R.G. Dado

1.1k total citations
14 papers, 862 citations indexed

About

R.G. Dado is a scholar working on Agronomy and Crop Science, Genetics and Ecology. According to data from OpenAlex, R.G. Dado has authored 14 papers receiving a total of 862 indexed citations (citations by other indexed papers that have themselves been cited), including 8 papers in Agronomy and Crop Science, 8 papers in Genetics and 4 papers in Ecology. Recurrent topics in R.G. Dado's work include Ruminant Nutrition and Digestive Physiology (8 papers), Genetic and phenotypic traits in livestock (6 papers) and Agriculture Sustainability and Environmental Impact (4 papers). R.G. Dado is often cited by papers focused on Ruminant Nutrition and Digestive Physiology (8 papers), Genetic and phenotypic traits in livestock (6 papers) and Agriculture Sustainability and Environmental Impact (4 papers). R.G. Dado collaborates with scholars based in United States, New Zealand and United Kingdom. R.G. Dado's co-authors include M.S. Allen, Michael S. Allen, Jonathan A. Newman, David J. Gibson, A. J. Parsons, D.R. Mertens, G.E. Shook, G.A. Broderick, Robert D. Arthur and E. E. Hatfield and has published in prestigious journals such as Global Change Biology, Journal of Dairy Science and Journal of Animal Science.

In The Last Decade

R.G. Dado

13 papers receiving 781 citations

Author Peers

Peers are selected by citation overlap in the author's most active subfields. citations · hero ref

Author Last Decade Papers Cites
R.G. Dado 613 319 286 149 143 14 862
P. Faverdin 696 1.1× 369 1.2× 195 0.7× 79 0.5× 113 0.8× 19 901
D.L. De Brabander 703 1.1× 304 1.0× 411 1.4× 119 0.8× 135 0.9× 54 1.0k
F. Buysse 686 1.1× 244 0.8× 281 1.0× 100 0.7× 62 0.4× 56 814
G.R. Khorasani 967 1.6× 397 1.2× 142 0.5× 179 1.2× 94 0.7× 32 1.1k
H. Wiktorsson 969 1.6× 484 1.5× 409 1.4× 154 1.0× 293 2.0× 53 1.3k
M.J. Arambel 681 1.1× 315 1.0× 184 0.6× 80 0.5× 69 0.5× 27 795
J.M. Vanacker 713 1.2× 304 1.0× 402 1.4× 153 1.0× 37 0.3× 51 1.0k
Arto Huuskonen 632 1.0× 310 1.0× 413 1.4× 86 0.6× 121 0.8× 104 924
B.P. Glenn 759 1.2× 352 1.1× 159 0.6× 56 0.4× 60 0.4× 33 855
N.E. Smith 895 1.5× 502 1.6× 336 1.2× 150 1.0× 66 0.5× 40 1.2k

Countries citing papers authored by R.G. Dado

Since Specialization
Citations

This map shows the geographic impact of R.G. Dado's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by R.G. Dado with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites R.G. Dado more than expected).

Fields of papers citing papers by R.G. Dado

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by R.G. Dado. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by R.G. Dado. The network helps show where R.G. Dado may publish in the future.

Co-authorship network of co-authors of R.G. Dado

This figure shows the co-authorship network connecting the top 25 collaborators of R.G. Dado. A scholar is included among the top collaborators of R.G. Dado based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with R.G. Dado. R.G. Dado is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

14 of 14 papers shown
1.
Newman, Jonathan A., et al.. (2003). Effects of elevated CO2, nitrogen and fungal endophyte‐infection on tall fescue: growth, photosynthesis, chemical composition and digestibility. Global Change Biology. 9(3). 425–437. 105 indexed citations
2.
Dado, R.G., et al.. (2001). Effects of Propionibacterium Strain P5 on In-Vitro Volatile Fatty Acids Production and Digestibility of Fiber and Starch. TURKISH JOURNAL OF VETERINARY AND ANIMAL SCIENCES. 25(5). 635–642. 4 indexed citations
3.
Dado, R.G.. (1999). Nutritional benefits of speciality corn grain hybrids in dairy diets. Journal of Animal Science. 77(suppl_2). 197–197. 46 indexed citations
4.
Dado, R.G., et al.. (1998). In vitro ruminal starch digestibility in opaque-2 and regular corn hybrids. Animal Feed Science and Technology. 73(1-2). 151–160. 6 indexed citations
5.
Dado, R.G., et al.. (1998). Effect of Excess Feeding on Intake and Production by Dairy Cows Offered Mixed Diets. The Professional Animal Scientist. 14(3). 152–158.
6.
Dado, R.G. & M.S. Allen. (1996). Enhanced Intake and Production of Cows Offered Ensiled Alfalfa with Higher Neutral Detergent Fiber Digestibility. Journal of Dairy Science. 79(3). 418–428. 39 indexed citations
7.
Dado, R.G. & M.S. Allen. (1995). Intake Limitations, Feeding Behavior, and Rumen Function of Cows Challenged with Rumen Fill from Dietary Fiber or Inert Bulk. Journal of Dairy Science. 78(1). 118–133. 259 indexed citations
8.
Dado, R.G., G.E. Shook, & D.R. Mertens. (1994). Nutrient Requirements and Feed Costs Associated with Genetic Improvement in Production of Milk Components. Journal of Dairy Science. 77(2). 598–608. 10 indexed citations
9.
Dado, R.G. & M.S. Allen. (1994). Variation in and Relationships Among Feeding, Chewing, and Drinking Variables for Lactating Dairy Cows. Journal of Dairy Science. 77(1). 132–144. 230 indexed citations
10.
Dado, R.G., D.R. Mertens, & G.E. Shook. (1993). Metabolizable Energy and Absorbed Protein Requirements for Milk Component Production. Journal of Dairy Science. 76(6). 1575–1588. 14 indexed citations
11.
Mertens, D.R. & R.G. Dado. (1993). System of Equations for Fulfilling Net Energy and Absorbed Protein Requirements for Milk Component Production. Journal of Dairy Science. 76(11). 3464–3478. 10 indexed citations
12.
Dado, R.G. & Michael S. Allen. (1993). Continuous Computer Acquisition of Feed and Water Intakes, Chewing, Reticular Motility, and Ruminal pH of Cattle. Journal of Dairy Science. 76(6). 1589–1600. 135 indexed citations
13.
Dado, R.G., et al.. (1990). Effect of protein source on optimal dietary neutral detergent fiber levels for cows in early lactation.. Journal of Dairy Science. 73. 2 indexed citations
14.
Dado, R.G., D.R. Mertens, & G.E. Shook. (1990). Theoretical metabolizable energy and protein requirements for milk component production.. Journal of Dairy Science. 73. 2 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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