S. Argento

469 total citations
40 papers, 279 citations indexed

About

S. Argento is a scholar working on Plant Science, Food Science and Nutrition and Dietetics. According to data from OpenAlex, S. Argento has authored 40 papers receiving a total of 279 indexed citations (citations by other indexed papers that have themselves been cited), including 29 papers in Plant Science, 6 papers in Food Science and 5 papers in Nutrition and Dietetics. Recurrent topics in S. Argento's work include Cynara cardunculus studies (10 papers), Plant Physiology and Cultivation Studies (6 papers) and Botanical Studies and Applications (5 papers). S. Argento is often cited by papers focused on Cynara cardunculus studies (10 papers), Plant Physiology and Cultivation Studies (6 papers) and Botanical Studies and Applications (5 papers). S. Argento collaborates with scholars based in Italy and Iran. S. Argento's co-authors include F. Branca, M.G. Melilli, Simone Treccarichi, S.A. Raccuia, Giovanni Spagna, Aldo Todaro, Claudia Genovese, Valentina Picchi, S. Scandurra and Manuela Bagatta and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Molecules and Journal of the Science of Food and Agriculture.

In The Last Decade

S. Argento

34 papers receiving 243 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
S. Argento Italy 9 205 78 55 41 27 40 279
Younes Moradi Iran 11 194 0.9× 81 1.0× 41 0.7× 56 1.4× 60 2.2× 37 289
Fatih Kahrıman Türkiye 10 196 1.0× 70 0.9× 26 0.5× 43 1.0× 31 1.1× 61 328
Yousef Hamidoghli Iran 10 271 1.3× 164 2.1× 118 2.1× 19 0.5× 98 3.6× 37 418
Ana María Adalid-Martínez Spain 10 210 1.0× 73 0.9× 114 2.1× 24 0.6× 37 1.4× 21 324
Haitao Yu China 10 278 1.4× 93 1.2× 41 0.7× 20 0.5× 49 1.8× 22 359
A Qaderi Iran 9 178 0.9× 134 1.7× 24 0.4× 28 0.7× 82 3.0× 34 342
Elena Mellado‐Ortega Spain 12 233 1.1× 96 1.2× 186 3.4× 51 1.2× 60 2.2× 15 363
Razia Shuab India 7 171 0.8× 43 0.6× 24 0.4× 9 0.2× 36 1.3× 9 248
Julien Le Roy France 4 301 1.5× 247 3.2× 46 0.8× 17 0.4× 31 1.1× 4 450
Dabin Hou China 9 207 1.0× 124 1.6× 19 0.3× 15 0.4× 59 2.2× 27 331

Countries citing papers authored by S. Argento

Since Specialization
Citations

This map shows the geographic impact of S. Argento's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by S. Argento with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites S. Argento more than expected).

Fields of papers citing papers by S. Argento

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by S. Argento. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by S. Argento. The network helps show where S. Argento may publish in the future.

Co-authorship network of co-authors of S. Argento

This figure shows the co-authorship network connecting the top 25 collaborators of S. Argento. A scholar is included among the top collaborators of S. Argento based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with S. Argento. S. Argento is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
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Branca, F., Simone Treccarichi, Giuseppe Ruberto, Agatino Renda, & S. Argento. (2024). Comprehensive Morphometric and Biochemical Characterization of Seven Basil (Ocimum basilicum L.) Genotypes: Focus on Light Use Efficiency. Agronomy. 14(1). 224–224. 4 indexed citations
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Argento, S., et al.. (2024). Sustainable and Low-Input Techniques in Mediterranean Greenhouse Vegetable Production. Horticulturae. 10(9). 997–997. 11 indexed citations
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Argento, S., Simone Treccarichi, M.G. Melilli, & F. Branca. (2023). Grafting Compatibility and Environmental Conditions on Soilless Eggplant (Solanum melongena) Grown in the Mediterranean Greenhouse. Horticulturae. 9(9). 1060–1060. 5 indexed citations
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Scandurra, S., et al.. (2022). First results of agronomic and chemical evaluation of yacon (Smallanthus sonchifolius) in Mediterranean environment. Acta Horticulturae. 367–374. 1 indexed citations
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Picchi, Valentina, Roberto Lo Scalzo, Aldo Tava, et al.. (2020). Phytochemical Characterization and In Vitro Antioxidant Properties of Four Brassica Wild Species from Italy. Molecules. 25(15). 3495–3495. 23 indexed citations
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Puglia, Giuseppe Diego, et al.. (2016). Characterization of a MADS Flowering Locus C – like (MFL) in Cynara cardunculus var. altilis under different sowing and planting density. Acta Horticulturae. 301–308. 3 indexed citations
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Argento, S., et al.. (2016). Seed germination responses to salt stress in wild and cultivated Sicilian cardoon genotypes. Acta Horticulturae. 9–14. 5 indexed citations
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Galletti, S., Manuela Bagatta, F. Branca, et al.. (2014). Isatis canescens is a rich source of glucobrassicin and other health‐promoting compounds. Journal of the Science of Food and Agriculture. 95(1). 158–164. 14 indexed citations
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Galletti, S., et al.. (2013). NUTRACEUTICAL VALUE OF WOAD (ISATIS TINCTORIA) FLOWER BUDS OF ECOTYPES FROM SICILY, ITALY. Acta Horticulturae. 349–353. 4 indexed citations
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Argento, S., F. Branca, M.G. Melilli, A. Tribulato, & S.A. Raccuia. (2013). HEADS PRODUCTION IN FOUR GENOTYPES OF GLOBE ARTICHOKE PROPAGATED WITH DIFFERENT METHODS. Acta Horticulturae. 355–361. 1 indexed citations
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Argento, S., et al.. (2013). BRASSICAS AND THEIR GLUCOSINOLATE CONTENT FOR THE BIOLOGICAL CONTROL OF ROOT-KNOT NEMATODES IN PROTECTED CULTIVATION. Acta Horticulturae. 539–544. 5 indexed citations
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Galletti, S., F. Branca, Manuela Bagatta, S. Argento, & Renato Iori. (2011). Woad (Isatis tinctoria L.) buds: a potential functional food. Polish Journal of Food and Nutrition Sciences. 61. 1 indexed citations
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Argento, S., et al.. (2010). RE-EVALUATION OF SAFFRON FLORAL WASTES: ANALYSIS OF SAFFRON FLOWERS DEFATTED HYDRO-ALCOHOLIC EXTRACTS. Acta Horticulturae. 251–260. 7 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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