Mercy Badu

454 total citations
25 papers, 291 citations indexed

About

Mercy Badu is a scholar working on Forestry, Food Science and Plant Science. According to data from OpenAlex, Mercy Badu has authored 25 papers receiving a total of 291 indexed citations (citations by other indexed papers that have themselves been cited), including 9 papers in Forestry, 9 papers in Food Science and 9 papers in Plant Science. Recurrent topics in Mercy Badu's work include African Botany and Ecology Studies (9 papers), Ethnobotanical and Medicinal Plants Studies (4 papers) and Seed and Plant Biochemistry (4 papers). Mercy Badu is often cited by papers focused on African Botany and Ecology Studies (9 papers), Ethnobotanical and Medicinal Plants Studies (4 papers) and Seed and Plant Biochemistry (4 papers). Mercy Badu collaborates with scholars based in Ghana, United States and South Africa. Mercy Badu's co-authors include Nathaniel Owusu Boadi, Marian Asantewah Nkansah, Selina Ama Saah, Nii Korley Kortei, Johannes A. M. Awudza, Benjamin Annor, Vivian Etsiapa Boamah, Stephen G. Yeates, Peter M. Budd and John Victor Mensah and has published in prestigious journals such as SHILAP Revista de lepidopterología, Scientific Reports and Heliyon.

In The Last Decade

Mercy Badu

22 papers receiving 272 citations

Peers

Mercy Badu
Mercy Badu
Citations per year, relative to Mercy Badu Mercy Badu (= 1×) peers Débora de Andrade Santana

Countries citing papers authored by Mercy Badu

Since Specialization
Citations

This map shows the geographic impact of Mercy Badu's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Mercy Badu with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Mercy Badu more than expected).

Fields of papers citing papers by Mercy Badu

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Mercy Badu. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Mercy Badu. The network helps show where Mercy Badu may publish in the future.

Co-authorship network of co-authors of Mercy Badu

This figure shows the co-authorship network connecting the top 25 collaborators of Mercy Badu. A scholar is included among the top collaborators of Mercy Badu based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Mercy Badu. Mercy Badu is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Badu, Mercy, et al.. (2025). Investigating the nutritional, antioxidant and antimicrobial properties of Tamarindus indica linn seed and pulp. International Journal of Science and Research Archive. 14(1). 1274–1280. 2 indexed citations
2.
Haruna, M., et al.. (2025). Gd-doped ZnO-g-C3N4 nanocomposite: a novel photocatalyst for the photodegradation of eosin yellow dye in water. Discover Applied Sciences. 7(4). 2 indexed citations
3.
Boadi, Nathaniel Owusu, et al.. (2025). Cancer risk from heavy metal contamination in fish and implications for public health. Scientific Reports. 15(1). 24162–24162. 5 indexed citations
6.
Boadi, Nathaniel Owusu, et al.. (2023). Assessment of sachet water quality in Kumasi, Ghana. SHILAP Revista de lepidopterología. 3(1). 2 indexed citations
8.
Kushitor, Sandra Boatemaa, et al.. (2022). “Working with little:” Access to market infrastructure and its effect on food handling and food safety among vegetable traders in an African city. Frontiers in Sustainable Food Systems. 6. 4 indexed citations
9.
Badu, Mercy, et al.. (2021). Proximate Composition, In vitro Antioxidant and Anti-inflammatory Properties of Adansonia digitata and Belanites aegyptiaca Seeds. SHILAP Revista de lepidopterología. 5(4). 286–298. 1 indexed citations
10.
Sanfo, Safiétou, Keneiloe Sikhwivhilu, Dzidzo Yirenya-Tawiah, et al.. (2021). Mediating Knowledge Co-Production for Inclusive Governance and Delivery of Food, Water and Energy Services in African Cities. Urban Forum. 33(3). 281–307. 9 indexed citations
11.
Badu, Mercy, et al.. (2021). Development of TiO2-based dye-sensitized solar cells using natural dyes extracted from some plant-based materials. Zenodo (CERN European Organization for Nuclear Research). 11 indexed citations
12.
13.
Boadi, Nathaniel Owusu, et al.. (2021). Nutritional composition and antioxidant properties of three varieties of carrot (Daucus carota). Scientific African. 12. e00801–e00801. 36 indexed citations
14.
Badu, Mercy, Johannes A. M. Awudza, Peter M. Budd, & Stephen G. Yeates. (2018). Determination of Physical Properties and Crystallization Kinetics of Oil From Allanblackia Seeds and Shea Nuts Under Different Thermal Conditions. European Journal of Lipid Science and Technology. 120(3). 10 indexed citations
15.
Badu, Mercy, et al.. (2018). Green Bio-Based CaO from Guinea Fowl Eggshells. Green and Sustainable Chemistry. 8(2). 208–219. 10 indexed citations
16.
Boadi, Nathaniel Owusu, et al.. (2016). Phytochemical screening, antimicrobial and antioxidant properties of assorted Carica papaya leaves in Ghana. Journal of Medicinal Plants Studies. 4(6). 193–198. 22 indexed citations
17.
Badu, Mercy, et al.. (2012). ANTIOXIDANT ACTIVITY OF METHANOL AND ETHANOL/WATER EXTRACTS OF TETRAPLEURA TETRAPTERA AND PARKIA BIGLOBOSA. International Journal of Pharma and Bio Sciences. 20 indexed citations
18.
Boadi, Nathaniel Owusu, et al.. (2012). Levels of selected heavy metals in canned tomato paste sold in Ghana. Food Additives and Contaminants Part B. 5(1). 50–54. 14 indexed citations
19.
Badu, Mercy, et al.. (2011). Effects of Lignocellulosic in Wood Used as Substrate on the Quality and Yield of Mushrooms. Food and Nutrition Sciences. 2(7). 780–784. 37 indexed citations
20.
Nkansah, Marian Asantewah, Nathaniel Owusu Boadi, & Mercy Badu. (2010). Assessment of the Quality of Water from Hand-Dug Wells in Ghana. Environmental Health Insights. 4. EHI.S3149–EHI.S3149. 51 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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