Rhoda Ndanuko

675 total citations
14 papers, 432 citations indexed

About

Rhoda Ndanuko is a scholar working on Public Health, Environmental and Occupational Health, Nutrition and Dietetics and Physiology. According to data from OpenAlex, Rhoda Ndanuko has authored 14 papers receiving a total of 432 indexed citations (citations by other indexed papers that have themselves been cited), including 13 papers in Public Health, Environmental and Occupational Health, 10 papers in Nutrition and Dietetics and 2 papers in Physiology. Recurrent topics in Rhoda Ndanuko's work include Nutritional Studies and Diet (13 papers), Sodium Intake and Health (10 papers) and Consumer Attitudes and Food Labeling (9 papers). Rhoda Ndanuko is often cited by papers focused on Nutritional Studies and Diet (13 papers), Sodium Intake and Health (10 papers) and Consumer Attitudes and Food Labeling (9 papers). Rhoda Ndanuko collaborates with scholars based in Australia, United Kingdom and United States. Rhoda Ndanuko's co-authors include Karen Charlton, Elizabeth P. Neale, Marijka Batterham, Linda C Tapsell, Jason Wu, David Raubenheimer, Daisy H. Coyle, Sarinda Singh, Lynne Chepulis and Jimmy Chun Yu Louie and has published in prestigious journals such as Journal of Nutrition, Nutrients and European Journal of Clinical Nutrition.

In The Last Decade

Rhoda Ndanuko

14 papers receiving 422 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
Rhoda Ndanuko Australia	10	307	196	110	71	25	14	432
Ángela Hernández-Ruíz Spain	13	273 0.9×	146 0.7×	134 1.2×	62 0.9×	18 0.7×	34	504
Saiuj Bhat Australia	8	203 0.7×	160 0.8×	51 0.5×	40 0.6×	22 0.9×	19	416
Magdalena Człapka-Matyasik Poland	15	258 0.8×	90 0.5×	163 1.5×	46 0.6×	28 1.1×	52	560
Zenaida Vázquez‐Ruiz Spain	7	461 1.5×	80 0.4×	216 2.0×	45 0.6×	21 0.8×	14	622
Christine J. Curtis United States	14	373 1.2×	271 1.4×	57 0.5×	44 0.6×	6 0.2×	25	488
Densie Webb United States	9	207 0.7×	180 0.9×	119 1.1×	27 0.4×	41 1.6×	14	536
Deborah M Bagshaw United States	5	215 0.7×	289 1.5×	133 1.2×	24 0.3×	22 0.9×	6	452
José Lapetra Spain	5	342 1.1×	213 1.1×	245 2.2×	62 0.9×	30 1.2×	7	635
H. Gutiérrez Switzerland	4	333 1.1×	391 2.0×	109 1.0×	198 2.8×	13 0.5×	5	651
Farideh Shiraseb Iran	11	191 0.6×	71 0.4×	146 1.3×	28 0.4×	34 1.4×	72	476

Countries citing papers authored by Rhoda Ndanuko

Since Specialization

Citations

This map shows the geographic impact of Rhoda Ndanuko's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Rhoda Ndanuko with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Rhoda Ndanuko more than expected).

Fields of papers citing papers by Rhoda Ndanuko

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Rhoda Ndanuko. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Rhoda Ndanuko. The network helps show where Rhoda Ndanuko may publish in the future.

Co-authorship network of co-authors of Rhoda Ndanuko

This figure shows the co-authorship network connecting the top 25 collaborators of Rhoda Ndanuko. A scholar is included among the top collaborators of Rhoda Ndanuko based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Rhoda Ndanuko. Rhoda Ndanuko is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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14 of 14 papers shown

Louie, Jimmy Chun Yu, et al.. (2021). A Machine Learning Approach to Predict the Added-Sugar Content of Packaged Foods. Journal of Nutrition. 152(1). 343–349. 15 indexed citations

Ndanuko, Rhoda, et al.. (2021). Association between the Urinary Sodium to Potassium Ratio and Blood Pressure in Adults: A Systematic Review and Meta-Analysis. Advances in Nutrition. 12(5). 1751–1767. 15 indexed citations

Ndanuko, Rhoda, Daisy H. Coyle, Judith Kimiywe, et al.. (2021). Sodium Content and Labelling Completeness of Packaged Foods and Beverages in Kenya. Nutrients. 13(4). 1385–1385. 8 indexed citations

Ndanuko, Rhoda, Maria Shahid, Alexandra Jones, et al.. (2020). Projected effects on salt purchases following implementation of a national salt reduction policy in South Africa. Public Health Nutrition. 24(14). 4614–4621. 6 indexed citations

Tekle, Dejen Yemane, Joseph Alvin Santos, Kathy Trieu, et al.. (2020). Monitoring and implementation of salt reduction initiatives in Africa: A systematic review. Journal of Clinical Hypertension. 22(8). 1355–1370. 11 indexed citations

Ndanuko, Rhoda, Elizabeth Dunford, Jason Wu, David Raubenheimer, & Bruce Neal. (2020). Changes in sodium levels of processed foods among the International Food and Beverage Association member companies in Australia: 2013–2017. Journal of Food Composition and Analysis. 87. 103405–103405. 8 indexed citations

Chepulis, Lynne, et al.. (2019). The nutritional content of children’s breakfast cereals: a cross-sectional analysis of New Zealand, Australia, the UK, Canada and the USA. Public Health Nutrition. 23(9). 1589–1598. 19 indexed citations

Coyle, Daisy H., et al.. (2019). Variations in Sugar Content of Flavored Milks and Yogurts: A Cross-Sectional Study across 3 Countries. Current Developments in Nutrition. 3(6). nzz060–nzz060. 27 indexed citations

Ndanuko, Rhoda, Linda C Tapsell, Karen Charlton, Elizabeth P. Neale, & Marijka Batterham. (2018). Effect of individualised dietary advice for weight loss supplemented with walnuts on blood pressure: the HealthTrack study. European Journal of Clinical Nutrition. 72(6). 894–903. 13 indexed citations

10.

Ndanuko, Rhoda, Linda C Tapsell, Karen Charlton, & Elizabeth P. Neale. (2017). Changes in blood pressure, urinary sodium and sodium-to-potassium ratio in a clinical sample of overweight adults. Journal of Nutrition & Intermediary Metabolism. 8. 115–115. 1 indexed citations

11.

Ndanuko, Rhoda, Linda C Tapsell, Karen Charlton, Elizabeth P. Neale, & Marijka Batterham. (2016). Dietary Patterns and Blood Pressure in Adults: A Systematic Review and Meta-Analysis of Randomized Controlled Trials. Advances in Nutrition. 7(1). 76–89. 252 indexed citations

12.

Charlton, Karen, et al.. (2016). Identification of dietary patterns associated with blood pressure in a sample of overweight Australian adults. Journal of Human Hypertension. 30(11). 672–678. 17 indexed citations

13.

Ndanuko, Rhoda, et al.. (2016). Relationship between sodium and potassium intake and blood pressure in a sample of overweight adults. Nutrition. 33. 285–290. 22 indexed citations

14.

Ndanuko, Rhoda, Linda C Tapsell, Karen Charlton, Elizabeth P. Neale, & Marijka Batterham. (2016). Associations between Dietary Patterns and Blood Pressure in a Clinical Sample of Overweight Adults. Journal of the Academy of Nutrition and Dietetics. 117(2). 228–239. 18 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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