M.S. Tian

685 total citations
21 papers, 561 citations indexed

About

M.S. Tian is a scholar working on Plant Science, Food Science and Complementary and alternative medicine. According to data from OpenAlex, M.S. Tian has authored 21 papers receiving a total of 561 indexed citations (citations by other indexed papers that have themselves been cited), including 17 papers in Plant Science, 4 papers in Food Science and 2 papers in Complementary and alternative medicine. Recurrent topics in M.S. Tian's work include Postharvest Quality and Shelf Life Management (14 papers), Plant Physiology and Cultivation Studies (12 papers) and Horticultural and Viticultural Research (6 papers). M.S. Tian is often cited by papers focused on Postharvest Quality and Shelf Life Management (14 papers), Plant Physiology and Cultivation Studies (12 papers) and Horticultural and Viticultural Research (6 papers). M.S. Tian collaborates with scholars based in New Zealand, China and Australia. M.S. Tian's co-authors include Ross E. Lill, C.G. Downs, Graeme A. King, H. Young, H.John Elgar, Douglas M. Burmeister, Judith Bowen, Ian B. Ferguson, Allan B. Woolf and Donald E. Irving and has published in prestigious journals such as Journal of Food Science, Postharvest Biology and Technology and Finance research letters.

In The Last Decade

M.S. Tian

19 papers receiving 499 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
M.S. Tian New Zealand 11 504 133 115 67 61 21 561
Lu Wangjin China 8 471 0.9× 126 0.9× 113 1.0× 40 0.6× 43 0.7× 8 513
Rana Naveed Ur Rehman Pakistan 12 336 0.7× 93 0.7× 127 1.1× 84 1.3× 62 1.0× 20 425
Huajun Sun China 11 378 0.8× 175 1.3× 127 1.1× 34 0.5× 72 1.2× 18 463
Sompoch Noichinda Thailand 9 341 0.7× 119 0.9× 117 1.0× 50 0.7× 92 1.5× 45 449
Liang Shuai China 13 345 0.7× 119 0.9× 118 1.0× 28 0.4× 98 1.6× 44 456
Kamal Dhawan India 11 298 0.6× 82 0.6× 60 0.5× 38 0.6× 88 1.4× 16 392
Fuwang Wu China 13 371 0.7× 164 1.2× 72 0.6× 52 0.8× 67 1.1× 22 498
Rafael Alique Spain 11 270 0.5× 43 0.3× 80 0.7× 68 1.0× 69 1.1× 19 336
Orang Khademi Iran 11 407 0.8× 59 0.4× 126 1.1× 61 0.9× 89 1.5× 34 469
Miaomiao Yao China 12 448 0.9× 210 1.6× 137 1.2× 21 0.3× 97 1.6× 19 575

Countries citing papers authored by M.S. Tian

Since Specialization
Citations

This map shows the geographic impact of M.S. Tian's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by M.S. Tian with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites M.S. Tian more than expected).

Fields of papers citing papers by M.S. Tian

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by M.S. Tian. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by M.S. Tian. The network helps show where M.S. Tian may publish in the future.

