Petra Engel

425 total citations
26 papers, 191 citations indexed

About

Petra Engel is a scholar working on Nutrition and Dietetics, Physiology and Genetics. According to data from OpenAlex, Petra Engel has authored 26 papers receiving a total of 191 indexed citations (citations by other indexed papers that have themselves been cited), including 8 papers in Nutrition and Dietetics, 7 papers in Physiology and 7 papers in Genetics. Recurrent topics in Petra Engel's work include Genetic and phenotypic traits in livestock (6 papers), Adipose Tissue and Metabolism (6 papers) and Fatty Acid Research and Health (5 papers). Petra Engel is often cited by papers focused on Genetic and phenotypic traits in livestock (6 papers), Adipose Tissue and Metabolism (6 papers) and Fatty Acid Research and Health (5 papers). Petra Engel collaborates with scholars based in Germany, Italy and Netherlands. Petra Engel's co-authors include E. Aaes‐Jørgensen, Hans G. Dam, Kerstin Brügemann, Henrik Dam, Tong Yin, F.R. De Salvador, C. Weimann, Fabio Sciubba, Sven König and Mariangela Spagnoli and has published in prestigious journals such as British Journal Of Nutrition, Sustainability and Journal of Food Composition and Analysis.

In The Last Decade

Petra Engel

21 papers receiving 161 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Petra Engel Germany 9 57 43 37 30 29 26 191
Andrew D. Magnuson United States 12 46 0.8× 59 1.4× 40 1.1× 11 0.4× 37 1.3× 28 316
Cindie M. Luhman United States 7 118 2.1× 44 1.0× 28 0.8× 71 2.4× 12 0.4× 10 303
Rollin H. Thayer United States 10 28 0.5× 45 1.0× 49 1.3× 10 0.3× 18 0.6× 33 300
E. H. Thompson United States 7 97 1.7× 95 2.2× 23 0.6× 50 1.7× 137 4.7× 8 364
Ilkka Saastamoinen Finland 8 66 1.2× 52 1.2× 67 1.8× 160 5.3× 6 0.2× 21 359
Corinne Alasnier France 8 124 2.2× 78 1.8× 20 0.5× 12 0.4× 76 2.6× 8 401
Young‐Up Kwon South Korea 9 45 0.8× 55 1.3× 186 5.0× 25 0.8× 5 0.2× 61 341
Jenifer Pritchard Australia 12 130 2.3× 42 1.0× 185 5.0× 35 1.2× 3 0.1× 17 288
S.M. Hauge United States 10 35 0.6× 38 0.9× 45 1.2× 8 0.3× 12 0.4× 19 234

Countries citing papers authored by Petra Engel

Since Specialization
Citations

This map shows the geographic impact of Petra Engel's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Petra Engel with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Petra Engel more than expected).

Fields of papers citing papers by Petra Engel

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Petra Engel. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Petra Engel. The network helps show where Petra Engel may publish in the future.

Co-authorship network of co-authors of Petra Engel

This figure shows the co-authorship network connecting the top 25 collaborators of Petra Engel. A scholar is included among the top collaborators of Petra Engel based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Petra Engel. Petra Engel is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
2.
Becker, Sabrina, et al.. (2025). Pig tail length is associated with the prevalence of tail malformations but not with inflammation of the tail. BMC Veterinary Research. 21(1). 111–111.
3.
Wagner, P.E., Kerstin Brügemann, Tong Yin, Petra Engel, & Sven König. (2023). Inferring Causalities of Environmental and Genetic Factors for Differential Somatic Cell Count and Mastitis Pathogens in Dairy Cows Using Structural Equation Modelling. Genes. 14(11). 2102–2102. 2 indexed citations
4.
Gianferri, Raffaella, Fabio Sciubba, Alessandra Durazzo, et al.. (2023). Time Domain NMR Approach in the Chemical and Physical Characterization of Hazelnuts (Corylus avellana L.). Foods. 12(10). 1950–1950. 1 indexed citations
5.
Frezza, Claudio, Fabio Sciubba, Ottavia Giampaoli, et al.. (2023). Comparison of the metabolic profile of pecan nuts cultivars [ Carya illinoinensis (Wangenh.) K. Koch] by NMR spectroscopy. Natural Product Research. 39(7). 2023–2028. 3 indexed citations
6.
7.
Bohlouli, Mehdi, et al.. (2022). Multiple‐trait and structural equation modelling approaches to infer genetic relationships between tail length and weight traits in Merinoland sheep. Journal of Animal Breeding and Genetics. 140(2). 132–143. 5 indexed citations
8.
Klopčić, Marija, Karmen Erjavec, Jutta Roosen, et al.. (2021). Consumers’ and Farmers’ Perceptions in Europe Regarding the Use of Composted Bedding Material from Cattle. Sustainability. 13(9). 5128–5128. 9 indexed citations
9.
Brügemann, Kerstin, et al.. (2020). Assessment of methane emission traits in ewes using a laser methane detector: genetic parameters and impact on lamb weaning performance. Archives animal breeding/Archiv für Tierzucht. 63(1). 113–123. 7 indexed citations
10.
Sobolev, Anatoly P., Alessandra Ciampa, Cinzia Ingallina, et al.. (2019). Blueberry-Based Meals for Obese Patients with Metabolic Syndrome: A Multidisciplinary Metabolomic Pilot Study. Metabolites. 9(7). 138–138. 20 indexed citations
11.
Sciubba, Fabio, Maria Enrica Di Cocco, Mariangela Spagnoli, et al.. (2019). NMR-based metabolic study of leaves of three species of Actinidia with different degrees of susceptibility to Pseudomonas syringae pv. actinidiae. Natural Product Research. 34(14). 2043–2050. 13 indexed citations
12.
13.
Pérez‐Fernández, Virginia, Mariangela Spagnoli, Anna Rocco, et al.. (2017). Non-aqueous reversed-phase liquid-chromatography of tocopherols and tocotrienols and their mass spectrometric quantification in pecan nuts. Journal of Food Composition and Analysis. 64. 171–180. 18 indexed citations
14.
15.
Engel, Petra, et al.. (2009). BIODIVERSITY AND LOCAL GENETIC RESOURCES: FROM KNOWLEDGE TO EXPLOITATION. Acta Horticulturae. 295–310. 8 indexed citations
16.
Engel, Petra. (2001). Sozialräumliche Altenarbeit und Gerontologie. VS Verlag für Sozialwissenschaften eBooks.
17.
Dam, Henrik & Petra Engel. (1958). Unsaturated Fatty Acid Composition of Subcutaneous Fat and Liver Fat in Bats in Relation to Dietary Fat. Acta Physiologica Scandinavica. 42(1). 28–35. 11 indexed citations
18.
Christensen, F. W., et al.. (1957). Unsaturated Fatty Acid Composition of Subcutaneous Fat in Rats in Relation to Diet. Acta Physiologica Scandinavica. 38(3-4). 373–378. 9 indexed citations
19.
Aaes‐Jørgensen, E., et al.. (1956). The role of fat in the diet of rats. British Journal Of Nutrition. 10(4). 292–304. 31 indexed citations
20.
Dam, Henrik, et al.. (1956). Variations in the Total Amounts of Polyenoic Fatty Acids in Chicks and Rats Reared on a Nearly Fat‐free Diet.. Acta Physiologica Scandinavica. 37(2-3). 141–149. 2 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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