Pedro M. Civello

5.7k total citations
88 papers, 4.6k citations indexed

About

Pedro M. Civello is a scholar working on Plant Science, Molecular Biology and Biochemistry. According to data from OpenAlex, Pedro M. Civello has authored 88 papers receiving a total of 4.6k indexed citations (citations by other indexed papers that have themselves been cited), including 86 papers in Plant Science, 28 papers in Molecular Biology and 19 papers in Biochemistry. Recurrent topics in Pedro M. Civello's work include Postharvest Quality and Shelf Life Management (62 papers), Polysaccharides and Plant Cell Walls (24 papers) and Plant Physiology and Cultivation Studies (21 papers). Pedro M. Civello is often cited by papers focused on Postharvest Quality and Shelf Life Management (62 papers), Polysaccharides and Plant Cell Walls (24 papers) and Plant Physiology and Cultivation Studies (21 papers). Pedro M. Civello collaborates with scholars based in Argentina, United States and Chile. Pedro M. Civello's co-authors include Gustavo A. Martı́nez, Alicia R. Chaves, Ariel R. Vicente, Hernán G. Rosli, Lorenza Costa, Natalia M. Villarreal, A. B. Bennett, María Eugenia Gómez Lobato, Marı́a Cristina Añón and Marina A. Pombo and has published in prestigious journals such as The Plant Cell, PLANT PHYSIOLOGY and Journal of Agricultural and Food Chemistry.

In The Last Decade

Pedro M. Civello

88 papers receiving 4.4k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Pedro M. Civello Argentina 39 4.0k 1.3k 1.1k 642 433 88 4.6k
Ariel R. Vicente Argentina 33 3.6k 0.9× 921 0.7× 1.2k 1.1× 836 1.3× 476 1.1× 84 4.4k
Alicia R. Chaves Argentina 41 3.4k 0.8× 750 0.6× 1.5k 1.4× 947 1.5× 411 0.9× 94 4.3k
James P. Mattheis United States 45 4.9k 1.2× 1.0k 0.8× 984 0.9× 796 1.2× 453 1.0× 146 5.7k
Tiejin Ying China 36 2.8k 0.7× 1.1k 0.8× 878 0.8× 581 0.9× 259 0.6× 73 3.6k
Chien Y. Wang United States 36 3.4k 0.8× 704 0.5× 1.7k 1.5× 1.1k 1.7× 427 1.0× 48 4.4k
Zhenfeng Yang China 36 3.2k 0.8× 972 0.7× 992 0.9× 523 0.8× 254 0.6× 107 3.9k
Donald J. Huber United States 44 5.9k 1.5× 1.2k 0.9× 821 0.8× 984 1.5× 815 1.9× 201 6.4k
David A. Brummell New Zealand 39 6.2k 1.5× 2.6k 2.0× 781 0.7× 847 1.3× 581 1.3× 89 7.1k
Kenneth C. Gross United States 32 3.3k 0.8× 1.0k 0.8× 344 0.3× 544 0.8× 274 0.6× 71 3.8k
Wang‐jin Lu China 51 6.2k 1.5× 4.2k 3.1× 786 0.7× 477 0.7× 276 0.6× 165 7.3k

Countries citing papers authored by Pedro M. Civello

Since Specialization
Citations

This map shows the geographic impact of Pedro M. Civello's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Pedro M. Civello with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Pedro M. Civello more than expected).

Fields of papers citing papers by Pedro M. Civello

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Pedro M. Civello. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Pedro M. Civello. The network helps show where Pedro M. Civello may publish in the future.

