Maurizio Mulas
- Plant Science top 2%
- Food Science top 2%
- Biochemistry top 1%
- Molecular Biology
- Global and Planetary Change top 5%
- Co-authors
- Angela FaddaM. SchirraDaniele SannaMarı́a T. LafuenteLorenzo Zacarı́asAndrea De MontisAmedeo GanciuSimone Caschili
- Topics
- Plant Physiology and Cultivation Studies (37 papers)Horticultural and Viticultural Research (23 papers)Postharvest Quality and Shelf Life Management (20 papers)
- Journals
- SHILAP Revista de lepidopterologíaFood ChemistryMolecules
- Partner nations
- ItalySpainUnited States
In The Last Decade
Maurizio Mulas
100 papers receiving 1.9k citations
Peers
Comparison fields: 5 of 133
- Plant Science 1.1k
- Food Science 503
- Biochemistry 364
- Molecular Biology 314
- Global and Planetary Change 288
Countries citing papers authored by Maurizio Mulas
This map shows the geographic impact of Maurizio Mulas's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Maurizio Mulas with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Maurizio Mulas more than expected).
Fields of papers citing papers by Maurizio Mulas
This network shows the impact of papers produced by Maurizio Mulas. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Maurizio Mulas. The network helps show where Maurizio Mulas may publish in the future.
Co-authorship network of co-authors of Maurizio Mulas
This figure shows the co-authorship network connecting the top 25 collaborators of Maurizio Mulas. A scholar is included among the top collaborators of Maurizio Mulas based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Maurizio Mulas. Maurizio Mulas is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 1 | |
| 2 | 7 | |
| 3 | 2 | |
| 4 | 5 | |
| 5 | 13 | |
| 6 | 1 | |
| 7 | 35 | |
| 8 | 12 | |
| 9 | 15 | |
| 10 | 158 | |
| 11 | Quality parameters of myrtle (Myrtus communis L.) fruit for liqueur production. | 6 |
| 12 | 21 | |
| 13 | 5 | |
| 14 | 3 | |
| 15 | 14 | |
| 16 | 10 | |
| 17 | 5 | |
| 18 | 52 | |
| 19 | 1 | |
| 20 | 5 |
About Maurizio Mulas
Maurizio Mulas is a scholar working on Biochemistry, Plant Science and Food Science, having authored 105 papers that have together received 2.0k indexed citations. Recurring topics across this work include Plant Physiology and Cultivation Studies (37 papers), Horticultural and Viticultural Research (23 papers) and Postharvest Quality and Shelf Life Management (20 papers). The work is most often cited by research in Biochemistry (364 citations), Plant Science (1.1k citations) and Food Science (503 citations). Maurizio Mulas has collaborated with scholars based in Italy, Spain and United States. Frequent co-authors include Angela Fadda, M. Schirra, Daniele Sanna, Marı́a T. Lafuente, Lorenzo Zacarı́as, Andrea De Montis, Amedeo Ganciu, Simone Caschili, Giovanna Delogu and Andrea Porceddu. Their work appears in journals such as SHILAP Revista de lepidopterología, Food Chemistry and Molecules.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.