Roberta Tosetti

482 total citations
14 papers, 331 citations indexed

About

Roberta Tosetti is a scholar working on Plant Science, Food Science and Molecular Biology. According to data from OpenAlex, Roberta Tosetti has authored 14 papers receiving a total of 331 indexed citations (citations by other indexed papers that have themselves been cited), including 14 papers in Plant Science, 4 papers in Food Science and 3 papers in Molecular Biology. Recurrent topics in Roberta Tosetti's work include Postharvest Quality and Shelf Life Management (7 papers), Plant Physiology and Cultivation Studies (7 papers) and Phytochemicals and Antioxidant Activities (3 papers). Roberta Tosetti is often cited by papers focused on Postharvest Quality and Shelf Life Management (7 papers), Plant Physiology and Cultivation Studies (7 papers) and Phytochemicals and Antioxidant Activities (3 papers). Roberta Tosetti collaborates with scholars based in United Kingdom, Italy and United States. Roberta Tosetti's co-authors include Leon A. Terry, M. Carmen Alamar, Pietro Tonutti, Sandra Landahl, Stefano Brizzolara, Bart Nicolaı̈, Maarten Hertog, Katherine Cools, P. Tonutti and Dinesh Kumar Barupal and has published in prestigious journals such as PLoS ONE, Frontiers in Plant Science and Journal of the Science of Food and Agriculture.

In The Last Decade

Roberta Tosetti

14 papers receiving 321 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Roberta Tosetti United Kingdom 9 270 118 72 40 30 14 331
Saeed Ahmed Brazil 11 267 1.0× 121 1.0× 60 0.8× 69 1.7× 20 0.7× 29 329
Teresa Soriano Spain 7 285 1.1× 64 0.5× 44 0.6× 58 1.4× 15 0.5× 15 343
Richard Colgan United Kingdom 9 385 1.4× 66 0.6× 141 2.0× 58 1.4× 7 0.2× 21 473
Junwei Yuan China 8 356 1.3× 75 0.6× 51 0.7× 49 1.2× 14 0.5× 20 399
Olivier Pailly France 9 280 1.0× 49 0.4× 105 1.5× 73 1.8× 10 0.3× 13 353
G. Gullo Italy 11 321 1.2× 74 0.6× 34 0.5× 45 1.1× 19 0.6× 34 389
Rosa Giménez Spain 9 275 1.0× 61 0.5× 75 1.0× 99 2.5× 22 0.7× 21 375
Tatiána Kaplunov Israel 13 374 1.4× 161 1.4× 95 1.3× 82 2.0× 18 0.6× 18 445
Nancy Ruíz-Lau Mexico 10 245 0.9× 58 0.5× 75 1.0× 32 0.8× 19 0.6× 31 359
Tianyu Dong China 13 398 1.5× 58 0.5× 211 2.9× 52 1.3× 8 0.3× 35 470

Countries citing papers authored by Roberta Tosetti

Since Specialization
Citations

This map shows the geographic impact of Roberta Tosetti's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Roberta Tosetti with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Roberta Tosetti more than expected).

Fields of papers citing papers by Roberta Tosetti

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Roberta Tosetti. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Roberta Tosetti. The network helps show where Roberta Tosetti may publish in the future.

Co-authorship network of co-authors of Roberta Tosetti

This figure shows the co-authorship network connecting the top 25 collaborators of Roberta Tosetti. A scholar is included among the top collaborators of Roberta Tosetti based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Roberta Tosetti. Roberta Tosetti is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

14 of 14 papers shown
1.
Tosetti, Roberta, et al.. (2020). Identification of early fruit development reference genes in plum. PLoS ONE. 15(4). e0230920–e0230920. 10 indexed citations
2.
Tosetti, Roberta, et al.. (2020). Continuous Exposure to Ethylene Differentially Affects Senescence in Receptacle and Achene Tissues in Strawberry Fruit. Frontiers in Plant Science. 11. 174–174. 26 indexed citations
3.
Tosetti, Roberta, Gemma A. Chope, Katherine Cools, et al.. (2020). New insights into the effects of ethylene on ABA catabolism, sweetening and dormancy in stored potato tubers. Postharvest Biology and Technology. 173. 111420–111420. 37 indexed citations
4.
Tosetti, Roberta, et al.. (2019). Susceptibility to blackheart disorder in potato tubers is influenced by sugar and phenolic profile. Postharvest Biology and Technology. 162. 111094–111094. 4 indexed citations
5.
Landahl, Sandra, et al.. (2018). Physiological and biochemical dynamics of sweet potato as affected by controlled atmosphere storage treatments. Acta Horticulturae. 1253–1258. 2 indexed citations
6.
Brizzolara, Stefano, Maarten Hertog, Roberta Tosetti, Bart Nicolaı̈, & Pietro Tonutti. (2018). Metabolic Responses to Low Temperature of Three Peach Fruit Cultivars Differently Sensitive to Cold Storage. Frontiers in Plant Science. 9. 63 indexed citations
7.
Puccinelli, Martina, Fernando Malorgio, Leon A. Terry, et al.. (2018). Effect of selenium enrichment on metabolism of tomato (Solanum lycopersicum) fruit during postharvest ripening. Journal of the Science of Food and Agriculture. 99(5). 2463–2472. 25 indexed citations
8.
Alamar, M. Carmen, et al.. (2017). Assuring Potato Tuber Quality during Storage: A Future Perspective. Frontiers in Plant Science. 8. 2034–2034. 87 indexed citations
9.
Tosetti, Roberta, et al.. (2017). Effect of ethylene on postharvest strawberry fruit tissue biochemistry. Acta Horticulturae. 667–672. 6 indexed citations
10.
Callahan, Ann, et al.. (2015). 21st Century Approach to Improving Burbank’s ‘Stoneless’ Plum. HortScience. 50(2). 195–200. 8 indexed citations
11.
Tosetti, Roberta, et al.. (2015). Berry ripening, pre‐processing and thermal treatments affect the phenolic composition and antioxidant capacity of grape (Vitis vinifera L.) juice. Journal of the Science of Food and Agriculture. 96(2). 664–671. 17 indexed citations
12.
Tosetti, Roberta, Alice Tadiello, Federico M. Giorgi, et al.. (2014). Molecular and biochemical responses to wounding in mesocarp of ripe peach (Prunus persica L. Batsch) fruit. Postharvest Biology and Technology. 90. 40–51. 19 indexed citations
13.
Tosetti, Roberta, Federico Martinelli, Pietro Tonutti, & Dinesh Kumar Barupal. (2012). METABOLOMICS APPROACH TO STUDYING MINIMALLY PROCESSED PEACH (PRUNUS PERSICA) FRUIT. Acta Horticulturae. 1017–1021. 22 indexed citations
14.
Bonghi, Claudio, Maura Begheldo, F. Ziliotto, et al.. (2010). TRANSCRIPTOME ANALYSES AND POSTHARVEST PHYSIOLOGY OF PEACHES AND NECTARINES. Acta Horticulturae. 69–73. 5 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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