Philip H. Elliott

798 total citations
14 papers, 568 citations indexed

About

Philip H. Elliott is a scholar working on Biotechnology, Food Science and Infectious Diseases. According to data from OpenAlex, Philip H. Elliott has authored 14 papers receiving a total of 568 indexed citations (citations by other indexed papers that have themselves been cited), including 9 papers in Biotechnology, 6 papers in Food Science and 4 papers in Infectious Diseases. Recurrent topics in Philip H. Elliott's work include Listeria monocytogenes in Food Safety (9 papers), Microbial Inactivation Methods (4 papers) and Food Safety and Hygiene (4 papers). Philip H. Elliott is often cited by papers focused on Listeria monocytogenes in Food Safety (9 papers), Microbial Inactivation Methods (4 papers) and Food Safety and Hygiene (4 papers). Philip H. Elliott collaborates with scholars based in United States. Philip H. Elliott's co-authors include Elena Enache, D. Glenn Black, Richard Podolak, Richard I. Tomlins, Melinda M. Hayman, Yuhuan Chen, Donald W. Schaffner, Virginia N. Scott, Hua Wang and Richard C. Whiting and has published in prestigious journals such as Journal of Food Science, Journal of Food Protection and Food technology.

In The Last Decade

Philip H. Elliott

14 papers receiving 538 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Philip H. Elliott United States 10 415 401 81 74 60 14 568
Richard Podolak United States 9 471 1.1× 445 1.1× 73 0.9× 69 0.9× 53 0.9× 13 627
D. Glenn Black United States 12 482 1.2× 500 1.2× 84 1.0× 53 0.7× 70 1.2× 19 690
J.E. Call United States 15 460 1.1× 448 1.1× 74 0.9× 154 2.1× 116 1.9× 23 706
Eduardo F. Escartín Mexico 15 467 1.1× 446 1.1× 115 1.4× 34 0.5× 49 0.8× 25 638
MARSHA GOLDEN United States 13 363 0.9× 430 1.1× 99 1.2× 84 1.1× 66 1.1× 18 614
Oscar P. Snyder United States 9 315 0.8× 292 0.7× 35 0.4× 131 1.8× 70 1.2× 30 517
Donald E. Conner United States 12 390 0.9× 416 1.0× 53 0.7× 190 2.6× 67 1.1× 14 624
Vincent Carlier France 10 414 1.0× 535 1.3× 53 0.7× 111 1.5× 24 0.4× 16 677
Dean E. Wagner United States 8 390 0.9× 297 0.7× 123 1.5× 36 0.5× 24 0.4× 12 500
Bradley A. Shoyer United States 11 297 0.7× 270 0.7× 67 0.8× 77 1.0× 56 0.9× 36 391

Countries citing papers authored by Philip H. Elliott

Since Specialization
Citations

This map shows the geographic impact of Philip H. Elliott's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Philip H. Elliott with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Philip H. Elliott more than expected).

Fields of papers citing papers by Philip H. Elliott

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Philip H. Elliott. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Philip H. Elliott. The network helps show where Philip H. Elliott may publish in the future.

Co-authorship network of co-authors of Philip H. Elliott

This figure shows the co-authorship network connecting the top 25 collaborators of Philip H. Elliott. A scholar is included among the top collaborators of Philip H. Elliott based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Philip H. Elliott. Philip H. Elliott is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

14 of 14 papers shown
1.
Wang, Hua, et al.. (2017). Growth of Listeria monocytogenes in Thawed Frozen Foods. Journal of Food Protection. 80(3). 447–453. 21 indexed citations
2.
3.
Enache, Elena, et al.. (2011). Inactivation of Shiga Toxin-Producing Escherichia coli in Single-Strength Lemon and Lime Juices Containing Preservatives. Journal of Food Protection. 74(10). 1746–1750. 8 indexed citations
4.
Enache, Elena, Philip H. Elliott, D. Glenn Black, et al.. (2011). Thermal Resistance Parameters for Shiga Toxin–Producing Escherichia coli in Apple Juice. Journal of Food Protection. 74(8). 1231–1237. 35 indexed citations
5.
Podolak, Richard, et al.. (2010). Sources and Risk Factors for Contamination, Survival, Persistence, and Heat Resistance of Salmonella in Low-Moisture Foods. Journal of Food Protection. 73(10). 1919–1936. 318 indexed citations
6.
Enache, Elena, Yuhuan Chen, & Philip H. Elliott. (2009). Inactivation of Escherichia coli O157:H7 in Single-Strength Lemon and Lime Juices. Journal of Food Protection. 72(2). 235–240. 15 indexed citations
7.
Podolak, Richard, et al.. (2009). Destruction of Alicyclobacillus acidoterrestris Spores in Apple Juice on Stainless Steel Surfaces by Chemical Disinfectants. Journal of Food Protection. 72(3). 510–514. 17 indexed citations
8.
Elliott, Philip H. & Donald W. Schaffner. (2001). Germination, Growth, and Toxin Production of Nonproteolytic Clostridium botulinum as Affected by Multiple Barriers. Journal of Food Science. 66(4). 575–579. 7 indexed citations
9.
Elliott, Philip H.. (1996). Predictive Microbiology and HACCP. Journal of Food Protection. 59(13). 48–53. 17 indexed citations
10.
Elliott, Philip H., et al.. (1992). Microbiological evaluation of low-acid aseptic fillers. Food technology. 46(5). 116–122. 4 indexed citations
11.
Elliott, Philip H., et al.. (1985). Control of Microbial Spoilage on Fresh Poultry using a Combination Potassium Sorbate/Carbon Dioxide Packaging System. Journal of Food Science. 50(5). 1360–1363. 27 indexed citations
12.
Elliott, Philip H., et al.. (1984). Control of Two Major Pathogens on Fresh Poultry Using a Combination Potassum Sorbate/Karbon Dioxide Packaging Treatment. Journal of Food Science. 49(1). 142–145. 23 indexed citations
13.
Elliott, Philip H., et al.. (1982). Inhibition and Inactivation of Staphylococcus aureus in a Sorbate/Modified Atmosphere Combination System. Journal of Food Protection. 45(12). 1112–1117. 6 indexed citations
14.
Elliott, Philip H., et al.. (1981). Salmonella Sensitivity in a Sorbate/Modified Atmosphere Combination System. Journal of Food Protection. 44(12). 903–909. 13 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

Explore authors with similar magnitude of impact

Breakdown of academic impact, for papers by Richard Podolak Breakdown of academic impact, for papers by D. Glenn Black Breakdown of academic impact, for papers by J.E. Call Breakdown of academic impact, for papers by Eduardo F. Escartín Breakdown of academic impact, for papers by MARSHA GOLDEN Breakdown of academic impact, for papers by Oscar P. Snyder Breakdown of academic impact, for papers by Donald E. Conner Breakdown of academic impact, for papers by Vincent Carlier Breakdown of academic impact, for papers by Dean E. Wagner Breakdown of academic impact, for papers by Bradley A. Shoyer
Rankless by CCL
2026