Joel Gittelsohn

16.4k total citations
437 papers, 12.6k citations indexed

About

Joel Gittelsohn is a scholar working on Public Health, Environmental and Occupational Health, General Health Professions and Nutrition and Dietetics. According to data from OpenAlex, Joel Gittelsohn has authored 437 papers receiving a total of 12.6k indexed citations (citations by other indexed papers that have themselves been cited), including 272 papers in Public Health, Environmental and Occupational Health, 206 papers in General Health Professions and 73 papers in Nutrition and Dietetics. Recurrent topics in Joel Gittelsohn's work include Obesity, Physical Activity, Diet (249 papers), Food Security and Health in Diverse Populations (115 papers) and Nutritional Studies and Diet (77 papers). Joel Gittelsohn is often cited by papers focused on Obesity, Physical Activity, Diet (249 papers), Food Security and Health in Diverse Populations (115 papers) and Nutritional Studies and Diet (77 papers). Joel Gittelsohn collaborates with scholars based in United States, Canada and Brazil. Joel Gittelsohn's co-authors include Sangita Sharma, Anthony J. Hanley, Jean Anliker, Megan Rowan, Stewart B. Harris, Bernard Zinman, Angela Trude, Sonali Suratkar, Thomas M.S. Wolever and Preety Gadhoke and has published in prestigious journals such as SHILAP Revista de lepidopterología, PLoS ONE and American Journal of Clinical Nutrition.

In The Last Decade

Joel Gittelsohn

416 papers receiving 11.9k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Joel Gittelsohn United States 60 6.8k 5.3k 1.8k 1.3k 1.0k 437 12.6k
Karen Glanz United States 63 7.6k 1.1× 5.4k 1.0× 1.3k 0.7× 2.0k 1.5× 1.1k 1.1× 223 18.7k
Alice S. Ammerman United States 51 5.0k 0.7× 3.9k 0.7× 797 0.4× 1.4k 1.0× 654 0.6× 266 9.5k
Barbara Laraia United States 49 4.1k 0.6× 4.6k 0.9× 1.5k 0.8× 720 0.5× 1.5k 1.4× 165 10.0k
Karen Glanz United States 56 6.8k 1.0× 5.3k 1.0× 791 0.4× 2.3k 1.7× 1.3k 1.2× 211 15.7k
Sharon I. Kirkpatrick Canada 41 7.7k 1.1× 3.6k 0.7× 2.2k 1.2× 2.4k 1.8× 497 0.5× 173 12.2k
Lisa M. Powell United States 52 6.5k 0.9× 2.5k 0.5× 830 0.5× 1.0k 0.7× 674 0.6× 189 9.4k
Sara N. Bleich United States 50 6.1k 0.9× 3.4k 0.6× 1.0k 0.6× 1.5k 1.1× 427 0.4× 230 11.6k
Penny Gordon‐Larsen United States 62 9.2k 1.4× 3.2k 0.6× 1.4k 0.8× 4.0k 3.0× 1.8k 1.7× 243 17.1k
Sharon Friel Australia 52 3.9k 0.6× 6.1k 1.1× 1.4k 0.8× 459 0.3× 3.1k 3.0× 254 15.3k
Boyd Swinburn Australia 77 13.6k 2.0× 5.6k 1.0× 2.4k 1.3× 4.3k 3.2× 831 0.8× 464 22.8k

Countries citing papers authored by Joel Gittelsohn

Since Specialization
Citations

This map shows the geographic impact of Joel Gittelsohn's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Joel Gittelsohn with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Joel Gittelsohn more than expected).

Fields of papers citing papers by Joel Gittelsohn

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Joel Gittelsohn. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Joel Gittelsohn. The network helps show where Joel Gittelsohn may publish in the future.

