Riitta Luostarinen

457 total citations
14 papers, 381 citations indexed

About

Riitta Luostarinen is a scholar working on Nutrition and Dietetics, Biochemistry and Surgery. According to data from OpenAlex, Riitta Luostarinen has authored 14 papers receiving a total of 381 indexed citations (citations by other indexed papers that have themselves been cited), including 11 papers in Nutrition and Dietetics, 8 papers in Biochemistry and 4 papers in Surgery. Recurrent topics in Riitta Luostarinen's work include Fatty Acid Research and Health (11 papers), Antioxidant Activity and Oxidative Stress (8 papers) and Eicosanoids and Hypertension Pharmacology (4 papers). Riitta Luostarinen is often cited by papers focused on Fatty Acid Research and Health (11 papers), Antioxidant Activity and Oxidative Stress (8 papers) and Eicosanoids and Hypertension Pharmacology (4 papers). Riitta Luostarinen collaborates with scholars based in Sweden, United Kingdom and United States. Riitta Luostarinen's co-authors include Tom Saldeen, Rolf Wallin, Olle Haglund, L Wibell, Agneta Siegbahn, Karin Engström, J. L. Mehta, Fabio Nicolini, Wilmer W. Nichols and William H. Donnelly and has published in prestigious journals such as Journal of Nutrition, American Heart Journal and Journal of Internal Medicine.

In The Last Decade

Riitta Luostarinen

14 papers receiving 348 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Riitta Luostarinen Sweden 11 229 95 88 84 51 14 381
Olle Haglund Sweden 9 158 0.7× 74 0.8× 70 0.8× 48 0.6× 29 0.6× 10 321
V. Ruiz-Gutiérrez Spain 11 192 0.8× 116 1.2× 84 1.0× 63 0.8× 110 2.2× 19 509
JM Iacono United States 8 240 1.0× 28 0.3× 109 1.2× 71 0.8× 36 0.7× 10 370
Dominique Lanzmann‐Petithory France 10 337 1.5× 36 0.4× 56 0.6× 103 1.2× 52 1.0× 12 550
P. Wagner United States 5 292 1.3× 90 0.9× 66 0.8× 76 0.9× 43 0.8× 7 523
Kentaro Shoji Japan 11 112 0.5× 56 0.6× 38 0.4× 38 0.5× 76 1.5× 15 348
M W Marshall United States 11 209 0.9× 50 0.5× 50 0.6× 40 0.5× 46 0.9× 18 442
J. Prost France 14 144 0.6× 84 0.9× 83 0.9× 37 0.4× 88 1.7× 35 654
E Turchetto Italy 12 224 1.0× 44 0.5× 84 1.0× 86 1.0× 201 3.9× 44 534
Shigeru Matsuoka Japan 4 105 0.5× 154 1.6× 38 0.4× 38 0.5× 79 1.5× 4 444

Countries citing papers authored by Riitta Luostarinen

Since Specialization
Citations

This map shows the geographic impact of Riitta Luostarinen's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Riitta Luostarinen with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Riitta Luostarinen more than expected).

Fields of papers citing papers by Riitta Luostarinen

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Riitta Luostarinen. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Riitta Luostarinen. The network helps show where Riitta Luostarinen may publish in the future.

Co-authorship network of co-authors of Riitta Luostarinen

This figure shows the co-authorship network connecting the top 25 collaborators of Riitta Luostarinen. A scholar is included among the top collaborators of Riitta Luostarinen based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Riitta Luostarinen. Riitta Luostarinen is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

14 of 14 papers shown
1.
2.
Luostarinen, Riitta, Rolf Wallin, & Tom Saldeen. (1997). DIETARY (n-3) FATTY ACIDS INCREASE SUPEROXIDE DISMUTASE ACTIVITY AND DECREASE THROMBOXANE PRODUCTION IN THE RAT HEART. Nutrition Research. 17(1). 163–175. 19 indexed citations
3.
Engström, Karin, Riitta Luostarinen, & Tom Saldeen. (1996). Whole blood production of thromboxane, prostacyclin and leukotriene B4 after dietary fish oil supplementation in man: effect of vitamin E. Prostaglandins Leukotrienes and Essential Fatty Acids. 54(6). 419–425. 10 indexed citations
4.
Luostarinen, Riitta & Tom Saldeen. (1996). Dietary fish oil decreases superoxide generation by human neutrophils: relation to cyclooxygenase pathway and lysosomal enzyme release. Prostaglandins Leukotrienes and Essential Fatty Acids. 55(3). 167–172. 52 indexed citations
5.
Luostarinen, Riitta. (1995). Studies on (n-3) polyunsaturated fatty acids : with special reference to cardiovascular disease. 2 indexed citations
6.
Saldéen, T, et al.. (1995). N-3 fatty acids and sudden cardiac death.. 125. 1 indexed citations
7.
Luostarinen, Riitta, Rolf Wallin, L Wibell, & Tom Saldeen. (1995). Vitamin E supplementation counteracts the fish oil-induced increase of blood glucose in humans. Nutrition Research. 15(7). 953–968. 17 indexed citations
8.
Luostarinen, Riitta, et al.. (1995). Importance of extra vitamin E for the effects of a stabilized fish oil in humans.. 43. 1 indexed citations
9.
Haglund, Olle, Riitta Luostarinen, Rolf Wallin, & Tom Saldeen. (1992). Effects of fish oil on triglycerides, cholesterol, lipoprotein(a), atherogenic index and fibrinogen. Influence of degree of purification of the oil. Nutrition Research. 12(4-5). 455–468. 12 indexed citations
10.
Luostarinen, Riitta, Agneta Siegbahn, & Tom Saldeen. (1992). Effect of dietary fish oil supplemented with different doses of vitamin e on neutrophil chemotaxis in healthy volunteers. Nutrition Research. 12(12). 1419–1430. 23 indexed citations
11.
Haglund, Olle, Riitta Luostarinen, Rolf Wallin, L Wibell, & Tom Saldeen. (1991). The Effects of Fish Oil on Triglycerides, Cholesterol, Fibrinogen and Malondialdehyde in Humans Supplemented with Vitamin E. Journal of Nutrition. 121(2). 165–169. 142 indexed citations
12.
Nicolini, Fabio, J. L. Mehta, Wilmer W. Nichols, et al.. (1991). Leukocyte elastase inhibition and t-PA-induced coronary artery thrombolysis in dogs: Beneficial effects on myocardial histology. American Heart Journal. 122(5). 1245–1251. 26 indexed citations
13.
Luostarinen, Riitta, Agneta Siegbahn, & Tom Saldeen. (1991). Effects of Dietary Supplementation with Vitamin E on Human Neutrophil Chemotaxis and Generation of LTB4. Upsala Journal of Medical Sciences. 96(2). 103–111. 16 indexed citations
14.
Haglund, Olle, Rolf Wallin, Riitta Luostarinen, & Tom Saldeen. (1990). Effects of a new fluid fish oil concentrate, ESKIMO‐3, on triglycerides, cholesterol, fibrinogen and blood pressure. Journal of Internal Medicine. 227(5). 347–353. 50 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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