P. Inglese

3.9k total citations
162 papers, 2.7k citations indexed

About

P. Inglese is a scholar working on Plant Science, Food Science and Ecology, Evolution, Behavior and Systematics. According to data from OpenAlex, P. Inglese has authored 162 papers receiving a total of 2.7k indexed citations (citations by other indexed papers that have themselves been cited), including 134 papers in Plant Science, 74 papers in Food Science and 13 papers in Ecology, Evolution, Behavior and Systematics. Recurrent topics in P. Inglese's work include Plant Physiology and Cultivation Studies (85 papers), Botanical Research and Applications (68 papers) and Postharvest Quality and Shelf Life Management (61 papers). P. Inglese is often cited by papers focused on Plant Physiology and Cultivation Studies (85 papers), Botanical Research and Applications (68 papers) and Postharvest Quality and Shelf Life Management (61 papers). P. Inglese collaborates with scholars based in Italy, Spain and United States. P. Inglese's co-authors include Giuseppe Sortino, G. Liguori, Giuseppe Barbera, Gustavo Ariel Barbera, Alessio Allegra, Tommaso La Mantia, Vittorio Farina, G. Gullo, Eulogio Pimienta‐Barrios and Francesco Carimi and has published in prestigious journals such as SHILAP Revista de lepidopterología, Journal of Agricultural and Food Chemistry and Scientific Reports.

In The Last Decade

P. Inglese

158 papers receiving 2.5k citations

Peers

P. Inglese

EEBS

GPC

BIOCH

Antonios Chrysargyris Cyprus

Giovanni Mauromicale Italy

Sajjad Hussain Pakistan

Damiano Remorini Italy

Paolo Benincasa Italy

C. Leonardi Italy

Rossano Massai Italy

Cherkaoui El Modafar Morocco

Muhammad Akbar Anjum Pakistan

Giuseppe Ferrara Italy

Antonios Chrysargyris Cyprus

P. Inglese

2.1k ×1.1

884 ×0.7

110 ×0.4

EEBS

82 ×0.3

GPC

341 ×1.4

BIOCH

Citations per year, relative to P. Inglese P. Inglese (= 1×) peers Antonios Chrysargyris

Countries citing papers authored by P. Inglese

Since Specialization

Citations

This map shows the geographic impact of P. Inglese's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by P. Inglese with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites P. Inglese more than expected).

Fields of papers citing papers by P. Inglese

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by P. Inglese. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by P. Inglese. The network helps show where P. Inglese may publish in the future.

Co-authorship network of co-authors of P. Inglese

This figure shows the co-authorship network connecting the top 25 collaborators of P. Inglese. A scholar is included among the top collaborators of P. Inglese based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with P. Inglese. P. Inglese is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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20 of 20 papers shown

Allegra, Alessio, et al.. (2023). Use of xanthan gum and calcium ascorbate to prolong cv. Butirra pear slices shelf life during storage. Advances in Horticultural Science. 37(1). 59–66. 2 indexed citations

Allegra, Alessio, María J. Giménez, P. Inglese, et al.. (2023). Effect of antioxidant agents on sensory profile of some aromatic fresh-cut peaches. Journal of Agriculture and Food Research. 15. 100919–100919. 3 indexed citations

Allegra, Alessio, et al.. (2023). Effects of xanthan gum and calcium ascorbate treatments on color and nutritional quality of fresh cut pear fruit. Acta Horticulturae. 351–358. 1 indexed citations

Tinebra, Ilenia, et al.. (2021). Effects of Argon-Based and Nitrogen-Based Modified Atmosphere Packaging Technology on the Quality of Pomegranate (Punica granatum L. cv. Wonderful) Arils. Foods. 10(2). 370–370. 15 indexed citations

Bartlett, M. S., et al.. (2020). Modelling nonlinear dynamics of Crassulacean acid metabolism productivity and water use for global predictions. Plant Cell & Environment. 44(1). 34–48. 13 indexed citations

