R. G. Cuero

1.1k total citations
31 papers, 811 citations indexed

About

R. G. Cuero is a scholar working on Plant Science, Molecular Biology and Food Science. According to data from OpenAlex, R. G. Cuero has authored 31 papers receiving a total of 811 indexed citations (citations by other indexed papers that have themselves been cited), including 19 papers in Plant Science, 10 papers in Molecular Biology and 6 papers in Food Science. Recurrent topics in R. G. Cuero's work include Mycotoxins in Agriculture and Food (11 papers), Peanut Plant Research Studies (5 papers) and Radiation Effects and Dosimetry (4 papers). R. G. Cuero is often cited by papers focused on Mycotoxins in Agriculture and Food (11 papers), Peanut Plant Research Studies (5 papers) and Radiation Effects and Dosimetry (4 papers). R. G. Cuero collaborates with scholars based in United States, United Kingdom and Canada. R. G. Cuero's co-authors include Godson O. Osuji, J. Lacey, J. E. Smith, Thérèse Ouellet, Robert E. Pettit, Walderez Gambale, Benedito Corrêa, Márcia Regina Franzolin, Ralph D. Waniska and John E. Smith and has published in prestigious journals such as Applied and Environmental Microbiology, Journal of Agricultural and Food Chemistry and Journal of Clinical Microbiology.

In The Last Decade

R. G. Cuero

29 papers receiving 758 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
R. G. Cuero United States 15 407 231 156 152 96 31 811
Guan‐Lin Xie China 23 922 2.3× 267 1.2× 350 2.2× 125 0.8× 188 2.0× 71 1.5k
Youn Su Lee South Korea 14 659 1.6× 176 0.8× 162 1.0× 129 0.8× 209 2.2× 57 1.5k
Guan-Lin Xie China 15 345 0.8× 153 0.7× 233 1.5× 76 0.5× 72 0.8× 26 844
Mariana Guilger‐Casagrande Brazil 14 277 0.7× 191 0.8× 186 1.2× 112 0.7× 26 0.3× 22 1.4k
Ana Niurka Hernández‐Lauzardo Mexico 16 874 2.1× 700 3.0× 204 1.3× 272 1.8× 335 3.5× 42 1.4k
Cory M. Bryant United States 11 353 0.9× 88 0.4× 191 1.2× 1.0k 6.8× 60 0.6× 14 1.5k
Marudhamuthu Murugan India 17 334 0.8× 54 0.2× 214 1.4× 132 0.9× 61 0.6× 48 941
Anthony J. DeLucca United States 15 294 0.7× 59 0.3× 315 2.0× 106 0.7× 40 0.4× 38 880
S. Muthukrishnan India 18 631 1.6× 48 0.2× 476 3.1× 83 0.5× 74 0.8× 46 1.3k
Luigi Del Giudice Italy 20 357 0.9× 54 0.2× 500 3.2× 249 1.6× 42 0.4× 73 1.2k

Countries citing papers authored by R. G. Cuero

Since Specialization
Citations

This map shows the geographic impact of R. G. Cuero's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by R. G. Cuero with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites R. G. Cuero more than expected).

Fields of papers citing papers by R. G. Cuero

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by R. G. Cuero. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by R. G. Cuero. The network helps show where R. G. Cuero may publish in the future.

