Mohammad Aboonajmi

663 total citations
29 papers, 522 citations indexed

About

Mohammad Aboonajmi is a scholar working on Analytical Chemistry, Biomedical Engineering and Plant Science. According to data from OpenAlex, Mohammad Aboonajmi has authored 29 papers receiving a total of 522 indexed citations (citations by other indexed papers that have themselves been cited), including 16 papers in Analytical Chemistry, 11 papers in Biomedical Engineering and 5 papers in Plant Science. Recurrent topics in Mohammad Aboonajmi's work include Spectroscopy and Chemometric Analyses (15 papers), Advanced Chemical Sensor Technologies (10 papers) and Postharvest Quality and Shelf Life Management (5 papers). Mohammad Aboonajmi is often cited by papers focused on Spectroscopy and Chemometric Analyses (15 papers), Advanced Chemical Sensor Technologies (10 papers) and Postharvest Quality and Shelf Life Management (5 papers). Mohammad Aboonajmi collaborates with scholars based in Iran and Japan. Mohammad Aboonajmi's co-authors include Hossein Mirsaeedghazi, Seyed Reza Hassan-Beygi, Tooraj Abbasian Najafabadi, Akbar Arabhosseini, Mahdi Ghasemi‐Varnamkhasti, Naoshi Kondo, Mohammad Hossein Kianmehr, Mehdi Jahangiri, Amir Hossein Saberi and Takahisa Nishizu and has published in prestigious journals such as SHILAP Revista de lepidopterología, Energy Conversion and Management and Scientia Horticulturae.

In The Last Decade

Mohammad Aboonajmi

28 papers receiving 511 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Mohammad Aboonajmi Iran 16 232 170 146 122 109 29 522
Cristina Guimarães Pereira Brazil 11 147 0.6× 98 0.6× 86 0.6× 254 2.1× 71 0.7× 26 524
Juzhong Tan United States 14 110 0.5× 336 2.0× 91 0.6× 308 2.5× 124 1.1× 30 826
Chengye Ma China 16 193 0.8× 108 0.6× 173 1.2× 371 3.0× 158 1.4× 55 821
Xianhui Chang China 12 129 0.6× 186 1.1× 75 0.5× 148 1.2× 86 0.8× 27 477
Selorm Yao‐Say Solomon Adade China 20 365 1.6× 355 2.1× 81 0.6× 132 1.1× 83 0.8× 53 853
Warunee Thanapase Thailand 15 302 1.3× 242 1.4× 215 1.5× 81 0.7× 54 0.5× 28 671
József Felföldi Hungary 10 162 0.7× 126 0.7× 155 1.1× 110 0.9× 56 0.5× 41 413
Evans Adingba Alenyorege China 19 113 0.5× 94 0.6× 156 1.1× 285 2.3× 87 0.8× 27 644
Nádia Reis Brazil 7 223 1.0× 169 1.0× 62 0.4× 156 1.3× 88 0.8× 8 537
Eva Cristina Correa Hernando Spain 13 163 0.7× 114 0.7× 185 1.3× 135 1.1× 69 0.6× 43 487

Countries citing papers authored by Mohammad Aboonajmi

Since Specialization
Citations

This map shows the geographic impact of Mohammad Aboonajmi's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Mohammad Aboonajmi with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Mohammad Aboonajmi more than expected).

Fields of papers citing papers by Mohammad Aboonajmi

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Mohammad Aboonajmi. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Mohammad Aboonajmi. The network helps show where Mohammad Aboonajmi may publish in the future.

