Scott J. McGrane

2.0k total citations · 1 hit paper
34 papers, 1.4k citations indexed

About

Scott J. McGrane is a scholar working on Water Science and Technology, Nutrition and Dietetics and Sensory Systems. According to data from OpenAlex, Scott J. McGrane has authored 34 papers receiving a total of 1.4k indexed citations (citations by other indexed papers that have themselves been cited), including 13 papers in Water Science and Technology, 11 papers in Nutrition and Dietetics and 7 papers in Sensory Systems. Recurrent topics in Scott J. McGrane's work include Water-Energy-Food Nexus Studies (7 papers), Olfactory and Sensory Function Studies (7 papers) and Advanced Chemical Sensor Technologies (6 papers). Scott J. McGrane is often cited by papers focused on Water-Energy-Food Nexus Studies (7 papers), Olfactory and Sensory Function Studies (7 papers) and Advanced Chemical Sensor Technologies (6 papers). Scott J. McGrane collaborates with scholars based in United Kingdom, United States and Australia. Scott J. McGrane's co-authors include Hugh J. Cornell, Colin Rix, David E. Mainwaring, Doerthe Tetzlaff, Stephen J. Simpson, David Raubenheimer, Adrian K. Hewson-Hughes, Lindsay Todman, Marian Scott and Richard F. Butterwick and has published in prestigious journals such as PLoS ONE, The Science of The Total Environment and The Journal of Physical Chemistry B.

In The Last Decade

Scott J. McGrane

32 papers receiving 1.4k citations

Hit Papers

align trajectories

What are hit papers?

Hit papers significantly outperform the citation benchmark for their cohort. A paper qualifies if it has ≥500 total citations, achieves ≥1.5× the top-1% citation threshold for papers in the same subfield and year (this is the minimum needed to enter the top 1%, not the average within it), or reaches the top citation threshold in at least one of its specific research topics.

Impacts of urbanisation on hydrological and water quality dynamics, and urban water management: a review

2015 604 citations Scott J. McGrane Hydrological Sciences Journal profile →

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
Scott J. McGrane United Kingdom	16	580	414	379	194	168	34	1.4k
Yu Gao China	23	96 0.2×	150 0.4×	320 0.8×	70 0.4×	36 0.2×	90	1.5k
M. A. Mojid Bangladesh	23	273 0.5×	364 0.9×	322 0.8×	119 0.6×	47 0.3×	86	1.8k
Sylvie M. Brouder United States	32	370 0.6×	271 0.7×	252 0.7×	90 0.5×	34 0.2×	79	2.7k
Diego Rivera Chile	18	447 0.8×	218 0.5×	330 0.9×	62 0.3×	18 0.1×	98	1.1k
Yu Wu China	20	169 0.3×	338 0.8×	278 0.7×	32 0.2×	19 0.1×	71	1.7k
J. Ben‐Asher Israel	23	245 0.4×	331 0.8×	562 1.5×	71 0.4×	33 0.2×	101	1.9k
B.A.M. Bouman Philippines	29	453 0.8×	150 0.4×	339 0.9×	107 0.6×	22 0.1×	67	5.0k
Yongli Wang China	17	87 0.1×	260 0.6×	548 1.4×	14 0.1×	35 0.2×	59	1.2k
Xiaoming Xu China	23	36 0.1×	288 0.7×	336 0.9×	117 0.6×	42 0.3×	41	2.1k
Jun Nakajima Japan	20	257 0.4×	101 0.2×	122 0.3×	231 1.2×	42 0.3×	133	1.3k

Countries citing papers authored by Scott J. McGrane

Since Specialization

Citations

This map shows the geographic impact of Scott J. McGrane's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Scott J. McGrane with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Scott J. McGrane more than expected).

Fields of papers citing papers by Scott J. McGrane

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Scott J. McGrane. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Scott J. McGrane. The network helps show where Scott J. McGrane may publish in the future.

Co-authorship network of co-authors of Scott J. McGrane

This figure shows the co-authorship network connecting the top 25 collaborators of Scott J. McGrane. A scholar is included among the top collaborators of Scott J. McGrane based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Scott J. McGrane. Scott J. McGrane is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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20 of 20 papers shown

McGrane, Scott J., et al.. (2025). Water in computable general equilibrium models: Review, synthesis and avenues for future research. Environmental Modelling & Software. 197. 106839–106839.

