Nadia Sabatini
- Food Science top 5%
- Molecular Biology
- Organic Chemistry top 10%
- Biochemistry top 10%
- Plant Science
- Co-authors
- Vincenzo MarsilioAmelia CataldiDomenico BoscoEnzo PerriRoberta Di PietroSilvia SancilioLucia CenturioneGiorgio Zauli
- Topics
- Edible Oils Quality and Analysis (9 papers)Cell death mechanisms and regulation (7 papers)Essential Oils and Antimicrobial Activity (4 papers)
- Partner nations
- ItalyUnited Kingdom
In The Last Decade
Nadia Sabatini
20 papers receiving 469 citations
Peers
Comparison fields: 5 of 76
- Food Science 200
- Molecular Biology 187
- Organic Chemistry 178
- Biochemistry 75
- Plant Science 60
Countries citing papers authored by Nadia Sabatini
This map shows the geographic impact of Nadia Sabatini's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Nadia Sabatini with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Nadia Sabatini more than expected).
Fields of papers citing papers by Nadia Sabatini
This network shows the impact of papers produced by Nadia Sabatini. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Nadia Sabatini. The network helps show where Nadia Sabatini may publish in the future.
Co-authorship network of co-authors of Nadia Sabatini
This figure shows the co-authorship network connecting the top 25 collaborators of Nadia Sabatini. A scholar is included among the top collaborators of Nadia Sabatini based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Nadia Sabatini. Nadia Sabatini is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 21 | |
| 2 | Preliminary studies to control Olive Quick Decline Syndrome (OQDS) caused by Xylella fastidiosa by endotherapy treatments with Punica granatum extract. | 1 |
| 3 | 26 | |
| 4 | 2 | |
| 5 | 14 | |
| 6 | 2 | |
| 7 | 1 | |
| 8 | 15 | |
| 9 | 43 | |
| 10 | 91 | |
| 11 | 17 | |
| 12 | 73 | |
| 13 | 11 | |
| 14 | 9 | |
| 15 | 9 | |
| 16 | 61 | |
| 17 | 20 | |
| 18 | 23 | |
| 19 | 21 | |
| 20 | 17 |
About Nadia Sabatini
Nadia Sabatini is a scholar working on Cancer Research, Organic Chemistry and Food Science, having authored 21 papers that have together received 478 indexed citations. Recurring topics across this work include Edible Oils Quality and Analysis (9 papers), Cell death mechanisms and regulation (7 papers) and Essential Oils and Antimicrobial Activity (4 papers). The work is most often cited by research in Biochemistry (75 citations), Food Science (200 citations) and Organic Chemistry (178 citations). Nadia Sabatini has collaborated with scholars based in Italy and United Kingdom. Frequent co-authors include Vincenzo Marsilio, Amelia Cataldi, Domenico Bosco, Enzo Perri, Roberta Di Pietro, Silvia Sancilio, Lucia Centurione, Giorgio Zauli, Monica Rapino and Francesco Garaci. Their work appears in journals such as Food Chemistry, Journal of Cellular Physiology and Journal of Cellular Biochemistry.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.