Qingyun Li

2.1k total citations
75 papers, 1.6k citations indexed

About

Qingyun Li is a scholar working on Molecular Biology, Food Science and Plant Science. According to data from OpenAlex, Qingyun Li has authored 75 papers receiving a total of 1.6k indexed citations (citations by other indexed papers that have themselves been cited), including 18 papers in Molecular Biology, 13 papers in Food Science and 12 papers in Plant Science. Recurrent topics in Qingyun Li's work include Animal Nutrition and Physiology (9 papers), Food composition and properties (8 papers) and Proteins in Food Systems (5 papers). Qingyun Li is often cited by papers focused on Animal Nutrition and Physiology (9 papers), Food composition and properties (8 papers) and Proteins in Food Systems (5 papers). Qingyun Li collaborates with scholars based in China, United States and Hong Kong. Qingyun Li's co-authors include John F. Patience, Xixi Lu, Xinxiao Yu, Zhongbao Xin, Li Lin, Mouming Zhao, Xiangshu Piao, Zhikai Zeng, Weizheng Sun and Youyan Liu and has published in prestigious journals such as Journal of Biological Chemistry, Journal of Clinical Oncology and SHILAP Revista de lepidopterología.

In The Last Decade

Qingyun Li

69 papers receiving 1.6k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Qingyun Li China 20 319 303 268 242 219 75 1.6k
Anders Feilberg Denmark 32 463 1.5× 247 0.8× 159 0.6× 120 0.5× 183 0.8× 134 3.0k
Ziqiang Liu China 24 372 1.2× 499 1.6× 215 0.8× 115 0.5× 102 0.5× 91 1.9k
Zhijian Li China 30 256 0.8× 376 1.2× 55 0.2× 561 2.3× 448 2.0× 99 2.8k
Hui Jia China 26 354 1.1× 267 0.9× 268 1.0× 78 0.3× 268 1.2× 84 1.8k
Changjian Li China 20 148 0.5× 156 0.5× 52 0.2× 118 0.5× 246 1.1× 64 1.4k
Steven Trabue United States 25 245 0.8× 83 0.3× 306 1.1× 45 0.2× 122 0.6× 73 1.8k
Pascal Peu France 21 327 1.0× 153 0.5× 44 0.2× 176 0.7× 135 0.6× 45 1.3k
Yuxiang Zhao China 23 436 1.4× 282 0.9× 29 0.1× 72 0.3× 178 0.8× 69 1.5k
Giancarlo Ranalli Italy 24 178 0.6× 278 0.9× 38 0.1× 103 0.4× 244 1.1× 80 1.8k
Yuanyuan Zhang China 21 227 0.7× 277 0.9× 45 0.2× 191 0.8× 154 0.7× 103 1.5k

Countries citing papers authored by Qingyun Li

Since Specialization
Citations

This map shows the geographic impact of Qingyun Li's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Qingyun Li with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Qingyun Li more than expected).

Fields of papers citing papers by Qingyun Li

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Qingyun Li. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Qingyun Li. The network helps show where Qingyun Li may publish in the future.

