S. Suzuki
About
In The Last Decade
S. Suzuki
40 papers receiving 435 citations
Peers
Comparison fields: 5 of 88
- Physiology 218
- Nutrition and Dietetics 73
- Pulmonary and Respiratory Medicine 61
- Public Health, Environmental and Occupational Health 59
- Orthopedics and Sports Medicine 58
Countries citing papers authored by S. Suzuki
This map shows the geographic impact of S. Suzuki's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by S. Suzuki with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites S. Suzuki more than expected).
Fields of papers citing papers by S. Suzuki
This network shows the impact of papers produced by S. Suzuki. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by S. Suzuki. The network helps show where S. Suzuki may publish in the future.
Co-authorship network of co-authors of S. Suzuki
This figure shows the co-authorship network connecting the top 25 collaborators of S. Suzuki. A scholar is included among the top collaborators of S. Suzuki based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with S. Suzuki. S. Suzuki is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 52 | |
| 2 | [Comparison of life habits and health examination data between smokers and ex-smokers]. | 1 |
| 3 | 0 | |
| 4 | 1 | |
| 5 | 1 | |
| 6 | Grassland Renovation by Taking Advantage of Natural Reseeding | 1 |
| 7 | 9 | |
| 8 | 4 | |
| 9 | 1 | |
| 10 | 15 | |
| 11 | 2 | |
| 12 | 1 | |
| 13 | 1 | |
| 14 | Influence of blending oils on human serum cholesterol. 2. Rice bran oil, safflower oil, sunflower oil. | 5 |
| 15 | Influence of blending of edible fats and oils on human serum cholesterol level. 1. Blending of rice bran oil and safflower oil. | 1 |
| 16 | 17 | |
| 17 | Influence of several lipids on human serum cholesterol. 5. Effect of rice oil. | 1 |
| 18 | 2 | |
| 19 | 1 | |
| 20 | 0 |
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.