Q.T. Pham
Impact in
- Animal Science and Zoology top 5%
- Meat and Animal Product Quality
- Food Science top 2%
- Food Drying and Modeling
- Microencapsulation and Drying Processes
- Food Supply Chain Traceability
Papers in
- Food Science 14
- Food Drying and Modeling 9
- Food Supply Chain Traceability 6
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- Meat and Animal Product Quality 13
- Effects of Environmental Stressors on Livestock 6
- Co-authors
- Juliane Floury (1 shared paper)Marco Castellani (2 shared papers)Duc Truong Pham (2 shared papers)Francisco J. Trujillo (2 shared papers)Ruhul Sarker (1 shared paper)James M. Whitacre (1 shared paper)Charles G. Smith (1 shared paper)P.D. Lowry (2 shared papers)
- Journals
- International Journal of Refrigeration (12 papers)Journal of Food Engineering (4 papers)Computers & Chemical Engineering (3 papers)Journal of Food Science (3 papers)International Journal of Food Science & Technology (1 paper)
- Partner nations
- AustraliaNew ZealandUnited Kingdom
In The Last Decade
Q.T. Pham
33 papers receiving 617 citations
Peers
Comparison fields: 5 of 75
- Animal Science and Zoology 202
- Food Science 337
- Mechanics of Materials 235
- Biotechnology 50
- Physiology 24
Countries citing papers authored by Q.T. Pham
This map shows the geographic impact of Q.T. Pham's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Q.T. Pham with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Q.T. Pham more than expected).
Fields of papers citing papers by Q.T. Pham
This network shows the impact of papers produced by Q.T. Pham. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Q.T. Pham. The network helps show where Q.T. Pham may publish in the future.
Co-authors
The 13 scholars most cited alongside Q.T. Pham, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 33 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | 1987 | 73 | |
| 2 | 1986 | 69 | |
| 3 | 1984 | 64 | |
| 4 | 1996 | 51 | |
| 5 | 1989 | 50 | |
| 6 | 1998 | 38 | |
| 7 | 1997 | 37 | |
| 8 | 1995 | 34 | |
| 9 | 2007 | 33 | |
| 10 | 2008 | 25 | |
| 11 | 2008 | 23 | |
| 12 | 2011 | 17 | |
| 13 | 1991 | 15 | |
| 14 | 2000 | 14 | |
| 15 | 1986 | 13 | |
| 16 | quantitative method of determining the hygienic efficiency of meat thawing processes | 1989 | 12 |
| 17 | 2008 | 12 | |
| 18 | 1989 | 12 | |
| 19 | 1987 | 10 | |
| 20 | 2011 | 10 |
About Q.T. Pham
Q.T. Pham is a scholar working on Food Science, Animal Science and Zoology, Mechanics of Materials, Mechanical Engineering and Control and Systems Engineering, having authored 33 papers that have together received 669 indexed citations. Recurring topics across this work include Meat and Animal Product Quality (13 papers), Food Drying and Modeling (9 papers), Effects of Environmental Stressors on Livestock (6 papers), Food Supply Chain Traceability (6 papers), Freezing and Crystallization Processes (4 papers), Metaheuristic Optimization Algorithms Research (4 papers), Advanced Multi-Objective Optimization Algorithms (4 papers) and Evolutionary Algorithms and Applications (3 papers). The work is most often cited by research in Animal Science and Zoology (202 citations), Food Science (337 citations), Mechanics of Materials (235 citations), Biotechnology (50 citations) and Physiology (24 citations). Q.T. Pham has collaborated with scholars based in Australia, New Zealand and United Kingdom. Frequent co-authors include Juliane Floury, Marco Castellani, Duc Truong Pham, Francisco J. Trujillo, Ruhul Sarker, James M. Whitacre, Charles G. Smith, P.D. Lowry, C.O. Gill and Afshin Ghanbarzadeh. Their work appears in journals such as International Journal of Refrigeration, Journal of Food Engineering, Computers & Chemical Engineering, Journal of Food Science and International Journal of Food Science & Technology.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.