Co-authorship network of co-authors of Mohammad Aboonajmi

This figure shows the co-authorship network connecting the top 25 collaborators of Mohammad Aboonajmi. A scholar is included among the top collaborators of Mohammad Aboonajmi based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Mohammad Aboonajmi. Mohammad Aboonajmi is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Aboonajmi, Mohammad, et al.. (2024). Data Fusion Approaches for Authenticating and Evaluating Quality of Food and Beverages. SHILAP Revista de lepidopterología. 29(12). 1 indexed citations
2.
Aboonajmi, Mohammad, et al.. (2023). Apple Firmness Prediction During Shelf Life Using the Finite Element Method and Acoustic Vibration Response. Erwerbs-Obstbau. 65(6). 2197–2206. 3 indexed citations
3.
Aboonajmi, Mohammad, et al.. (2023). The effect of data fusion on improving the accuracy of olive oil quality measurement. Food Chemistry X. 18. 100622–100622. 20 indexed citations
4.
Aboonajmi, Mohammad, et al.. (2022). Applications of ultrasound techniques in tandem with non-destructive approaches for the quality evaluation of edible oils. Journal of Food Science and Technology. 59(8). 2940–2950. 8 indexed citations
5.
Aboonajmi, Mohammad, et al.. (2021). Olive Oil Classification and Fraud Detection Using E-Nose and Ultrasonic System. Food Analytical Methods. 14(10). 2199–2210. 32 indexed citations
6.
7.
Mirsaeedghazi, Hossein, et al.. (2020). The effect of ultrasound treatment on the efficiency of membrane clarification of carrot juice. Journal of Food Processing and Preservation. 45(1). 8 indexed citations
8.
Aboonajmi, Mohammad, et al.. (2020). Classification of Apples Based on the Shelf Life Using ANN and Data Fusion. Food Analytical Methods. 14(4). 706–718. 14 indexed citations
9.
Aboonajmi, Mohammad, et al.. (2019). Nondestructive firmness prediction of apple fruit using acoustic vibration response. Scientia Horticulturae. 262. 109073–109073. 47 indexed citations
10.
Mirsaeedghazi, Hossein, et al.. (2018). Difference between efficiency of ultrasound treatments above and below the membrane surface in membrane clarification of pomegranate juice. SHILAP Revista de lepidopterología. 1(2). 133–136. 4 indexed citations
11.
Aboonajmi, Mohammad, et al.. (2018). Optimization of ultrasound-assisted extraction of ascorbic acid from fennel (Foeniculum vulgare) seeds and evaluation its extracts in free radical scavenging. 19(4). 209–218. 11 indexed citations
12.
Aboonajmi, Mohammad, et al.. (2017). ANN modeling of extraction kinetics of essential oil from tarragon using ultrasound pre-treatment. Engineering in Agriculture Environment and Food. 11(1). 25–29. 25 indexed citations
13.
Aboonajmi, Mohammad, et al.. (2017). Effects of ultrasound pre-treatment on quantity and quality of essential oil of tarragon ( Artemisia dracunculus L.) leaves. Journal of Applied Research on Medicinal and Aromatic Plants. 8. 47–52. 43 indexed citations
14.
Aboonajmi, Mohammad, Mehdi Jahangiri, & Seyed Reza Hassan-Beygi. (2015). A Review on Application of Acoustic Analysis in Quality Evaluation of Agro-food Products. Journal of Food Processing and Preservation. 39(6). 3175–3188. 35 indexed citations
15.
Mirsaeedghazi, Hossein, et al.. (2015). The effect of ultrasound waves on the efficiency of membrane clarification of pomegranate juice. International Journal of Food Science & Technology. 50(4). 892–898. 17 indexed citations
16.
Aboonajmi, Mohammad, Amir Hossein Saberi, Tooraj Abbasian Najafabadi, & Naoshi Kondo. (2015). Quality Assessment of Poultry Egg Based on Visible–Near Infrared Spectroscopy and Radial Basis Function Networks. International Journal of Food Properties. 19(5). 1163–1172. 37 indexed citations
17.
Aboonajmi, Mohammad & Tooraj Abbasian Najafabadi. (2013). Prediction of Poultry Egg Freshness Using Vis-Nir Spectroscopy with Maximum Likelihood Method. International Journal of Food Properties. 17(10). 2166–2176. 36 indexed citations
18.
Aboonajmi, Mohammad, et al.. (2012). Quality Assessment Poultry Egg using Spectroscopy and Maximum Likelihood(ML) Classifier. 1 indexed citations
19.
Aboonajmi, Mohammad, Asadollah Akram, Takahisa Nishizu, et al.. (2010). An ultrasound based technique for the determination of poultry egg quality. Research in Agricultural Engineering. 56(1). 26–32. 23 indexed citations
20.
Aboonajmi, Mohammad, Asadollah Akram, Seyed Kamaledin Setarehdan, & Ali Rajabipour. (2009). FRESHNESS ASSESSMENT OF POULTRY EGG BY ULTRASOUND SIGNAL PROCESSING. 3(1). 0–0.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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