Marija Ranić

493 total citations
20 papers, 357 citations indexed

About

Marija Ranić is a scholar working on Public Health, Environmental and Occupational Health, Nutrition and Dietetics and Genetics. According to data from OpenAlex, Marija Ranić has authored 20 papers receiving a total of 357 indexed citations (citations by other indexed papers that have themselves been cited), including 7 papers in Public Health, Environmental and Occupational Health, 4 papers in Nutrition and Dietetics and 4 papers in Genetics. Recurrent topics in Marija Ranić's work include Nutritional Studies and Diet (6 papers), Nutrition, Genetics, and Disease (4 papers) and Seed and Plant Biochemistry (3 papers). Marija Ranić is often cited by papers focused on Nutritional Studies and Diet (6 papers), Nutrition, Genetics, and Disease (4 papers) and Seed and Plant Biochemistry (3 papers). Marija Ranić collaborates with scholars based in Serbia, Croatia and Slovakia. Marija Ranić's co-authors include Mirjana Gurinović, Suzana Dimitrijević‐Branković, Marina Nikolič, Marija Pavlović, Aneta Buntić, Slavica Šiler-Marinković, Maria Glibetić, Marija Knez, Vesna Vučić and Romana Novaković and has published in prestigious journals such as Journal of Cleaner Production, Food Chemistry and British Journal Of Nutrition.

In The Last Decade

Marija Ranić

19 papers receiving 341 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Marija Ranić Serbia 11 82 68 66 52 52 20 357
Małgorzata Dobrzyńska Poland 8 55 0.7× 55 0.8× 63 1.0× 50 1.0× 44 0.8× 25 360
Stefania Giammarioli Italy 11 59 0.7× 40 0.6× 82 1.2× 29 0.6× 56 1.1× 20 319
A Mohammadirad Iran 7 60 0.7× 46 0.7× 39 0.6× 23 0.4× 127 2.4× 9 366
Fatemeh Sadeghi Iran 12 47 0.6× 78 1.1× 55 0.8× 48 0.9× 128 2.5× 44 565
Eman M. El-Sayed Egypt 13 30 0.4× 58 0.9× 59 0.9× 46 0.9× 75 1.4× 27 422
Izabela Biskup Poland 11 65 0.8× 76 1.1× 72 1.1× 83 1.6× 76 1.5× 13 322
Silvia Miriam Cammarata Italy 3 46 0.6× 43 0.6× 47 0.7× 36 0.7× 31 0.6× 4 259
Erica Rusie United States 10 29 0.4× 70 1.0× 48 0.7× 44 0.8× 78 1.5× 21 353
L.C. Saalu Nigeria 14 81 1.0× 35 0.5× 65 1.0× 29 0.6× 157 3.0× 34 504
Claudia Favari Italy 13 59 0.7× 62 0.9× 61 0.9× 124 2.4× 61 1.2× 18 385

Countries citing papers authored by Marija Ranić

Since Specialization
Citations

This map shows the geographic impact of Marija Ranić's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Marija Ranić with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Marija Ranić more than expected).

Fields of papers citing papers by Marija Ranić

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Marija Ranić. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Marija Ranić. The network helps show where Marija Ranić may publish in the future.