Co-authorship network of co-authors of Joel Gittelsohn

This figure shows the co-authorship network connecting the top 25 collaborators of Joel Gittelsohn. A scholar is included among the top collaborators of Joel Gittelsohn based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Joel Gittelsohn. Joel Gittelsohn is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
2.
Karlsen, Micaela, et al.. (2024). Lifestyle Medicine Implementation in 8 Health Systems: Protocol for a Multiple Case Study Investigation. JMIR Research Protocols. 13. e51562–e51562. 2 indexed citations
3.
Lord, Katherine, Kendra N. Williams, Lindsay J. Underhill, et al.. (2024). Medication adherence among people living with hypertension and diabetes in Puno, Peru: A secondary analysis of formative data of the ANDES trial. SHILAP Revista de lepidopterología. 14. 2603259429–2603259429.
5.
Gittelsohn, Joel, et al.. (2023). Food access narratives as told by consumers and retailers engaging in a COVID-19-stricken urban food system: A brief report. Journal of public health research. 12(4). 1204305411–1204305411. 1 indexed citations
6.
Fleischhacker, Sheila, et al.. (2023). Dietary Outcomes of a Multilevel, Multicomponent, Cluster Randomized Obesity Intervention in 6 Native American Communities in the Upper Midwest and Southwest United States. Current Developments in Nutrition. 7(6). 100043–100043. 3 indexed citations
7.
Gittelsohn, Joel, et al.. (2023). Lifestyle Medicine Practitioners Implementing a Greater Proportion of Lifestyle Medicine Experience Less Burnout. American Journal of Health Promotion. 37(8). 1121–1132. 6 indexed citations
8.
Martin, Nina, et al.. (2022). Moving Food Assistance into the Digital Age: A Scoping Review. International Journal of Environmental Research and Public Health. 19(3). 1328–1328. 13 indexed citations
9.
Harper, Kaitlyn, et al.. (2021). Exploring the Reasons for Low Usage and Informing Strategies to Improve Use of a Nonprofit Grocery Store in Baltimore City. Ecology of Food and Nutrition. 60(6). 722–736. 1 indexed citations
10.
11.
Igusa, Takeru, et al.. (2021). Development of a System Dynamics Model to Guide Retail Food Store Policies in Baltimore City. Nutrients. 13(9). 3055–3055. 7 indexed citations
12.
Harper, Kaitlyn, et al.. (2021). Application of free-listing in identifying desirable foods and their accessibility in an urban nonprofit supermarket. SHILAP Revista de lepidopterología. 1–15. 2 indexed citations
13.
Trude, Angela, et al.. (2020). Sociodemographic and Psychosocial Factors Associated With Diet Quality in 6 Rural Native American Communities. Journal of Nutrition Education and Behavior. 53(1). 10–19. 7 indexed citations
14.
Trude, Angela, et al.. (2019). Associations between Food Consumption Patterns and Chronic Diseases and Self-Reported Morbidities in 6 American Indian Communities. Current Developments in Nutrition. 3. 69–80. 7 indexed citations
15.
Gadhoke, Preety, Dorothy T. Chiu, Marla Pardilla, et al.. (2019). OPREVENT (Obesity Prevention and Evaluation of InterVention Effectiveness in NaTive North Americans): Design of a Multilevel, Multicomponent Obesity Intervention for Native American Adults and Households. Current Developments in Nutrition. 3(Suppl 2). 81–93. 21 indexed citations
16.
Díez, Julia, Usama Bilal, Alba Cebrecos, et al.. (2016). Understanding differences in the local food environment across countries: A case study in Madrid (Spain) and Baltimore (USA). Preventive Medicine. 89. 237–244. 43 indexed citations
17.
Sharma, Sangita, Xia Cao, Joel Gittelsohn, Becky Ethelbah, & Jean Anliker. (2007). Nutritional composition of commonly consumed traditional Apache foods in Arizona. International Journal of Food Sciences and Nutrition. 59(1). 1–10. 11 indexed citations
18.
Story, Mary, June Stevens, Marguerite Evans, et al.. (2001). Weight Loss Attempts and Attitudes toward Body Size, Eating, and Physical Activity in American Indian Children: Relationship to Weight Status and Gender. Obesity Research. 9(6). 356–363. 49 indexed citations
19.
Helitzer, Deborah, Sally Davis, Joel Gittelsohn, et al.. (1999). Process evaluation in a multisite, primary obesity-prevention trial in American Indian schoolchildren. American Journal of Clinical Nutrition. 69(4). 816S–824S. 45 indexed citations
20.
Gittelsohn, Joel, et al.. (1998). Specific Patterns of Food Consumption and Preparation Are Associated with Diabetes and Obesity in a Native Canadian Community. Journal of Nutrition. 128(3). 541–547. 181 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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