Mary Cluskey

943 total citations
34 papers, 684 citations indexed

About

Mary Cluskey is a scholar working on Public Health, Environmental and Occupational Health, Nutrition and Dietetics and General Health Professions. According to data from OpenAlex, Mary Cluskey has authored 34 papers receiving a total of 684 indexed citations (citations by other indexed papers that have themselves been cited), including 20 papers in Public Health, Environmental and Occupational Health, 10 papers in Nutrition and Dietetics and 9 papers in General Health Professions. Recurrent topics in Mary Cluskey's work include Obesity, Physical Activity, Diet (17 papers), Nutritional Studies and Diet (9 papers) and Food Security and Health in Diverse Populations (6 papers). Mary Cluskey is often cited by papers focused on Obesity, Physical Activity, Diet (17 papers), Nutritional Studies and Diet (9 papers) and Food Security and Health in Diverse Populations (6 papers). Mary Cluskey collaborates with scholars based in United States, Ireland and Australia. Mary Cluskey's co-authors include Deana Grobe, Marla Reicks, Rickelle Richards, Siew Sun Wong, Jinan Banna, Carolyn Gunther, Carol J. Boushey, Glade Topham, Nobuko Hongu and Scottie Misner and has published in prestigious journals such as SHILAP Revista de lepidopterología, Nutrients and International Journal of Environmental Research and Public Health.

In The Last Decade

Mary Cluskey

34 papers receiving 622 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Mary Cluskey United States 15 407 198 172 110 88 34 684
Joan K Ransley United Kingdom 14 462 1.1× 256 1.3× 105 0.6× 96 0.9× 93 1.1× 23 763
R. AbuSabha United States 12 326 0.8× 238 1.2× 98 0.6× 71 0.6× 51 0.6× 31 664
Courtney A. Pinard United States 19 505 1.2× 386 1.9× 118 0.7× 112 1.0× 80 0.9× 38 837
Carolyn K. Manning United States 7 454 1.1× 173 0.9× 213 1.2× 77 0.7× 42 0.5× 17 656
Mary Anne Casey United States 3 492 1.2× 167 0.8× 245 1.4× 92 0.8× 41 0.5× 4 756
Mary Jane Oakland United States 11 235 0.6× 218 1.1× 124 0.7× 70 0.6× 67 0.8× 27 603
Jenna Anding United States 11 405 1.0× 186 0.9× 103 0.6× 77 0.7× 48 0.5× 22 542
Rebecca L. Franckle United States 14 645 1.6× 310 1.6× 150 0.9× 79 0.7× 76 0.9× 27 993
Jinan Banna United States 18 582 1.4× 321 1.6× 201 1.2× 170 1.5× 101 1.1× 69 1.1k
Margaret D. Condrasky United States 18 605 1.5× 386 1.9× 135 0.8× 105 1.0× 78 0.9× 49 964

Countries citing papers authored by Mary Cluskey

Since Specialization
Citations

This map shows the geographic impact of Mary Cluskey's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Mary Cluskey with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Mary Cluskey more than expected).

Fields of papers citing papers by Mary Cluskey

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Mary Cluskey. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Mary Cluskey. The network helps show where Mary Cluskey may publish in the future.