Jiang, Jianbo, et al.. (2023). Domestic cat nose functions as a highly efficient coiled parallel gas chromatograph. PLoS Computational Biology. 19(6). e1011119–e1011119. 4 indexed citations

Heal, Kate V., Alena Bartošová, Matthew R. Hipsey, et al.. (2022). Ensuring consideration of water quality in nexus approaches in the science–practice continuum: reply to discussion of “Water quality: the missing dimension of water in the water–energy–food nexus?”. Hydrological Sciences Journal. 67(8). 1291–1293. 1 indexed citations

Winnig, Marcel, Daniel Waller, Boris Klebansky, et al.. (2022). Bitter taste sensitivity in domestic dogs (Canis familiaris) and its relevance to bitter deterrents of ingestion. PLoS ONE. 17(11). e0277607–e0277607. 6 indexed citations

Addison, Jill M., Maria Grazia Giribaldi, Marcel Winnig, et al.. (2021). Kokumi taste perception is functional in a model carnivore, the domestic cat (Felis catus). Scientific Reports. 11(1). 10527–10527. 17 indexed citations

Scott, Marian, et al.. (2021). Development of a prototype composite index for resilience and security of water-energy-food (WEF) systems in industrialised nations. Environmental and Sustainability Indicators. 11. 100124–100124. 18 indexed citations

Allan, Grant, et al.. (2021). A water stress perspective on the UK’s water footprint. Applied Economics Letters. 30(5). 649–656. 4 indexed citations

Marshall, E. K., et al.. (2021). Aging cats prefer warm food. Journal of Veterinary Behavior. 47. 86–92. 11 indexed citations

Heal, Kate V., Alena Bartošová, Matthew R. Hipsey, et al.. (2020). Water quality: the missing dimension of water in the water–energy–food nexus. Hydrological Sciences Journal. 66(5). 745–758. 26 indexed citations

10.

Taylor, Andrew J., Jonathan Beauchamp, Loı̈c Briand, et al.. (2020). Factors affecting flavor perception in space: Does the spacecraft environment influence food intake by astronauts?. Comprehensive Reviews in Food Science and Food Safety. 19(6). 3439–3475. 46 indexed citations

11.

Allan, Grant, Scott J. McGrane, Graeme Roy, & T. M. Baer. (2020). Scotland's industrial water use: Understanding recent changes and examining the future. Environmental Science & Policy. 106. 48–57. 9 indexed citations

12.

Saroj, Devendra, José Carlos Mierzwa, Scott J. McGrane, et al.. (2018). A multi expert decision support tool for the evaluation of advanced wastewater treatment trains: A novel approach to improve urban sustainability. Environmental Science & Policy. 90. 1–10. 22 indexed citations

13.

McGrane, Scott J., Grant Allan, & Graeme Roy. (2018). Water as an economic resource and the impacts of climate change on the hydrosphere, regional economies and Scotland. ENLIGHTEN (Jurnal Bimbingan dan Konseling Islam). 42(4). 53–74. 5 indexed citations

14.

Hoolohan, Claire, Carly McLachlan, Ruth E. Falconer, et al.. (2018). Engaging stakeholders in research to address water–energy–food (WEF) nexus challenges. Sustainability Science. 13(5). 1415–1426. 104 indexed citations

15.

Belloir, Christine, Jimmy Savistchenko, Fabrice Neiers, et al.. (2017). Biophysical and functional characterization of the N-terminal domain of the cat T1R1 umami taste receptor expressed in Escherichia coli. PLoS ONE. 12(10). e0187051–e0187051. 21 indexed citations

16.

McGrane, Scott J.. (2015). Impacts of urbanisation on hydrological and water quality dynamics, and urban water management: a review. Hydrological Sciences Journal. 61(13). 2295–2311. 604 indexed citations breakdown →

17.

Oliver, David M., Yakov Pachepsky, Richard Muirhead, et al.. (2015). Predicting microbial water quality with models: Over-arching questions for managing risk in agricultural catchments. The Science of The Total Environment. 544. 39–47. 57 indexed citations

18.

Hewson-Hughes, Adrian K., Alison Colyer, Andrew T. Miller, et al.. (2012). Geometric analysis of macronutrient selection in breeds of the domestic dog, Canis lupus familiaris. Behavioral Ecology. 24(1). 293–304. 86 indexed citations

19.

McGrane, Scott J., Doerthe Tetzlaff, & Chris Soulsby. (2012). Influence of lowland aquifers and anthropogenic impacts on the isotope hydrology of contrasting mesoscale catchments. Hydrological Processes. 28(3). 793–808. 12 indexed citations

20.

McGrane, Scott J., et al.. (1999). A simple and rapid colorimetric method for the determination of amylose in starch. RMIT Research Repository (RMIT University Library).

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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