P.F. Reay

1.1k citations

27 papers · 895 indexed · h-index 14

Impact in

Biochemistry top 2%
- Phytochemicals and Antioxidant Activities
Environmental Chemistry top 5%
- Arsenic contamination and mitigation

Papers in

Plant Science 17
- Plant Physiology and Cultivation Studies 8
- Horticultural and Viticultural Research 7
- Postharvest Quality and Shelf Life Management 5
- Cassava research and cyanide 3
- Plant Micronutrient Interactions and Effects 2
Soil Science 4

Co-authors: Jane E. Lancaster C. J. Asher Carolyn E. Lister Christopher M. Triggs James Lancaster Eric E. Conn Robert H. Fletcher Graeme B. Russell
Journals: Phytochemistry (4 papers)Journal of the Science of Food and Agriculture (2 papers)Analytica Chimica Acta (2 papers)Scientia Horticulturae (2 papers)Plant and Soil (2 papers)
Partner nations: New Zealand United States Switzerland

In The Last Decade

P.F. Reay

26 papers receiving 777 citations

Peers

Replace Helle Weber Ravn with:

Helle Weber Ravn Denmark

A. Mahadevan India

M. Cocucci Italy

Victorio S. Trippi Argentina

Aleksandra Trampczynska Germany

Anna Michalak Poland

Marı́a A. Ferrer Spain

Francisco Espinosa Spain

Ružica Igić Serbia

Manoranjan Kar India

P.F. Reay relative to Helle Weber Ravn Denmark Helle Weber Ravn's profile →

Citations per field

00.5×1.5×2×2.3×

Helle Weber Ravn · 1×

×2.1 204/98

BIOCH

×2.3 160/70

EC

×1.2 527/443

PS

×1.1 115/107

FS

×0.6 66/104

POLLU

Citations per year

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Countries citing papers authored by P.F. Reay

Since Specialization

Citations

This map shows the geographic impact of P.F. Reay's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by P.F. Reay with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites P.F. Reay more than expected).

Fields of papers citing papers by P.F. Reay

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by P.F. Reay. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by P.F. Reay. The network helps show where P.F. Reay may publish in the future.

Co-authorship network

The 24 scholars most cited alongside P.F. Reay, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.

Border = papers with P.F. Reay Line = papers co-authored together P.F. Reay links everyone, so they are left out of the graph.

All Works

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20 of 20 papers shown

#	Work
1	Accumulation of anthocyanins and quercetin glycosides in ‘Gala’ and ‘Royal Gala’ apple fruit skin with UV-B–Visible irradiation: modifying effects of fruit maturity, fruit side, and temperature Scientia Horticulturae ·P.F. Reay, James Lancaster	2001	81
2	The role of low temperatures in the development of the red blush on apple fruit (`Granny Smith') Scientia Horticulturae ·P.F. Reay	1999	54
3	The effects of maturity on colour and concentration of pigments in the blush and shaded sides of ‘Gala’ apple fruit during cool storage The Journal of Horticultural Science and Biotechnology ·P.F. Reay	1998	10
4	Chlorophylls, carotenoids and anthocyanin concentrations in the skin of ‘Gala’ apples during maturation and the influence of foliar applications of nitrogen and magnesium Journal of the Science of Food and Agriculture ·P.F. Reay, Robert H. Fletcher, Sarah Bolander	1998	66
5	Influence of Pigment Composition on Skin Color in a Wide Range of Fruit and Vegetables Journal of the American Society for Horticultural Science ·Jane E. Lancaster, Carolyn E. Lister, P.F. Reay, Christopher M. Triggs	1997	226
6	Fruit colour, leaf nitrogen level, and tree vigour in ‘Fuji’ apples New Zealand Journal of Crop and Horticultural Science ·Ken Marsh, Richard K. Volz, Esra Kalya, P.F. Reay	1996	22
7	Quality in New Zealand‐grown onion bulbs—a survey of chemical and physical characteristics New Zealand Journal of Crop and Horticultural Science ·Jane E. Lancaster, P.F. Reay, Jay D. Mann, HAN Wei-na, J. R. Sedcole	1988	15
8	The Distribution of Nine Elements in Shoots of Lupinus albus L. and Lupinus angustifolius L. Compared with that of Silicon as a Measure of Passive Transport Annals of Botany ·P.F. Reay	1987	0
9	Element composition of ryegrass and white clover leafblades — seasonal variation in a continuously stocked pasture New Zealand Journal of Agricultural Research ·P.F. Reay, C.D. Waugh	1983	1
10	MINERAL ELEMENTS FROM PASTURE FOR GRAZING SHEEP Proceedings of the New Zealand Grassland Association ·P.F. Reay, N. D. Grace	1982	7
11	Mineral-element composition ofLupinus albus andLupinus angustifolius in relation to manganese accumulation Plant and Soil ·P.F. Reay, C.D. Waugh	1981	21
12	Diatom numbers and phosphorus levels in deepwater sediment from lake Taupo, New Zealand New Zealand Journal of Marine and Freshwater Research ·David J. Rawlence, P.F. Reay	1976	10
13	Element composition of ryegrass and red clover leaves during a growing season New Zealand Journal of Agricultural Research ·P.F. Reay, Brian Marsh	1976	15
14	A routine method for the determination of arsenic in plants, sediments and natural waters Analytica Chimica Acta ·P.F. Reay	1974	8
15	Cyanogenic glycosides and glucosinolates (mustard oil glucosides) B.A. Tapper, P.F. Reay	1973	4
16	The Accumulation of Arsenic from Arsenic-Rich Natural Waters by Aquatic Plants Journal of Applied Ecology ·P.F. Reay	1972	61
17	The accumulation of tungsten byNothofagus menziesii Plant and Soil ·B. F. Quin, Robert R. Brooks, P.F. Reay	1972	8
18	The structures of tetraphyllin A and B, two new cyanoglucosides from Tetrapathaea tetrandra Phytochemistry ·Graeme B. Russell, P.F. Reay	1971	22
19	Dhurrin synthesis in excised shoots and roots of sorghum seedlings Phytochemistry ·P.F. Reay, Eric E. Conn	1970	17
20	An improved procedure for the isolation of dhurrin Phytochemistry ·P.F. Reay	1969	8

About P.F. Reay

P.F. Reay is a scholar working on Plant Science, Soil Science, Environmental Chemistry, Biochemistry and Biochemistry, having authored 27 papers that have together received 895 indexed citations. Recurring topics across this work include Plant Physiology and Cultivation Studies (8 papers), Horticultural and Viticultural Research (7 papers), Postharvest Quality and Shelf Life Management (5 papers), Heavy metals in environment (3 papers), Arsenic contamination and mitigation (3 papers), Cassava research and cyanide (3 papers), Botanical Research and Chemistry (2 papers) and Plant Micronutrient Interactions and Effects (2 papers). The work is most often cited by research in Biochemistry (204 citations), Environmental Chemistry (160 citations), Plant Science (527 citations), Food Science (115 citations) and Pollution (66 citations). P.F. Reay has collaborated with scholars based in New Zealand, United States and Switzerland. Frequent co-authors include Jane E. Lancaster, C. J. Asher, Carolyn E. Lister, Christopher M. Triggs, James Lancaster, Eric E. Conn, Robert H. Fletcher, Graeme B. Russell, R.C. Butler and C.D. Waugh. Their work appears in journals such as Phytochemistry, Journal of the Science of Food and Agriculture, Analytica Chimica Acta, Scientia Horticulturae and Plant and Soil.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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