Co-authorship network of co-authors of M.S. Tian

This figure shows the co-authorship network connecting the top 25 collaborators of M.S. Tian. A scholar is included among the top collaborators of M.S. Tian based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with M.S. Tian. M.S. Tian is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Tian, M.S., et al.. (2025). Unlocking Bamboo’s Potential in Food Processing: Opportunities and Challenges for Full-Resource Valorization. Food Reviews International. 1–25. 1 indexed citations
2.
Tian, M.S., et al.. (2025). The development of digital finance, equity pledge behavior, and the quality of information disclosure. Finance research letters. 86. 108251–108251.
3.
Yang, Xiaojuan & M.S. Tian. (2025). ESG rating uncertainty and audit quality. Managerial Auditing Journal. 40(6). 914–938.
4.
Tian, M.S., et al.. (2025). Investigation of β-phenylethanol production by a wild-type Pichia kudriavzevii isolated from jiuqu of rice-flavor baijiu. Biotechnology and Bioprocess Engineering. 30(3). 588–600. 1 indexed citations
5.
Fan, Xiaoming, et al.. (2022). Scutellarin Improves Type 2 Diabetic Cardiomyopathy by Regulating Cardiomyocyte Autophagy and Apoptosis. Disease Markers. 2022. 1–10. 17 indexed citations
6.
Tian, M.S., et al.. (2004). Effects of low temperature and ethylene on alternative oxidase in green pepper (Capsicum annuumL.). The Journal of Horticultural Science and Biotechnology. 79(3). 493–499. 8 indexed citations
7.
Perera, Conrad O., et al.. (2003). Effect of 1-methylcyclopropene on the quality of fresh-cut apple slices (vol 68, pg 1910, 2003). Journal of Food Science. 68(8). 1 indexed citations
8.
Perera, Conrad O., et al.. (2003). Effect of 1‐Methylcyclopropene on the Quality of Fresh‐cut Apple Slices. Journal of Food Science. 68(6). 1910–1914. 32 indexed citations
9.
Tian, M.S., et al.. (2002). Chilling-induced ethylene biosynthesis in Braeburn apples. Plant Growth Regulation. 38(3). 249–257. 32 indexed citations
10.
Tian, M.S., et al.. (1998). Inhibitory effect of diazocyclopentadiene on the development of superficial scald in Granny Smith apple. Plant Growth Regulation. 26(2). 117–121. 32 indexed citations
11.
Tian, M.S., et al.. (1997). Color, Ethylene Production, Respiration, and Compositional Changes in Broccoli Dipped in Hot Water. Journal of the American Society for Horticultural Science. 122(1). 112–116. 39 indexed citations
12.
Song, Jun, M.S. Tian, David R. Dilley, & Randolph M. Beaudry. (1997). Effect of 1-MCP on Apple Fruit Ripening and Volatile Production. HortScience. 32(3). 536D–536. 15 indexed citations
13.
Tian, M.S., et al.. (1997). Ethylene biosynthesis and respiration in strawberry fruit treated with diazocyclopentadiene and IAA. Plant Growth Regulation. 23(3). 195–200. 18 indexed citations
14.
Tian, M.S., et al.. (1997). Recovery of ethylene biosynthesis in diazocyclopentadiene (DACP)-treated tomato fruit. Plant Growth Regulation. 22(2). 73–78. 10 indexed citations
15.
Tian, M.S., Allan B. Woolf, Judith Bowen, & Ian B. Ferguson. (1996). Changes in Color and Chlorophyll Fluorescence of Broccoli Florets following Hot Water Treatment. Journal of the American Society for Horticultural Science. 121(2). 310–313. 62 indexed citations
16.
Tian, M.S., et al.. (1995). Effects of floret maturity, cytokinin and ethylene on broccoli yellowing after harvest. Postharvest Biology and Technology. 6(1-2). 29–40. 45 indexed citations
17.
Tian, M.S., E.W. Hewett, & Ross E. Lill. (1994). Effects of carbon dioxide on ethylene-forming enzyme in Japanese pear and apple. Postharvest Biology and Technology. 4(1-2). 1–12. 7 indexed citations
18.
Tian, M.S., C.G. Downs, Ross E. Lill, & Graeme A. King. (1994). A Role for Ethylene in the Yellowing of Broccoli after Harvest. Journal of the American Society for Horticultural Science. 119(2). 276–281. 115 indexed citations
19.
Tian, M.S., E.W. Hewett, & Ross E. Lill. (1994). Effects of inhibitors on the carbon dioxide-stimulation of ethylene-forming enzyme activity in fruit of Japanese pear and apple. Postharvest Biology and Technology. 4(1-2). 13–21. 2 indexed citations
20.
Tian, M.S., E.W. Hewett, & Ross E. Lill. (1992). ‘Hosui’ fruit ( Pyrus serafina ) grown in New Zealand is nonclimacteric. New Zealand Journal of Crop and Horticultural Science. 20(3). 371–375. 3 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

Explore authors with similar magnitude of impact

Rankless by CCL
2026