Countries citing papers authored by Milena L. Mandić
Since
Specialization
Citations
This map shows the geographic impact of Milena L. Mandić's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Milena L. Mandić with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Milena L. Mandić more than expected).
Fields of papers citing papers by Milena L. Mandić
This network shows the impact of papers produced by Milena L. Mandić. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Milena L. Mandić. The network helps show where Milena L. Mandić may publish in the future.
Co-authorship network of co-authors of Milena L. Mandić
This figure shows the co-authorship network connecting the top 25 collaborators of Milena L. Mandić.
A scholar is included among the top collaborators of Milena L. Mandić based on the total number of
citations received by their joint publications. Widths of edges
represent the number of papers authors have co-authored together.
Node borders
signify the number of papers an author published with Milena L. Mandić. Milena L. Mandić is excluded from
the visualization to improve readability, since they are connected to all nodes in the network.
All Works
20 of 20 papers shown
1.
Milosavljević, Dragana, Milena L. Mandić, & Ines Banjari. (2015). Nutritional knowledge and dietary habits survey in high school population.. PubMed. 39(1). 101–7.35 indexed citations
2.
Banjari, Ines, et al.. (2014). BRAIN FOOD: HOW NUTRITION ALTERS OUR MOOD AND BEHAVIOUR. Hrčak Portal of scientific journals of Croatia (University Computing Centre). 3(1). 13–21.7 indexed citations
3.
Mandić, Milena L., et al.. (2014). Does individual dietary intervention have any impact on adolescents with cardiovascular health risks?. PubMed. 11(1). 234–7.5 indexed citations
4.
Krešić, Greta, et al.. (2013). Dietary and breast milk trans fatty acids seen in Croatian breastfeeding women from Adriatic region. Journal of food and nutrition research. 52(3). 156–163.7 indexed citations
5.
Krešić, Greta, et al.. (2013). Majčino mlijeko: sastav masnih kiselina i prehrana dojilja. Hrčak Portal of scientific journals of Croatia (University Computing Centre). 63(3). 158–171.1 indexed citations
6.
Krešić, Greta, et al.. (2012). Dietary intake of Croatian lactating women. SHILAP Revista de lepidopterología.3 indexed citations
7.
Banjari, Ines, Daniela Kenjerić, & Milena L. Mandić. (2011). Is fad diet a quick fix? An observational study in a Croatian student group. Periodicum Biologorum. 113(3). 377–381.3 indexed citations
8.
Mandić, Milena L., et al.. (2009). Food patterns in intake of dietary fibre in small group of Croatian adults. SHILAP Revista de lepidopterología.3 indexed citations
Mandić, Milena L., Ljiljana Primorac, Daniela Kenjerić, et al.. (2006). Characterisation of Oak Mistletoe and Common Thistle Honeys by Physicochemical, Sensory and Melissopalynology Parameters. Deutsche Lebensmittel-Rundschau. 102(6). 245–249.4 indexed citations
13.
Kenjerić, Daniela, et al.. (2006). Dalmatian sage (Salvia officinalis L.) honey characterization. Deutsche Lebensmittel-Rundschau. 102(10). 479–484.5 indexed citations
14.
Bubalo, Dragan, Marica Maja Dražić, Milena L. Mandić, Daniela Kenjerić, & Nikola Kezić. (2006). Botaničko podrijetlo meda s područja jadranske regije. 549.1 indexed citations
15.
Mandić, Milena L., et al.. (2005). Calcium intake, food sources and seasonal variations in eastern Croatia.. PubMed. 29(2). 503–7.11 indexed citations
Mandić, Milena L., et al.. (1993). Selenium levels in some species of honey in Eastern Croatia. Deutsche Lebensmittel-Rundschau. 89(2). 46–48.4 indexed citations
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