Shinya Oba

5.0k citations
80 papers · 4.0k indexed · 1 hit paper · h-index 39
Topics
Seed and Plant Biochemistry (40 papers)Botanical Research and Applications (29 papers)Microbial Metabolites in Food Biotechnology (14 papers)
Journals
SHILAP Revista de lepidopterologíaPLoS ONEBioresource Technology

In The Last Decade

Shinya Oba

77 papers receiving 3.9k citations

Hit Papers

The Response of Salinity Stress-Induced A. tricolor to Gr...2020202620222024202050100150200250

Peers

Shinya Oba
Comparison fields: 5 of 131
  • Plant Science 2.1k
  • Food Science 1.8k
  • Biochemistry 739
  • Nutrition and Dietetics 562
  • Molecular Biology 506
Replace Umakanta Sarker with:
Umakanta Sarker Bangladesh
Elke Pawelzik Germany
Geoffrey P. Savage New Zealand
Ali Ferchichi Tunisia
Supradip Saha India
Pavel Kalač Czechia
Spyridon Α. Petropoulos Greece
Angelika Krumbein Germany
Natalia Palacios‐Rojas Mexico
Shinya Oba relative to Umakanta Sarker Bangladesh Umakanta Sarker's profile →
Citations per field
00.5×11.8×
Umakanta Sarker · 1×
Citations per year

Countries citing papers authored by Shinya Oba

Since Specialization
Citations

This map shows the geographic impact of Shinya Oba's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Shinya Oba with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Shinya Oba more than expected).

Fields of papers citing papers by Shinya Oba

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Shinya Oba. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Shinya Oba. The network helps show where Shinya Oba may publish in the future.

Co-authorship network of co-authors of Shinya Oba

This figure shows the co-authorship network connecting the top 25 collaborators of Shinya Oba. A scholar is included among the top collaborators of Shinya Oba based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Shinya Oba. Shinya Oba is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
#WorkIndexed citations
1 71
2 48
3 92
4 141
5 139
6 114
7
The Response of Salinity Stress-Induced A. tricolor to Growth, Anatomy, Physiology, Non-Enzymatic and Enzymatic Antioxidantsbreakdown →
251
8 139
9 140
10 57
11 63
12
Genotypic variability for nutrient, antioxidant, yield and yield contributing traits in vegetable amaranth
60
13
Changes in pigments, total polyphenol, antioxidant activity and color parameters of red and green edible amaranth leaves under different shade levels
13
14
AIR TEMPERATURE AND SUNLIGHT INTENSITY OF DIFFERENT GROWING PERIOD AFFECTS THE BIOMASS, LEAF COLOR AND BETACYANIN PIGMENT ACCUMULATIONS IN RED AMARANTH (AMARANTHUS TRICOLOR L.)
9
15
Comparative study on functional components, antioxidant activity and color parameters of selected colored leafy vegetables as affected by photoperiods
50
16 66
17
3-21 Variation of Local Populations of Medicago arabica (L.) Huds. and Strains of Rhizobium meliloti and their Symbiotic Compatibility in Nitrogen Fixation Capacity
1
18 1
19 2
20
Application of prostacyclin analogue and thromboxane synthetase inhibitor to chronic vascular rejection after kidney transplantation.
9

About Shinya Oba

Shinya Oba is a scholar working on Food Science, Biochemistry and Nutrition and Dietetics, having authored 80 papers that have together received 4.0k indexed citations. Recurring topics across this work include Seed and Plant Biochemistry (40 papers), Botanical Research and Applications (29 papers) and Microbial Metabolites in Food Biotechnology (14 papers). The work is most often cited by research in Biochemistry (739 citations), Food Science (1.8k citations) and Plant Science (2.1k citations). Shinya Oba has collaborated with scholars based in Japan, Bangladesh and Saudi Arabia. Frequent co-authors include Umakanta Sarker, Tofazzal Islam, Takatsugu Horiuchi, Laila Khandaker, Md. Golam Rabbani, Emiko Yanase, Md. Nazmul Hossain, Magdi T. Abdelhamid, Md. Motaher Hossain and Golam Rabbani. Their work appears in journals such as SHILAP Revista de lepidopterología, PLoS ONE and Bioresource Technology.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

Explore authors with similar magnitude of impact

Rankless by CCL
2026