Paola Palozza
- Biochemistry top 0.05%
- Molecular Biology top 5%
- Nutrition and Dietetics top 0.5%
- Organic Chemistry top 2%
- Cancer Research top 2%
- Co-authors
- Norman I. KrinskyGabriella CalvielloSimona SeriniRossella SimoneAssunta CatalanoGianna Maria BartoliElisabetta PiccioniFranco O. Ranelletti
- Topics
- Antioxidant Activity and Oxidative Stress (56 papers)Free Radicals and Antioxidants (26 papers)Cancer, Lipids, and Metabolism (19 papers)
- Journals
- GastroenterologyAmerican Journal of Clinical NutritionJournal of Agricultural and Food Chemistry
- Partner nations
- ItalyUnited StatesGermany
In The Last Decade
Paola Palozza
96 papers receiving 5.6k citations
Peers
Comparison fields: 5 of 134
- Biochemistry 2.8k
- Molecular Biology 2.0k
- Nutrition and Dietetics 1.5k
- Organic Chemistry 1.0k
- Cancer Research 777
Countries citing papers authored by Paola Palozza
This map shows the geographic impact of Paola Palozza's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Paola Palozza with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Paola Palozza more than expected).
Fields of papers citing papers by Paola Palozza
This network shows the impact of papers produced by Paola Palozza. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Paola Palozza. The network helps show where Paola Palozza may publish in the future.
Co-authorship network of co-authors of Paola Palozza
This figure shows the co-authorship network connecting the top 25 collaborators of Paola Palozza. A scholar is included among the top collaborators of Paola Palozza based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Paola Palozza. Paola Palozza is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 14 | |
| 2 | 93 | |
| 3 | 154 | |
| 4 | 30 | |
| 5 | 23 | |
| 6 | 18 | |
| 7 | 45 | |
| 8 | 49 | |
| 9 | 1 | |
| 10 | 77 | |
| 11 | 105 | |
| 12 | 18 | |
| 13 | 16 | |
| 14 | 30 | |
| 15 | 103 | |
| 16 | 1 | |
| 17 | 70 | |
| 18 | 288 | |
| 19 | 323 | |
| 20 | 125 |
About Paola Palozza
Paola Palozza is a scholar working on Biochemistry, Nutrition and Dietetics and Cancer Research, having authored 96 papers that have together received 5.8k indexed citations. Recurring topics across this work include Antioxidant Activity and Oxidative Stress (56 papers), Free Radicals and Antioxidants (26 papers) and Cancer, Lipids, and Metabolism (19 papers). The work is most often cited by research in Biochemistry (2.8k citations), Nutrition and Dietetics (1.5k citations) and Cancer Research (777 citations). Paola Palozza has collaborated with scholars based in Italy, United States and Germany. Frequent co-authors include Norman I. Krinsky, Gabriella Calviello, Simona Serini, Rossella Simone, Assunta Catalano, Gianna Maria Bartoli, Elisabetta Piccioni, Franco O. Ranelletti, Fiorella Di Nicuolo and Alma Boninsegna. Their work appears in journals such as Gastroenterology, American Journal of Clinical Nutrition and Journal of Agricultural and Food Chemistry.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.