Co-authorship network of co-authors of Qingyun Li

This figure shows the co-authorship network connecting the top 25 collaborators of Qingyun Li. A scholar is included among the top collaborators of Qingyun Li based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Qingyun Li. Qingyun Li is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
2.
McClements, David Julian, Tongxun Liu, Qingyun Li, et al.. (2025). Effect of preheating-induced structural changes of mung bean starch and protein on the phase behavior, physicochemical properties, and digestibility of composite hydrogels. Food Hydrocolloids. 166. 111346–111346. 6 indexed citations
3.
Li, Qingyun, et al.. (2025). Concentration-regulated fibrillation of peanut protein: Formation, structural characteristics, and emulsifying properties. Food Hydrocolloids. 167. 111421–111421. 1 indexed citations
4.
5.
Li, Qingyun, et al.. (2025). Co-biodegradation of cyanide and phenol by Alcaligenes faecalis JF101: Investigating interaction effects. International Biodeterioration & Biodegradation. 198. 105996–105996.
6.
Li, Qingyun, et al.. (2024). Comparison of formation and structural characteristics of amyloid fibrils of peanut protein isolate after hydration treatment at different pH. Food Hydrocolloids. 159. 110599–110599. 13 indexed citations
7.
Li, Qingyun, Rui Hu, Hui Liu, et al.. (2024). A Universal Strategy for Constructing Hydrogel Assemblies Enabled by PAA Hydrogel Adhesive. Small. 20(43). e2403844–e2403844. 13 indexed citations
8.
Li, Qingyun, Yi Wang, Huimin Zhou, et al.. (2024). The Cissus quadrangularis genome reveals its adaptive features in an arid habitat. Horticulture Research. 11(4). uhae038–uhae038. 1 indexed citations
9.
Li, Qingyun, et al.. (2023). The gelation mechanism of mung bean starch as affected by edible alum. International Journal of Food Engineering. 19(7-8). 289–299. 2 indexed citations
10.
Liu, Yike, et al.. (2023). Structures, characteristics and functions of fructose-1,6-bisphosphate aldolase in various tissues. Acta Societatis Botanicorum Poloniae. 92(1). 1–15. 3 indexed citations
11.
Zhang, Yixiang, Qingyun Li, Bo Hu, et al.. (2022). Iodine Promoted Ultralow Zn Nucleation Overpotential and Zn-Rich Cathode for Low-Cost, Fast-Production and High-Energy Density Anode-Free Zn-Iodine Batteries. Nano-Micro Letters. 14(1). 208–208. 84 indexed citations
12.
Li, Qingyun, Chun Chen, Qiuling Xie, et al.. (2021). Protein-protein interaction inhibitor of SRPKs alters the splicing isoforms of VEGF and inhibits angiogenesis. iScience. 24(5). 102423–102423. 18 indexed citations
13.
Yang, Li, et al.. (2018). Effects of various concentrations of EGCG on seed germination and resistance in cucumber under NaCl stress.. Acta Agriculturae Zhejiangensis. 30(7). 1160–1167. 1 indexed citations
14.
Tang, Aixing, et al.. (2018). Immobilization of Candida cylindracea Lipase by Covalent Attachment on Glu-Modified Bentonite. Applied Biochemistry and Biotechnology. 187(3). 870–883. 17 indexed citations
15.
Zhou, Jin, Yaoyang Zhang, Qingyun Li, & Zhonghua Cai. (2015). Evolutionary History of Cathepsin L (L-like) Family Genes in Vertebrates. International Journal of Biological Sciences. 11(9). 1016–1025. 27 indexed citations
16.
Zeng, Zhikai, Qingyun Li, Panfeng Zhao, et al.. (2015). Super High Dosing with a Novel Buttiauxella Phytase Continuously Improves Growth Performance, Nutrient Digestibility, and Mineral Status of Weaned Pigs. Biological Trace Element Research. 168(1). 103–109. 28 indexed citations
17.
Li, Qingyun, Xiangshu Piao, Jundi Liu, et al.. (2014). Determination and prediction of the energy content and amino acid digestibility of peanut meals fed to growing pigs. Archives of Animal Nutrition. 68(3). 196–210. 21 indexed citations
18.
Zhou, Lina, et al.. (2013). Culture and differentiation of C2C12 cells for identification of skeletal muscular fibers. 33(10). 1423–1427. 2 indexed citations
19.
Li, Qingyun, et al.. (2010). [Investigation of typical melamine urinary stones using infrared spectra].. PubMed. 30(2). 363–7. 1 indexed citations
20.
Yang, Yang, et al.. (1995). MICROSTRUCTURE OF BONDING LAYER IN EXPLOSIVE CLADDED Ti-MILD STEEL. Cailiao yanjiu xuebao. 9(2). 186–189. 1 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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