Sagrario Ortiz

780 total citations
22 papers, 647 citations indexed

About

Sagrario Ortiz is a scholar working on Biotechnology, Food Science and Molecular Biology. According to data from OpenAlex, Sagrario Ortiz has authored 22 papers receiving a total of 647 indexed citations (citations by other indexed papers that have themselves been cited), including 21 papers in Biotechnology, 15 papers in Food Science and 5 papers in Molecular Biology. Recurrent topics in Sagrario Ortiz's work include Listeria monocytogenes in Food Safety (21 papers), Microbial Inactivation Methods (9 papers) and Essential Oils and Antimicrobial Activity (6 papers). Sagrario Ortiz is often cited by papers focused on Listeria monocytogenes in Food Safety (21 papers), Microbial Inactivation Methods (9 papers) and Essential Oils and Antimicrobial Activity (6 papers). Sagrario Ortiz collaborates with scholars based in Spain, Bolivia and Portugal. Sagrario Ortiz's co-authors include Joaquín V. Martínez‐Suárez, Victoria López-Alonso, Pilar López, Pablo Monedero, Margarita Garriga, Alain A. Ocampo-Sosa, David Abad, Athanasia Varsaki, J. Tapiador and Marta Hernández and has published in prestigious journals such as Applied and Environmental Microbiology, Frontiers in Microbiology and International Journal of Food Microbiology.

In The Last Decade

Sagrario Ortiz

21 papers receiving 627 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Sagrario Ortiz Spain 12 523 425 182 69 53 22 647
Vikrant Dutta United States 9 392 0.7× 328 0.8× 99 0.5× 61 0.9× 67 1.3× 18 544
Cristina Rodríguez‐Melcón Spain 12 223 0.4× 214 0.5× 194 1.1× 91 1.3× 47 0.9× 21 515
Kaarina Aarnisalo Finland 11 533 1.0× 570 1.3× 152 0.8× 38 0.6× 21 0.4× 15 744
Andreas Zaiser Austria 10 453 0.9× 419 1.0× 132 0.7× 21 0.3× 22 0.4× 12 560
Alicia Alonso-Hernando Spain 13 225 0.4× 268 0.6× 149 0.8× 117 1.7× 30 0.6× 17 500
Satoko Miya Japan 17 285 0.5× 324 0.8× 220 1.2× 30 0.4× 15 0.3× 23 578
Arnaldo Yoshiteru Kuaye Brazil 14 240 0.5× 349 0.8× 239 1.3× 46 0.7× 17 0.3× 36 551
Danilo Florisvaldo Brugnera Brazil 10 161 0.3× 302 0.7× 188 1.0× 52 0.8× 22 0.4× 13 452
Bjørn Christian Schirmer Norway 10 239 0.5× 281 0.7× 138 0.8× 36 0.5× 16 0.3× 11 498
Yangtai Liu China 16 304 0.6× 385 0.9× 215 1.2× 14 0.2× 26 0.5× 54 659

Countries citing papers authored by Sagrario Ortiz

Since Specialization
Citations

This map shows the geographic impact of Sagrario Ortiz's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Sagrario Ortiz with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Sagrario Ortiz more than expected).

Fields of papers citing papers by Sagrario Ortiz

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Sagrario Ortiz. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Sagrario Ortiz. The network helps show where Sagrario Ortiz may publish in the future.

