P.N. Davis

648 total citations
20 papers, 505 citations indexed

About

P.N. Davis is a scholar working on Animal Science and Zoology, Plant Science and Molecular Biology. According to data from OpenAlex, P.N. Davis has authored 20 papers receiving a total of 505 indexed citations (citations by other indexed papers that have themselves been cited), including 13 papers in Animal Science and Zoology, 7 papers in Plant Science and 4 papers in Molecular Biology. Recurrent topics in P.N. Davis's work include Animal Nutrition and Physiology (12 papers), Phytase and its Applications (4 papers) and Plant Micronutrient Interactions and Effects (3 papers). P.N. Davis is often cited by papers focused on Animal Nutrition and Physiology (12 papers), Phytase and its Applications (4 papers) and Plant Micronutrient Interactions and Effects (3 papers). P.N. Davis collaborates with scholars based in United States and China. P.N. Davis's co-authors include F.H. Kratzer, L.C. Norris, Pran Vohra, John B. Allred, Milton Winitz, D. E. Williams, Richard L. Atkinson and Ursula K. Abbott and has published in prestigious journals such as American Journal of Clinical Nutrition, Journal of Nutrition and Poultry Science.

In The Last Decade

P.N. Davis

20 papers receiving 420 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
P.N. Davis United States 12 222 189 165 77 50 20 505
Fred H. Steinke United States 15 89 0.4× 290 1.5× 192 1.2× 63 0.8× 46 0.9× 21 593
Betty V. Baltzer United States 7 132 0.6× 229 1.2× 71 0.4× 24 0.3× 19 0.4× 10 338
Karl R. Roneker United States 15 213 1.0× 208 1.1× 283 1.7× 149 1.9× 98 2.0× 18 601
Walther H. Ott United States 12 210 0.9× 50 0.3× 41 0.2× 59 0.8× 7 0.1× 36 610
Angela Sünder Germany 12 201 0.9× 158 0.8× 111 0.7× 92 1.2× 33 0.7× 32 545
W. G. Jaffé Venezuela 14 37 0.2× 184 1.0× 296 1.8× 149 1.9× 54 1.1× 43 628
Leslie P. Dryden United States 11 58 0.3× 147 0.8× 32 0.2× 54 0.7× 10 0.2× 28 381
Gary M. Wortley United Kingdom 13 39 0.2× 204 1.1× 187 1.1× 171 2.2× 122 2.4× 16 706
Bruce E. McDonald Canada 15 151 0.7× 338 1.8× 82 0.5× 128 1.7× 4 0.1× 28 704
Marie‐Anne Levrat France 9 54 0.2× 355 1.9× 88 0.5× 58 0.8× 8 0.2× 9 546

Countries citing papers authored by P.N. Davis

Since Specialization
Citations

This map shows the geographic impact of P.N. Davis's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by P.N. Davis with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites P.N. Davis more than expected).

Fields of papers citing papers by P.N. Davis

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by P.N. Davis. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by P.N. Davis. The network helps show where P.N. Davis may publish in the future.

Co-authorship network of co-authors of P.N. Davis

This figure shows the co-authorship network connecting the top 25 collaborators of P.N. Davis. A scholar is included among the top collaborators of P.N. Davis based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with P.N. Davis. P.N. Davis is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Winitz, Milton, et al.. (1970). Studies in Metabolic Nutrition Employing Chemically Defined Diets. American Journal of Clinical Nutrition. 23(5). 546–559. 107 indexed citations
2.
Davis, P.N., L.C. Norris, & F.H. Kratzer. (1968). Iron Utilization and Metabolism in the Chick. Journal of Nutrition. 94(3). 407–417. 32 indexed citations
3.
Davis, P.N., L.C. Norris, & F.H. Kratzer. (1964). Iron Deficiency Studies in Chicks. Journal of Nutrition. 84(1). 93–94. 2 indexed citations
4.
Davis, P.N., L.C. Norris, & F.H. Kratzer. (1962). Iron Deficiency Studies in Chicks Using Treated Isolated Soybean Protein Diets. Journal of Nutrition. 78(4). 445–453. 57 indexed citations
5.
Davis, P.N., L.C. Norris, & F.H. Kratzer. (1962). Further Evidence of an Unidentified, Growth-Promoting Factor (MGF) in Cows' Milk. Journal of Nutrition. 76(3). 223–230. 1 indexed citations
6.
Davis, P.N., L.C. Norris, & F.H. Kratzer. (1962). Interference of Soybean Proteins with the Utilization of Trace Minerals. Journal of Nutrition. 77(2). 217–223. 85 indexed citations
7.
Kratzer, F.H. & P.N. Davis. (1959). The Feeding Value of Meat and Bone Meal Protein. Poultry Science. 38(6). 1389–1393. 22 indexed citations
9.
Kratzer, F.H., et al.. (1959). Fractionation of Soybean Oil Meal for Growth and Antiperotic Factors: 1. Non-Phospholipid Nature of the Factors. Poultry Science. 38(5). 1049–1055. 13 indexed citations
10.
Kratzer, F.H., Pran Vohra, John B. Allred, & P.N. Davis. (1958). Effect of Zinc upon Growth and Incidence of Perosis in Turkey Poults.. Experimental Biology and Medicine. 98(1). 205–207. 20 indexed citations
11.
Davis, P.N., et al.. (1958). The Relation of Serum Xanthophyll in Chickens to the Pigmentation of Their Shanks. Poultry Science. 37(4). 851–854. 6 indexed citations
12.
Kratzer, F.H., Pran Vohra, P.N. Davis, & Richard L. Atkinson. (1958). Failure to Obtain Growth Responses in Poults with Orotic Acid, Lipoic Acid, Mevalonic Acid and Gibberellic Acid. Poultry Science. 37(4). 955–960. 3 indexed citations
13.
Kratzer, F.H. & P.N. Davis. (1957). The Effect of Dehydrated Alfalfa Meal in the Breeder Ration on Hatchability in Turkeys and on the Response of Poults to Alfalfa Feeding. Poultry Science. 36(3). 487–490. 4 indexed citations
14.
Kratzer, F.H., P.N. Davis, & Ursula K. Abbott. (1956). The Folic Acid Requirements of Turkey Breeder Hens. Poultry Science. 35(3). 711–716. 6 indexed citations
15.
Kratzer, F.H., et al.. (1956). The Protein and Lysine Requirements of Turkeys at Various Ages. Poultry Science. 35(1). 197–202. 14 indexed citations
16.
Kratzer, F.H., et al.. (1955). Cottonseed Meal in Rations for Starting Poults, Growing Turkeys and Turkey Breeder Hens. Poultry Science. 34(2). 462–468. 11 indexed citations
17.
Kratzer, F.H., et al.. (1955). The Pantothenic Acid Requirement of Turkey Hens. Poultry Science. 34(1). 68–72. 6 indexed citations
18.
Kratzer, F.H., Pran Vohra, Richard L. Atkinson, & P.N. Davis. (1955). Treatment of Dried Whey with Various Solvents; Effects upon the Growth of Chicks.. Experimental Biology and Medicine. 89(2). 273–274. 1 indexed citations
19.
Kratzer, F.H., et al.. (1954). Some Properties of the Chick Growth Inhibitor in Linseed Oil Meal. Journal of Nutrition. 52(4). 555–563. 12 indexed citations
20.
Kratzer, F.H., et al.. (1954). Factors Influencing the Growth of Chicks and Poults Fed Rations Containing Rapeseed Oil Meal. Journal of Nutrition. 53(3). 407–418. 14 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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