Co-authorship network of co-authors of Marija Ranić

This figure shows the co-authorship network connecting the top 25 collaborators of Marija Ranić. A scholar is included among the top collaborators of Marija Ranić based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Marija Ranić. Marija Ranić is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Knez, Marija, Eleonora Barilli, Marija Ranić, et al.. (2025). Exploring the Potential and Challenges of Lathyrus sativus (Grass Pea) in European Agri-Food Value Chains: A Cross-Country Analysis. Sustainability. 17(8). 3283–3283.
2.
Knez, Marija, Marija Ranić, Mirjana Gurinović, et al.. (2023). Causes and Conditions for Reduced Cultivation and Consumption of Underutilized Crops: Is There a Solution?. Sustainability. 15(4). 3076–3076. 19 indexed citations
3.
Kardum, Nevena, Marija Knez, Marija Ranić, et al.. (2023). Comparative assessment of erythrocyte sphingolipid levels as potential cardiovascular health markers in women from Libya and Serbia: a small-scale study. Libyan Journal of Medicine. 18(1). 2264568–2264568. 1 indexed citations
4.
Knez, Marija, Marija Ranić, & Mirjana Gurinović. (2023). Underutilized plants increase biodiversity, improve food and nutrition security, reduce malnutrition, and enhance human health and well-being. Let’s put them back on the plate!. Nutrition Reviews. 82(8). 1111–1124. 30 indexed citations
5.
Gurinović, Mirjana, Marina Nikolič, Milica Zeković, et al.. (2022). Implementation of Harmonized Food Consumption Data Collection in the Balkan Region According to the EFSA EU Menu Methodology Standards. Frontiers in Nutrition. 8. 809328–809328. 7 indexed citations
6.
Gurinović, Mirjana, Jelena Milešević, Milica Zeković, et al.. (2020). Capacity development in food and nutrition in central and Eastern Europe: A decade of achievements. Food Policy. 96. 101850–101850. 7 indexed citations
7.
Gurinović, Mirjana, Jelena Milešević, Romana Novaković, et al.. (2015). Improving nutrition surveillance and public health research in Central and Eastern Europe/Balkan Countries using the Balkan Food Platform and dietary tools. Food Chemistry. 193. 173–180. 33 indexed citations
8.
Ranić, Marija, Aleksandra Konić‐Ristić, Marija Takić, et al.. (2014). Nutrient profile of black coffee consumed in Serbia: Filling a gap in the food composition database. Journal of Food Composition and Analysis. 40. 61–69. 16 indexed citations
9.
Gurinović, Mirjana, Romana Novaković, Zvonimir Šatalić, et al.. (2014). Professional training in nutrition in Central and Eastern Europe: current status and opportunities for capacity development. Public Health Nutrition. 18(2). 372–377. 10 indexed citations
10.
Ranić, Marija, Marina Nikolič, Marija Pavlović, et al.. (2014). Optimization of microwave-assisted extraction of natural antioxidants from spent espresso coffee grounds by response surface methodology. Journal of Cleaner Production. 80. 69–79. 104 indexed citations
11.
Popović, Tamara, et al.. (2014). Fatty Acid Composition and Oxidative Stress Parameters in Plasma after Fish Oil Supplementation in Aging. Croatica Chemica Acta. 87(3). 207–212. 3 indexed citations
12.
Cvetković, Zorica, et al.. (2013). Distribution of plasma fatty acids is associated with response to chemotherapy in non-Hodgkin’s lymphoma patients. Medical Oncology. 30(4). 741–741. 14 indexed citations
13.
Ranić, Marija, et al.. (2011). Nutritional composition of BaSeFood samples at National Health Institute Dr. Ricardo Jorge (INSA), Lisbon, Portugal and Institute of Food Research (IFR), Norwich, UK. 3 indexed citations
14.
Gurinović, Mirjana, Cornelia M. Witthöft, Marija Ranić, et al.. (2010). Capacity development in food composition database management and nutritional research and education in Central and Eastern European, Middle Eastern and North African countries. European Journal of Clinical Nutrition. 64(S3). S134–S138. 15 indexed citations
15.
Cvetković, Zorica, et al.. (2010). Lipid profile as a prognostic factor in cancer patients.. PubMed. 14(3). 501–6. 25 indexed citations
16.
Ranić, Marija, et al.. (2009). Effects of n-3 Fatty Acids Supplementation on Plasma Phospholipids Fatty Acid Composition in Patients with Obstructive Jaundice- a Pilot Study. Journal of Clinical Biochemistry and Nutrition. 45(3). 370–375. 21 indexed citations
17.
Vučić, Vesna, Romana Novaković, Joy Ngo, et al.. (2009). Dietary assessment methods used for low-income populations in food consumption surveys: a literature review. British Journal Of Nutrition. 101(S2). S95–S101. 28 indexed citations
18.
Popović, Ivanka G., et al.. (2006). Total lipids of the intramuscular tissue of fallow deer. Journal of Thermal Analysis and Calorimetry. 89(3). 929–934. 3 indexed citations
19.
Ristić-Medić, Danijela, et al.. (2003). Effect of soybean leci-vita product on serum lipids and fatty acid composition in patients with elevated serum cholesterol and triglyceride levels. Nutrition Research. 23(4). 465–477. 13 indexed citations
20.
Skala, Dejan, et al.. (1997). The thermal analysis of lipids isolated from various tissues of deers and does. Journal of thermal analysis. 49(2). 869–877. 5 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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