S. V. Singh

466 citations
42 papers · 341 indexed · h-index 10

S. V. Singh

36 papers receiving 283 citations

Peers

S. V. Singh
Comparison fields: 5 of 46
  • Food Science 237
  • Plant Science 213
  • Soil Science 44
  • General Agricultural and Biological Sciences 28
  • Insect Science 23
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Citations per year

Countries citing papers authored by S. V. Singh

Since Specialization
Citations

This map shows the geographic impact of S. V. Singh's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by S. V. Singh with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites S. V. Singh more than expected).

Fields of papers citing papers by S. V. Singh

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by S. V. Singh. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by S. V. Singh. The network helps show where S. V. Singh may publish in the future.

Co-authorship network

The 25 scholars most cited alongside S. V. Singh, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.

Border = papers with S. V. Singh Line = papers co-authored together S. V. Singh links everyone, so they are left out of the graph.

All Works

20 of 20 papers shown
#Work
1 20241
2
STANDARDIzATION OF INTRA-ROw SPACING OF CULTIvAR kUFRI FRYSONA FOR HIGHER FRENCH FRY GRADE TUBER YIELD wITH GOOD FRY QUALITY
20121
3
EFFECT OF GROWTH DURATION, N APPLICATION AND ROW SPACING ON PRODUCTIVITY, PROFITABILITY and PROCESSING QUALITY OF POTATO
20114
4
Kufri Frysona: first high yielding potato variety for French fries in India.
20104
5
INDIAN POTATO PROCESSING VARIETIES: THEIR IMPACT AND FUTURE PRIORITIES
20098
6
Suitability of potato varieties grown in north-eastern Indian plains for processing.
20096
7
Performance of newly released 'Kufri Chipsona 3' Indian potato vareity during different crop seasons in West-central plains
20081
8
KUFRI HIMSONA: A CHIPPING CULTIVAR FOR HILL REGIONS OF INDIA
20084
9
Dormancy, sprouting behaviour and weight loss in Indian potato (Solanum tuberosum) varieties
200710
10
EFFECT OF GROWING SEASON ON CHIPPING QUALITY OF POTATOES UNDER SUB-TROPICAL CLIMATES
20074
11
KUFRI CHIPSONA-3: A HIGH YIELDING POTATO VARIETY FOR CHIPPING WITH DEFECT FREE TUBERS
20063
12
Potato (Solanum tuberosum) for sustaining food and nutrition security in developing world
200511
13
MATURITY OF CHIPSONA VARIETIES OF POTATO GROWN WITH REVISED FERTILIZATION AND CROP GEOMETRY
20053
14
OPTIMIZING POTASSIUM REQUIREMENTS OF CHIPSONA CUTIVARS FOR WEST-CENTRAL PLAINS
20055
15
Scope and suitability of potato (Solanum tuberosum genotypes for industrial processing for French fries in Gujarat and western Uttar Pradesh
20051
16
Yield structure, agronomic performance and stability of new potato (Solanum tuberosum) hybrids in western Uttar Pradesh
20053
17
OPTIMIZING CROP GEOMETRY OF POTATO CULTIVARS FOR CHIPPING
20043
18
Phenotypic stability for tuber yield in potato (Solanum tuberosum L.)
198810
19
Stability of component characters in relation with the stability of yield.
19802
20
Phenotypic Stability and Adaptability of Durum and Bread Wheats for Grain Yield
19801

About S. V. Singh

S. V. Singh is a scholar working on Food Science, Soil Science and Plant Science, having authored 42 papers that have together received 341 indexed citations. Recurring topics across this work include Potato Plant Research (35 papers), Plant Pathogens and Resistance (10 papers), Plant Disease Resistance and Genetics (7 papers), Agricultural Science and Fertilization (4 papers), Wheat and Barley Genetics and Pathology (3 papers), Agricultural Practices and Plant Genetics (3 papers), Genetics and Plant Breeding (3 papers) and Irrigation Practices and Water Management (2 papers). The work is most often cited by research in Food Science (237 citations), Plant Science (213 citations) and Soil Science (44 citations). S. V. Singh has collaborated with scholars based in India, Australia and Peru. Frequent co-authors include S. K. Singh Pandey, Anil Kumar, Dinesh Kumar, Bawa Singh, Parveen Kumar, Brajesh Singh, Dinesh Kumar, Dinesh Kumar, Sudhakar Pandey and Satish Kumar Pandey. Their work appears in journals such as SHILAP Revista de lepidopterología, Journal of Food Science and Technology and Potato Research.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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