13 0.2× 103 837
Pilar Rallo Spain 18 639 2.1× 413 2.5× 268 1.7× 207 2.5× 50 0.8× 42 947
Rita Costa Portugal 18 565 1.9× 9 0.1× 202 1.3× 60 0.7× 34 0.5× 52 825
Bruno Menale Italy 12 222 0.7× 23 0.1× 125 0.8× 106 1.3× 27 0.4× 38 410
G. Fusconi Italy 13 205 0.7× 6 0.0× 71 0.4× 54 0.6× 13 0.2× 27 637
Hanne Gürtler Denmark 8 150 0.5× 28 0.2× 245 1.6× 64 0.8× 3 0.0× 12 507
V. Carnide Portugal 21 899 3.0× 14 0.1× 147 0.9× 107 1.3× 54 0.9× 70 1.1k
Alexandra Francisco Portugal 15 34 0.1× 16 0.1× 69 0.4× 44 0.5× 23 0.4× 24 522

Countries citing papers authored by Silvia Caporali

Since Specialization
Citations

This map shows the geographic impact of Silvia Caporali's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Silvia Caporali with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Silvia Caporali more than expected).

Fields of papers citing papers by Silvia Caporali

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Silvia Caporali. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Silvia Caporali. The network helps show where Silvia Caporali may publish in the future.

Co-authorship network of co-authors of Silvia Caporali

This figure shows the co-authorship network connecting the top 25 collaborators of Silvia Caporali. A scholar is included among the top collaborators of Silvia Caporali based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Silvia Caporali. Silvia Caporali is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

13 of 13 papers shown
1.
Rosati, Adolfo, et al.. (2020). Fruit growth and sink strength in olive (Olea europaea) are related to cell number, not to tissue size. Functional Plant Biology. 47(12). 1098–1104. 10 indexed citations
2.
Rosati, Adolfo, Silvia Caporali, & Andrea Paoletti. (2015). Fertilization with N and K increases oil and water content in olive (Olea europaea L.) fruit via increased proportion of pulp. Scientia Horticulturae. 192. 381–386. 11 indexed citations
3.
Rosati, Adolfo, et al.. (2014). Effect of agronomical practices on carpology, fruit and oil composition, and oil sensory properties, in olive (Olea europaea L.). Food Chemistry. 159. 236–243. 34 indexed citations
4.
Caporali, Silvia, Sofiène B. M. Hammami, Hava F. Rapoport, et al.. (2014). Effects of tetraploidy on olive floral and fruit biology. Scientia Horticulturae. 179. 198–203. 5 indexed citations
5.
Bosco, Alessandro Dal, Cecilia Mugnai, Adolfo Rosati, et al.. (2014). Effect of range enrichment on performance, behavior, and forage intake of free-range chickens. The Journal of Applied Poultry Research. 23(2). 137–145. 68 indexed citations
6.
Rosati, Adolfo, Andrea Paoletti, Silvia Caporali, & Enzo Perri. (2013). The role of tree architecture in super high density olive orchards. Scientia Horticulturae. 161. 24–29. 62 indexed citations
7.
Alagna, Fiammetta, Roberto Mariotti, Francesco Panara, et al.. (2012). Olive phenolic compounds: metabolic and transcriptional profiling during fruit development. BMC Plant Biology. 12(1). 162–162. 136 indexed citations
8.
Rosati, Adolfo, et al.. (2012). Tissue size and cell number in the olive (Olea europaea) ovary determine tissue growth and partitioning in the fruit. Functional Plant Biology. 39(7). 580–587. 25 indexed citations
9.
Rosati, Adolfo, et al.. (2011). Differences in ovary size among olive (Olea europaea L.) cultivars are mainly related to cell number, not to cell size. Scientia Horticulturae. 130(1). 185–190. 21 indexed citations
10.
Rosati, Adolfo, Silvia Caporali, Andrea Paoletti, & Franco Famiani. (2011). Pistil abortion is related to ovary mass in olive (Olea europaea L.). Scientia Horticulturae. 127(4). 515–519. 40 indexed citations
11.
Rosati, Adolfo, et al.. (2010). Fruit set is inversely related to flower and fruit weight in olive (Olea europaea L.). Scientia Horticulturae. 126(2). 200–204. 37 indexed citations
12.
Rosati, Adolfo, et al.. (2009). Fruit weight is related to ovary weight in olive (Olea europaea L.). Scientia Horticulturae. 122(3). 399–403. 47 indexed citations
13.
Lucentini, Livia, et al.. (2006). A comparison of conservative DNA extraction methods from fins and scales of freshwater fish: A useful tool for conservation genetics. Conservation Genetics. 7(6). 1009–1012. 30 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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