Robert C. Coleman

431 total citations
8 papers, 318 citations indexed

About

Robert C. Coleman is a scholar working on Molecular Biology, Food Science and Plant Science. According to data from OpenAlex, Robert C. Coleman has authored 8 papers receiving a total of 318 indexed citations (citations by other indexed papers that have themselves been cited), including 5 papers in Molecular Biology, 5 papers in Food Science and 3 papers in Plant Science. Recurrent topics in Robert C. Coleman's work include Identification and Quantification in Food (3 papers), Food Allergy and Anaphylaxis Research (2 papers) and Polysaccharides and Plant Cell Walls (2 papers). Robert C. Coleman is often cited by papers focused on Identification and Quantification in Food (3 papers), Food Allergy and Anaphylaxis Research (2 papers) and Polysaccharides and Plant Cell Walls (2 papers). Robert C. Coleman collaborates with scholars based in United Kingdom, China and Japan. Robert C. Coleman's co-authors include John Williams, H. Elyse Ireland, Ian P. Hurley, Jack S. Thomson, Lynne U. Sneddon, Kieran C. Pounder, Claire Hunter-Lavin, Takeshi Ogasawara, Saphwan Al‐Assaf and Glyn O. Phillips and has published in prestigious journals such as Journal of Dairy Science, Animal Behaviour and Food Hydrocolloids.

In The Last Decade

Robert C. Coleman

8 papers receiving 307 citations

Peers

Robert C. Coleman

MB

FS

BE

ACS

ECOLO

Matthew I. Knight Australia

Rosa Maria Turi Italy

R. Aleandri Italy

Kun Pang China

David Dang United States

Hao Shi United States

Ferenc Marincs Hungary

B. Hulsegge Netherlands

I. Anton Hungary

Miriam Abele Germany

Matthew I. Knight Australia

Robert C. Coleman

94 ×0.4

MB

66 ×0.5

FS

20 ×0.3

BE

83 ×1.8

ACS

37 ×1.2

ECOLO

Citations per year, relative to Robert C. Coleman Robert C. Coleman (= 1×) peers Matthew I. Knight

Countries citing papers authored by Robert C. Coleman

Since Specialization

Citations

This map shows the geographic impact of Robert C. Coleman's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Robert C. Coleman with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Robert C. Coleman more than expected).

Fields of papers citing papers by Robert C. Coleman

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Robert C. Coleman. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Robert C. Coleman. The network helps show where Robert C. Coleman may publish in the future.

Co-authorship network of co-authors of Robert C. Coleman

This figure shows the co-authorship network connecting the top 25 collaborators of Robert C. Coleman. A scholar is included among the top collaborators of Robert C. Coleman based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Robert C. Coleman. Robert C. Coleman is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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8 of 8 papers shown

1.

Thomson, Jack S., et al.. (2017). The impact of social context on behaviour and the recovery from welfare challenges in zebrafish, Danio rerio. Animal Behaviour. 132. 189–199. 43 indexed citations

2.

Hurley, Ian P., et al.. (2010). Detection of Konjac glucomannan by immunoassay. International Journal of Food Science & Technology. 45(7). 1410–1416. 2 indexed citations

3.

Ireland, H. Elyse, et al.. (2007). Measuring the secretion of heat shock proteins from cells. Methods. 43(3). 176–183. 36 indexed citations

4.

Al‐Assaf, Saphwan, Takeshi Ogasawara, H. Elyse Ireland, et al.. (2006). Characterisation and properties of Acacia senegal (L.) Willd. var, senegal with enhanced properties (Acacia (sen) SUPER GUM™): Part 3 Immunological characterisation of Acacia (sen) SUPER GUM™. Food Hydrocolloids. 21(3). 338–346. 14 indexed citations

5.

Hurley, Ian P., Robert C. Coleman, H. Elyse Ireland, & John Williams. (2006). Use of sandwich IgG ELISA for the detection and quantification of adulteration of milk and soft cheese. International Dairy Journal. 16(7). 805–812. 58 indexed citations

6.

Hurley, Ian P., Robert C. Coleman, H. Elyse Ireland, & John Williams. (2004). Measurement of Bovine IgG by Indirect Competitive ELISA as a Means of Detecting Milk Adulteration. Journal of Dairy Science. 87(3). 543–549. 93 indexed citations

7.

Hurley, Ian P., H. Elyse Ireland, Robert C. Coleman, & John Williams. (2004). Application of immunological methods for the detection of species adulteration in dairy products. International Journal of Food Science & Technology. 39(8). 873–878. 67 indexed citations

8.

Bonwick, Graham, et al.. (2004). Detection of irradiated food by immunoassay – development and optimization of an ELISA for dihydrothymidine in irradiated prawns. International Journal of Food Science & Technology. 39(5). 533–540. 5 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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