Roberto Flore

743 total citations · 1 hit paper
12 papers, 509 citations indexed

About

Roberto Flore is a scholar working on Insect Science, Social Psychology and Food Science. According to data from OpenAlex, Roberto Flore has authored 12 papers receiving a total of 509 indexed citations (citations by other indexed papers that have themselves been cited), including 6 papers in Insect Science, 4 papers in Social Psychology and 4 papers in Food Science. Recurrent topics in Roberto Flore's work include Insect Utilization and Effects (5 papers), Animal and Plant Science Education (4 papers) and Sensory Analysis and Statistical Methods (3 papers). Roberto Flore is often cited by papers focused on Insect Utilization and Effects (5 papers), Animal and Plant Science Education (4 papers) and Sensory Analysis and Statistical Methods (3 papers). Roberto Flore collaborates with scholars based in Denmark, United Kingdom and United States. Roberto Flore's co-authors include Afton Halloran, Nanna Roos, Paul Vantomme, Yupa Hanboonsong, Michael Bom Frøst, Anne McBride, Jørgen Eilenberg, Annette Bruun Jensen, Søren Bøye Olsen and A. van Huis and has published in prestigious journals such as Journal of Insects as Food and Feed, The Lancet Regional Health - Europe and International Journal of Gastronomy and Food Science.

In The Last Decade

Roberto Flore

12 papers receiving 492 citations

Hit Papers

Edible Insects in Sustainable Food Systems 2018 2026 2020 2023 2018 50 100 150 200 250

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Roberto Flore Denmark 9 409 302 106 61 58 12 509
Darja Dobermann United Kingdom 8 446 1.1× 293 1.0× 124 1.2× 35 0.6× 57 1.0× 12 528
Jonas House Netherlands 7 386 0.9× 316 1.0× 67 0.6× 83 1.4× 123 2.1× 9 514
José Carlos Ribeiro Portugal 8 310 0.8× 177 0.6× 80 0.8× 52 0.9× 27 0.5× 15 374
Ludovic Sablon Belgium 5 333 0.8× 222 0.7× 77 0.7× 31 0.5× 69 1.2× 5 414
Jim Ball 3 598 1.5× 353 1.2× 166 1.6× 44 0.7× 53 0.9× 4 685
Martina Bednářová Czechia 12 613 1.5× 369 1.2× 172 1.6× 65 1.1× 38 0.7× 32 732
Didier Drugmand Belgium 4 312 0.8× 214 0.7× 73 0.7× 27 0.4× 69 1.2× 8 369
Valerie J. Stull United States 14 370 0.9× 247 0.8× 114 1.1× 45 0.7× 31 0.5× 24 619
Andrea Roncolini Italy 11 646 1.6× 345 1.1× 152 1.4× 121 2.0× 31 0.5× 14 759
Charlotte Payne United Kingdom 13 608 1.5× 458 1.5× 177 1.7× 93 1.5× 77 1.3× 25 897

Countries citing papers authored by Roberto Flore

Since Specialization
Citations

This map shows the geographic impact of Roberto Flore's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Roberto Flore with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Roberto Flore more than expected).

Fields of papers citing papers by Roberto Flore

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Roberto Flore. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Roberto Flore. The network helps show where Roberto Flore may publish in the future.

Co-authorship network of co-authors of Roberto Flore

This figure shows the co-authorship network connecting the top 25 collaborators of Roberto Flore. A scholar is included among the top collaborators of Roberto Flore based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Roberto Flore. Roberto Flore is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

12 of 12 papers shown
1.
Halloran, Afton, Holly Rippin, Roberto Flore, et al.. (2021). The cost of convenience: potential linkages between noncommunicable diseases and meal delivery apps. The Lancet Regional Health - Europe. 12. 100293–100293. 13 indexed citations
2.
McBride, Anne & Roberto Flore. (2019). The changing role of the chef: A dialogue. International Journal of Gastronomy and Food Science. 17. 100157–100157. 25 indexed citations
3.
Clausen, Mathias P., et al.. (2018). Squids of the North: Gastronomy and gastrophysics of Danish squid. International Journal of Gastronomy and Food Science. 14. 66–76. 14 indexed citations
4.
Halloran, Afton, Roberto Flore, Paul Vantomme, & Nanna Roos. (2018). Edible Insects in Sustainable Food Systems. Research at the University of Copenhagen (University of Copenhagen). 257 indexed citations breakdown →
5.
Flore, Roberto, et al.. (2017). On Eating Insects:Essays, Stories and Recipes. Research at the University of Copenhagen (University of Copenhagen). 8 indexed citations
6.
Frøst, Michael Bom, et al.. (2017). Tempeto – Expanding the scope and culinary applications of tempe with post-fermentation sousvide cooking. International Journal of Gastronomy and Food Science. 9. 1–9. 7 indexed citations
7.
Müller, Anne, Annette Bruun Jensen, Bjørn Dahle, et al.. (2016). A descriptive sensory analysis of honeybee drone brood from Denmark and Norway. Journal of Insects as Food and Feed. 2(4). 277–283. 26 indexed citations
8.
Halloran, Afton, Nanna Roos, Roberto Flore, & Yupa Hanboonsong. (2016). The development of the edible cricket industry in Thailand. Journal of Insects as Food and Feed. 2(2). 91–100. 63 indexed citations
9.
Halloran, Afton, et al.. (2015). Wild ideas in food. Research at the University of Copenhagen (University of Copenhagen). 2 indexed citations
10.
Alemu, Mohammed Hussen, Roberto Flore, Michael Bom Frøst, et al.. (2015). ‘Entomophagy’: an evolving terminology in need of review. Journal of Insects as Food and Feed. 1(4). 293–305. 73 indexed citations
11.
Flore, Roberto, et al.. (2015). Place-based taste: geography as a starting point for deliciousness. Research at the University of Copenhagen (University of Copenhagen). 4(1). 11 indexed citations
12.
Halloran, Afton, Roberto Flore, & C Mercier. (2015). Notes from the ‘Insects in a gastronomic context’ workshop in Bangkok, Thailand. Journal of Insects as Food and Feed. 1(3). 241–244. 10 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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