Inglese, P.. (2019). Ecologia del cultivo, manejo y usos del nopal. MELSpace (ICARDA (The International Center for Agricultural Research in Dry Areas)). 10 indexed citations

Liguori, G., Giuseppe Sortino, Giuseppe Gianguzzi, P. Inglese, & Vittorio Farina. (2018). Evaluation of quality attributes and consumer preference of fresh or imported mangoes in Italy. SHILAP Revista de lepidopterología. 7 indexed citations

Inglese, P.. (2018). Ecologie, Culture Etutilisations du Figuier De Barbarie. MELSpace (ICARDA (The International Center for Agricultural Research in Dry Areas)). 5 indexed citations

Gentile, Carla, Vita Di Stefano, Giuseppe Mannino, et al.. (2018). Food quality and nutraceutical value of nine cultivars of mango (Mangifera indica L.) fruits grown in Mediterranean subtropical environment. Food Chemistry. 277. 471–479. 71 indexed citations

10.

Allegra, Alessio, Alessandra Gallotta, Francesco Carimi, et al.. (2018). Metabolic Profiling and Post-harvest Behavior of “Dottato” Fig (Ficus carica L.) Fruit Covered With an Edible Coating From O. ficus-indica. Frontiers in Plant Science. 9. 1321–1321. 30 indexed citations

11.

Farina, Vittorio, Giuseppe Sortino, Roberta Passafiume, et al.. (2017). Effects of Rapid Refrigeration and Modified Atmosphere Packaging on Litchi (Litchi chinensis Sonn.) Fruit Quality Traits. SHILAP Revista de lepidopterología. 3 indexed citations

12.

Sortino, Giuseppe, Alessio Allegra, Vittorio Farina, & P. Inglese. (2017). Postharvest quality and sensory attributes of ‘Pesca di Bivona’ peaches (Prunus persica L.) during storage. Bulgarian Journal of Agricultural Science. 23. 939–946. 9 indexed citations

13.

Liguori, G., Giuseppe Sortino, P. Inglese, & Vittorio Farina. (2016). Quality changes during postharvest life in white fleshed peach (Prunus Persica L. Batsch) fruits: Preliminary observations. Bulgarian Journal of Agricultural Science. 22. 497–504. 5 indexed citations

14.

Inglese, P. & G. Liguori. (2013). Fruit productivity and carbon gain of Opuntia ficus-indica (L.) Mill. trees. Israel Journal of Plant Sciences. 60(3). 283–289. 5 indexed citations

15.

Pergola, Maria, Mario D’Amico, Giuseppe Celano, et al.. (2013). Sustainability evaluation of Sicily's lemon and orange production: An energy, economic and environmental analysis. Journal of Environmental Management. 128. 674–682. 105 indexed citations

16.

Inglese, P., Gustavo Ariel Barbera, & Tommaso La Mantia. (1999). Seasonal Reproductive and Vegetative Growth Patterns and Resource Allocation during Cactus Pear Fruit Growth. HortScience. 34(1). 69–72. 19 indexed citations

17.

Inglese, P., et al.. (1998). Effect of cyanamide on budbreak and cane fruitfulness for ‘Hayward’ kiwifruit in relation to cane length and time of application. New Zealand Journal of Crop and Horticultural Science. 26(1). 45–53. 6 indexed citations

18.

Barbera, Giuseppe, P. Inglese, & Eulogio Pimienta‐Barrios. (1995). Agro-ecology, cultivation and uses of cactus pear. Food and Agriculture Organization of the United Nations eBooks. 188 indexed citations

19.

Inglese, P., et al.. (1995). Crop Production, Growth, and Ultimate Size of Cactus Pear Fruit following Fruit Thinning. HortScience. 30(2). 227–230. 34 indexed citations

20.

Barbera, Gustavo Ariel, P. Inglese, & Francesco Carimi. (1991). The reflowering of prickly pear Opuntia ficus indica (L.) Miller : influence of removal time and cladode load on yield and fruit ripening. Advances in Horticultural Science. 1000–1004. 20 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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