T. L. Veum

3.3k total citations
98 papers, 2.5k citations indexed

About

T. L. Veum is a scholar working on Animal Science and Zoology, Plant Science and Nutrition and Dietetics. According to data from OpenAlex, T. L. Veum has authored 98 papers receiving a total of 2.5k indexed citations (citations by other indexed papers that have themselves been cited), including 71 papers in Animal Science and Zoology, 35 papers in Plant Science and 33 papers in Nutrition and Dietetics. Recurrent topics in T. L. Veum's work include Animal Nutrition and Physiology (65 papers), Phytase and its Applications (25 papers) and Meat and Animal Product Quality (20 papers). T. L. Veum is often cited by papers focused on Animal Nutrition and Physiology (65 papers), Phytase and its Applications (25 papers) and Meat and Animal Product Quality (20 papers). T. L. Veum collaborates with scholars based in United States, Poland and China. T. L. Veum's co-authors include D.R. Ledoux, D. W. Bollinger, Mark R. Ellersieck, Victor Raboy, G. L. Cromwell, D. C. Mahan, R. C. Ewan, A. J. Lewis, Thomas D. Crenshaw and M. S. Carlson and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Journal of Nutrition and Infection and Immunity.

In The Last Decade

T. L. Veum

97 papers receiving 2.2k citations

Peers

T. L. Veum
Z. Mroz Netherlands
M. D. Lindemann United States
D. H. Baker United States
M. T. Yokoyama United States
T. D. Bidner United States
T. S. Stahly United States
E. B. Kegley United States
J. W. Spears United States
B. J. Chae South Korea
Z. Mroz Netherlands
T. L. Veum
Citations per year, relative to T. L. Veum T. L. Veum (= 1×) peers Z. Mroz

Countries citing papers authored by T. L. Veum

Since Specialization
Citations

This map shows the geographic impact of T. L. Veum's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by T. L. Veum with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites T. L. Veum more than expected).

Fields of papers citing papers by T. L. Veum

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by T. L. Veum. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by T. L. Veum. The network helps show where T. L. Veum may publish in the future.

Co-authorship network of co-authors of T. L. Veum

This figure shows the co-authorship network connecting the top 25 collaborators of T. L. Veum. A scholar is included among the top collaborators of T. L. Veum based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with T. L. Veum. T. L. Veum is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
3.
Veum, T. L., D.R. Ledoux, & Victor Raboy. (2007). Low-phytate barley cultivars improve the utilization of phosphorus, calcium, nitrogen, energy, and dry matter in diets fed to young swine1. Journal of Animal Science. 85(4). 961–971. 19 indexed citations
4.
Broomhead, J.N., et al.. (2007). Effects of Low Phytate Barley (Hordeum vulgare L.) on Zinc Utilization in Young Broiler Chicks. Poultry Science. 86(2). 299–308. 31 indexed citations
5.
6.
Carlson, M. S., T. L. Veum, & James R. Turk. (2005). Effects of yeast extract versus animal plasma in weanling pig diets on growth performance and intestinal morphology. Journal of Swine Health and Production. 13(4). 204–209. 37 indexed citations
8.
Hill, G. M., D. C. Mahan, G. L. Cromwell, et al.. (2001). Effect of pharmacological concentrations of zinc oxide with or without the inclusion of an antibacterial agent on nursery pig performance.. Journal of Animal Science. 79(4). 934–934. 150 indexed citations
9.
Cromwell, G. L., T. R. Cline, J. D. Crenshaw, et al.. (2000). Variability among sources and laboratories in analyses of wheat middlings. NCR-42 Committee on Swine Nutrition.. Journal of Animal Science. 78(10). 2652–2652. 57 indexed citations
10.
Cromwell, G. L., T. R. Cline, J. D. Crenshaw, et al.. (1999). Variability among sources and laboratories in nutrient analyses of corn and soybean meal. NCR-42 Committee on Swine Nutrition. North Central Regional-42.. Journal of Animal Science. 77(12). 3262–3262. 83 indexed citations
11.
Veum, T. L., et al.. (1994). Effects of dietary energy intake by gilts and heat stress from days 3 to 24 or 30 after mating on embryo survival and nitrogen and energy balance. Journal of Animal Science. 72(9). 2369–2377. 28 indexed citations
12.
Ellersieck, Mark R., et al.. (1993). The effect of L-carnitine and soybean oil on performance and nitrogen and energy utilization by neonatal and young pigs. Journal of Animal Science. 71(1). 132–138. 22 indexed citations
13.
Veum, T. L., et al.. (1993). Effect of niacin additions to corn-soybean meal diets on performance of pigs from weaning to finishing. Journal of Animal Science. 71(12). 3383–3388. 9 indexed citations
14.
Ellersieck, Mark R., et al.. (1993). Effect of supplemental niacin on sow reproduction and sow and litter performance. Journal of Animal Science. 71(3). 651–655. 6 indexed citations
15.
Johanning, Gary L., Jimmy D. Browning, Dennis J. Bobilya, T. L. Veum, & B.L. O’Dell. (1990). Effect of Zinc Deficiency on Enzyme Activities in Rat and Pig Erythrocyte Membranes. Experimental Biology and Medicine. 195(2). 224–229. 19 indexed citations
16.
Veum, T. L., et al.. (1988). Nutritive Value of Whole Soybeans Fermented with Aspergillus oryzae or Rhizopus oligosporus as Evaluated by Neonatal Pigs. Journal of Nutrition. 118(4). 438–444. 20 indexed citations
17.
Veum, T. L., et al.. (1987). Effect of jejunal loop location on the activity of Escherichia coli heat-stable enterotoxin in 4- to 5-week-old pigs. American Journal of Veterinary Research. 48(4). 558–561. 1 indexed citations
18.
Veum, T. L., et al.. (1985). Zinc Requirement of the Baby Pig When Fed Wet-Autoclaved Spray-Dried Egg Albumen as the Protein Source. Journal of Nutrition. 115(12). 1600–1612. 12 indexed citations
19.
Mateo, Javier & T. L. Veum. (1980). Utilization of glucose, sucrose and corn starch with isolated soybean protein by 15-day old baby pigs reared artificially.. Nutrition reports international. 22(3). 419–430. 1 indexed citations
20.
Veum, T. L., et al.. (1979). The Nutritive Value of Dehulled Soybeans Fermented with Aspergillus Oryzae or Rhizopus Oligosporus as Evaluated by Rats. Journal of Nutrition. 109(7). 1333–1339. 37 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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