Co-authorship network of co-authors of Pedro M. Civello

This figure shows the co-authorship network connecting the top 25 collaborators of Pedro M. Civello. A scholar is included among the top collaborators of Pedro M. Civello based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Pedro M. Civello. Pedro M. Civello is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Martı́nez, Gustavo A., et al.. (2024). Biochemical and molecular traits underlying the quality preservation and defence enhancement by heat treatment in harvest-ripe strawberries. Scientia Horticulturae. 333. 113287–113287. 5 indexed citations
2.
Civello, Pedro M., et al.. (2023). Antioxidant response and quality of sunburn Beurré D'Anjou pears (Pyrus communis L.). Plant Physiology and Biochemistry. 198. 107703–107703. 5 indexed citations
3.
Howe, Kevin, Tara Fish, Pedro M. Civello, et al.. (2023). Evidence of glucosinolates translocation from inflorescences to stems during postharvest storage of broccoli. Plant Physiology and Biochemistry. 195. 322–329. 4 indexed citations
4.
Civello, Pedro M., et al.. (2023). Postharvest shelf life extension of minimally processed kale at ambient and refrigerated storage by use of modified atmosphere. Food Science and Technology International. 30(8). 713–721. 2 indexed citations
5.
Marina, María, et al.. (2022). New insights into the cell wall preservation by 1-methylcyclopropene treatment in harvest-ripe strawberry fruit. Scientia Horticulturae. 299. 111032–111032. 19 indexed citations
6.
Lobato, María Eugenia Gómez, et al.. (2022). Phenylalanine ammonia lyase is more relevant than Chalcone synthase and Chalcone isomerase in the biosynthesis of flavonoids during postharvest senescence of broccoli. Journal of Food Biochemistry. 46(2). e14054–e14054. 16 indexed citations
7.
Civello, Pedro M., et al.. (2020). Harvesting at the end of the day extends postharvest life of kale (Brassica oleracea var. sabellica). Scientia Horticulturae. 276. 109757–109757. 12 indexed citations
8.
Marina, María, et al.. (2020). Expression profiling of endo‐xylanases during ripening of strawberry cultivars with contrasting softening rates. Influence of postharvest and hormonal treatments. Journal of the Science of Food and Agriculture. 101(9). 3676–3684. 8 indexed citations
9.
Demkura, Patricia V., et al.. (2020). Harvesting at different time-points of day affects glucosinolate metabolism during postharvest storage of broccoli. Food Research International. 136. 109529–109529. 19 indexed citations
10.
Lobato, María Eugenia Gómez, et al.. (2019). The time of the day to harvest affects the degreening, antioxidant compounds, and protein content during postharvest storage of broccoli. Journal of Food Biochemistry. 43(7). e12904–e12904. 10 indexed citations
11.
Marina, María, et al.. (2019). Calcium chloride treatment modifies cell wall metabolism and activates defense responses in strawberry fruit (Fragaria × ananassa, Duch). Journal of the Science of Food and Agriculture. 99(8). 4003–4010. 45 indexed citations
12.
13.
Martı́nez, Gustavo A., et al.. (2016). Analysis of the carbohydrate-binding-module from Fragaria x ananassa α-L-arabinofuranosidase 1. Plant Physiology and Biochemistry. 107. 96–103. 4 indexed citations
14.
Villarreal, Natalia M., et al.. (2015). Overexpression of the carbohydrate binding module of strawberry expansin2 in Arabidopsis thaliana modifies plant growth and cell wall metabolism. Plant Molecular Biology. 88(1-2). 101–117. 38 indexed citations
15.
Clancy, Maureen, Hernán G. Rosli, Srikar Chamala, et al.. (2013). Validation of reference transcripts in strawberry (Fragaria spp.). Molecular Genetics and Genomics. 288(12). 671–681. 35 indexed citations
16.
Pombo, Marina A., Gustavo A. Martı́nez, & Pedro M. Civello. (2011). Cloning of FaPAL6 gene from strawberry fruit and characterization of its expression and enzymatic activity in two cultivars with different anthocyanin accumulation. Plant Science. 181(2). 111–118. 36 indexed citations
17.
Lobato, María Eugenia Gómez, Pedro M. Civello, & Gustavo A. Martı́nez. (2011). Effects of ethylene, cytokinin and physical treatments on BoPaO gene expression of harvested broccoli. Journal of the Science of Food and Agriculture. 92(1). 151–158. 28 indexed citations
18.
Civello, Pedro M., et al.. (2010). Chlorophyllase versus pheophytinase as candidates for chlorophyll dephytilation during senescence of broccoli. Journal of Plant Physiology. 168(4). 337–343. 75 indexed citations
19.
Martı́nez, Gustavo A., Alicia R. Chaves, & Pedro M. Civello. (2004). β-xylosidase activity and expression of a β-xylosidase gene during strawberry fruit ripening. Plant Physiology and Biochemistry. 42(2). 89–96. 42 indexed citations
20.
Rosli, Hernán G., Pedro M. Civello, & Gustavo A. Martı́nez. (2004). Changes in cell wall composition of three Fragaria x ananassa cultivars with different softening rate during ripening. Plant Physiology and Biochemistry. 42(10). 823–831. 154 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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