Co-authorship network of co-authors of R. G. Cuero

This figure shows the co-authorship network connecting the top 25 collaborators of R. G. Cuero. A scholar is included among the top collaborators of R. G. Cuero based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with R. G. Cuero. R. G. Cuero is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
2.
Cuero, R. G., et al.. (2017). Construct of DNA glucose sensor yeast plasmid for early detection of diabetes. 3(5). 1 indexed citations
3.
Cuero, R. G. & D. S. McKay. (2013). Induction and construct UV protective yeast plasmid. Journal of Biotechnology. 166(3). 76–83. 2 indexed citations
4.
Cuero, R. G., et al.. (2012). Constructed molecular sensor to enhance metal detection by bacterial ribosomal switch–ion channel protein interaction. Journal of Biotechnology. 158(1-2). 1–7. 10 indexed citations
5.
Cuero, R. G. & Thérèse Ouellet. (2005). Metal ions modulate gene expression and accumulation of the mycotoxins aflatoxin and zearalenone. Journal of Applied Microbiology. 98(3). 598–605. 28 indexed citations
6.
Cuero, R. G., et al.. (2003). Metal ion enhancement of fungal growth, gene expression and aflatoxin synthesis in Aspergillus flavus: RT-PCR characterization. Journal of Applied Microbiology. 94(6). 953–961. 47 indexed citations
7.
Cuero, R. G.. (1999). Antimicrobial action of exogenous chitosan. Birkhäuser Basel eBooks. 87. 315–333. 83 indexed citations
8.
Cuero, R. G.. (1996). Enhanced heavy metal immobilization by a bacterial-chitosan complex in soil. Biotechnology Letters. 18(5). 511–514. 11 indexed citations
9.
10.
Osuji, Godson O. & R. G. Cuero. (1992). A rapid method for enhancing the storage protein yields of yam tuber, sweetpotato and maize through N-carboxymethylchitosan treatment of the crops. 1 indexed citations
11.
Cuero, R. G., et al.. (1991). N‐Carboxymethylchitosan: Uptake and effect on chlorophyll production, water potential and biomass in tomato plants. Food Biotechnology. 5(2). 95–103. 4 indexed citations
12.
Osuji, Godson O., et al.. (1991). Effects of .alpha.-ketoglutarate on the activities of the glutamate synthase, glutamate dehydrogenase, and aspartate transaminase of sweet potato, yam tuber, and cream pea. Journal of Agricultural and Food Chemistry. 39(9). 1590–1596. 12 indexed citations
13.
Cuero, R. G., et al.. (1991). Aflatoxin control in preharvest maize: effects of chitosan and two microbial agents. The Journal of Agricultural Science. 117(2). 165–169. 32 indexed citations
14.
Cuero, R. G. & E. B. Lillehoj. (1990). N-carboxymethylchitosan: Algistatic and algicidal properties. Biotechnology Techniques. 4(4). 275–280. 9 indexed citations
15.
Cuero, R. G., et al.. (1988). CHITOSAN AS A CONTROL AGENT OF TOXIGENIC FUNGAL GROWTH AND AFLATOXIN PRODUCTION. JSM Mycotoxins. 1988(1Supplement). 194–198. 2 indexed citations
16.
Cuero, R. G., John E. Smith, & J. Lacey. (1988). Mycotoxin Formation by Aspergillus flavus and Fusarium graminearum in Irradiated Maize Grains in the Presence of other Fungi. Journal of Food Protection. 51(6). 452–456. 43 indexed citations
17.
Cuero, R. G., J. E. Smith, & J. Lacey. (1987). Interaction of water activity, temperature and substrate on mycotoxin production by Aspergillus flavus, Penicillium viridicatum and Fusarium graminearum in irradiated grains. Transactions of the British Mycological Society. 89(2). 221–226. 26 indexed citations
18.
Cuero, R. G., J. E. Smith, & J. Lacey. (1987). Stimulation by Hyphopichia burtonii and Bacillus amyloliquefaciens of aflatoxin production by Aspergillus flavus in irradiated maize and rice grains. Applied and Environmental Microbiology. 53(5). 1142–1146. 46 indexed citations
19.
Cuero, R. G., J. E. Smith, & J. Lacey. (1986). The influence of gamma irradiation and sodium hypochlorite sterilization on maize seed microflora and germination. Food Microbiology. 3(2). 107–113. 49 indexed citations
20.
Cuero, R. G., J. E. Smith, & Jeffrey A. Lacey. (1985). A novel containment system for laboratory-scale solid particulate fermentations. Biotechnology Letters. 7(7). 463–466. 36 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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