Co-authorship network of co-authors of Sagrario Ortiz

This figure shows the co-authorship network connecting the top 25 collaborators of Sagrario Ortiz. A scholar is included among the top collaborators of Sagrario Ortiz based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Sagrario Ortiz. Sagrario Ortiz is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
2.
Varsaki, Athanasia, Sagrario Ortiz, Pilar López, et al.. (2022). Prevalence and Population Diversity of Listeria monocytogenes Isolated from Dairy Cattle Farms in the Cantabria Region of Spain. Animals. 12(18). 2477–2477. 18 indexed citations
3.
Ortiz, Sagrario, et al.. (2020). Strain and Growth Conditions may Regulate Resistance of Listeria monocytogenes Biofilms to Benzalkonium Chloride. Applied Sciences. 10(3). 988–988. 6 indexed citations
4.
5.
Montiel, Raquel, Ángela Peirotén, Sagrario Ortiz, et al.. (2019). Inactivation of Listeria monocytogenes during dry-cured ham processing. International Journal of Food Microbiology. 318. 108469–108469. 17 indexed citations
6.
López-Alonso, Victoria, Sagrario Ortiz, & Joaquín V. Martínez‐Suárez. (2019). Whole-Genome Sequences of Seven Listeria monocytogenes Strains from Different Stages of a Poultry Meat Production Chain. Microbiology Resource Announcements. 8(11). 3 indexed citations
7.
Martínez‐Suárez, Joaquín V., Sagrario Ortiz, & Victoria López-Alonso. (2016). Potential Impact of the Resistance to Quaternary Ammonium Disinfectants on the Persistence of Listeria monocytogenes in Food Processing Environments. Frontiers in Microbiology. 7. 638–638. 133 indexed citations
8.
Ortiz, Sagrario, Victoria López-Alonso, Pablo Monedero, & Joaquín V. Martínez‐Suárez. (2015). The Connection between Persistent, Disinfectant-Resistant Listeria monocytogenes Strains from Two Geographically Separate Iberian Pork Processing Plants: Evidence from Comparative Genome Analysis. Applied and Environmental Microbiology. 82(1). 308–317. 93 indexed citations
9.
López-Alonso, Victoria, Sagrario Ortiz, & Joaquín V. Martínez‐Suárez. (2015). Genome Sequences of Five Disinfectant-Resistant Listeria monocytogenes Strains from Two Iberian Pork-Processing Plants. Genome Announcements. 3(2). 7 indexed citations
10.
Ortiz, Sagrario, Pilar López, Victoria López-Alonso, & Joaquín V. Martínez‐Suárez. (2014). Antibiotic Susceptibility in Benzalkonium Chloride-Resistant and -Susceptible Listeria monocytogenes Strains. Foodborne Pathogens and Disease. 11(7). 517–519. 7 indexed citations
11.
Ortiz, Sagrario, Victoria López-Alonso, & Joaquín V. Martínez‐Suárez. (2014). The influence of subminimal inhibitory concentrations of benzalkonium chloride on biofilm formation by Listeria monocytogenes. International Journal of Food Microbiology. 189. 106–112. 59 indexed citations
12.
Ortiz, Sagrario, Victoria López-Alonso, & Joaquín V. Martínez‐Suárez. (2013). Control of Listeria monocytogenes contamination in an Iberian pork processing plant and selection of benzalkonium chloride-resistant strains. Food Microbiology. 39. 81–88. 40 indexed citations
13.
Ortiz, Sagrario, et al.. (2010). A 3-Year Surveillance of the Genetic Diversity and Persistence of Listeria monocytogenes in an Iberian Pig Slaughterhouse and Processing Plant. Foodborne Pathogens and Disease. 7(10). 1177–1184. 78 indexed citations
14.
Orgaz, Belén, et al.. (2009). Predominance and Persistence of a Single Clone of Listeria ivanovii in a Manchego Cheese Factory Over 6 Months. Zoonoses and Public Health. 57(6). 402–410. 10 indexed citations
15.
López-Alonso, Victoria, et al.. (2008). Different Contamination Patterns of Lineage I and II Strains of Listeria monocytogenes in a Spanish Broiler Abattoir. Poultry Science. 87(9). 1874–1882. 26 indexed citations
16.
17.
López-Alonso, Victoria, et al.. (2007). Molecular tracking of Listeria monocytogenes in an Iberian pig abattoir and processing plant. Meat Science. 78(1-2). 130–134. 51 indexed citations
18.
López-Alonso, Victoria, et al.. (2007). Traceback Identification of an Ingredient (Pork Dewlap) as the Possible Source of Listeria monocytogenes Serotype 4b Contamination in Raw Chicken Products. Journal of Food Protection. 70(6). 1513–1517. 14 indexed citations
19.
Ortiz, Sagrario, et al.. (2006). Evaluation of Effects of Primary and Secondary Enrichment for the Detection of Listeria monocytogenes by Real-Time PCR in Retail Ground Chicken Meat. Foodborne Pathogens and Disease. 3(4). 347–354. 40 indexed citations
20.
Ortiz, Sagrario, et al.. (2005). Simultaneous Detection of Listeria monocytogenes in Chicken Meat Enrichments by PCR and Reverse-Transcription PCR without DNA/RNA Isolation. Journal of Food Protection. 68(2). 407–410. 7 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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