Co-authorship network of co-authors of Mary Cluskey

This figure shows the co-authorship network connecting the top 25 collaborators of Mary Cluskey. A scholar is included among the top collaborators of Mary Cluskey based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Mary Cluskey. Mary Cluskey is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Richards, Rickelle, et al.. (2022). A Comparison of Experiences with Factors Related to Food Insecurity between College Students Who Are Food Secure and Food Insecure: A Qualitative Study. Journal of the Academy of Nutrition and Dietetics. 123(3). 438–453.e2. 15 indexed citations
2.
Banna, Jinan, Rickelle Richards, Blake L. Jones, et al.. (2020). Describing Independent Eating Occasions among Low-Income Adolescents. International Journal of Environmental Research and Public Health. 17(3). 981–981. 13 indexed citations
3.
Gunther, Carolyn, Marla Reicks, Jinan Banna, et al.. (2019). Food Parenting Practices That Influence Early Adolescents’ Food Choices During Independent Eating Occasions. Journal of Nutrition Education and Behavior. 51(8). 993–1002. 23 indexed citations
5.
Boushey, Carol J., et al.. (2017). Image-Based Dietary Assessment Ability of Dietetics Students and Interns. Nutrients. 9(2). 114–114. 22 indexed citations
6.
Boushey, Carol J., Christine Bruhn, Marla Reicks, et al.. (2015). Field testing a questionnaire assessing parental psychosocial factors related to consumption of calcium-rich foods by Hispanic, Asian, and Non-Hispanic white young adolescent children. Ecology of Food and Nutrition. 55(1). 1–15. 4 indexed citations
7.
Cluskey, Mary, Siew Sun Wong, Rickelle Richards, et al.. (2015). Dietary Sources of Calcium Among Parents and Their Early Adolescent Children in the United States by Parent Race/Ethnicity and Place of Birth. Journal of Immigrant and Minority Health. 17(2). 432–440. 3 indexed citations
8.
Gunther, Carolyn, Angela M. Rose, Christine Bruhn, et al.. (2015). Parents' Calcium Knowledge Is Associated with Parental Practices to Promote Calcium Intake Among Parents of Early Adolescent Children. Journal of Extension. 53(4). 1 indexed citations
9.
Richards, Rickelle, Marla Reicks, Siew Sun Wong, et al.. (2014). Perceptions of How Parents of Early Adolescents Will Personally Benefit From Calcium-Rich Food and Beverage Parenting Practices. Journal of Nutrition Education and Behavior. 46(6). 595–601. 6 indexed citations
10.
Cluskey, Mary, et al.. (2011). Online Nutrition Education: Enhancing Opportunities for Limited-Resource Learners. Journal of Extension. 49(6). 15 indexed citations
11.
Reicks, Marla, Christine Bruhn, L. Suzanne Goodell, et al.. (2011). Parent calcium-rich-food practices/perceptions are associated with calcium intake among parents and their early adolescent children. Public Health Nutrition. 15(2). 331–340. 14 indexed citations
12.
Cluskey, Mary & Deana Grobe. (2009). College Weight Gain and Behavior Transitions: Male and Female Differences. Journal of the American Dietetic Association. 109(2). 325–329. 188 indexed citations
13.
Cluskey, Mary, Beth Olson, Marla Reicks, et al.. (2008). At-home and Away-from-home Eating Patterns Influencing Preadolescents’ Intake of Calcium-rich Food as Perceived by Asian, Hispanic and Non-Hispanic White Parents. Journal of Nutrition Education and Behavior. 40(2). 72–79. 26 indexed citations
14.
Cluskey, Mary, Bonnie Gerald, & Mary B. Gregoire. (2007). Management in Dietetics: Are We Prepared for the Future?. Journal of the American Dietetic Association. 107(3). 386–389. 6 indexed citations
15.
Auld, Garry, Margaret Ann Bock, Carol J. Boushey, et al.. (2007). Development of a Decision Tree to Determine Appropriateness of NVivo in Analyzing Qualitative Data Sets. Journal of Nutrition Education and Behavior. 39(1). 37–47. 77 indexed citations
16.
Cluskey, Mary, et al.. (2002). Developing a practical audit tool for assessing employee food-handling practices. 13 indexed citations
17.
Sneed, Jeannie, et al.. (2002). School foodservice directors' attitudes and perceived ihallenges to implementing Food Safety and HACCP Programs. 21 indexed citations
18.
Cluskey, Mary, et al.. (2001). Use and Perceived Effectiveness of Strategies for Enhancing Food and Nutrient Intakes Among Elderly Persons in Long-Term Care. Journal of the American Dietetic Association. 101(1). 111–114. 14 indexed citations
19.
Cluskey, Mary & Nancy Dunton. (1999). Serving Meals of Reduced Portion Size did not Improve Appetite among Elderly in a Personal-Care Section of a Long-Term-Care Community. Journal of the American Dietetic Association. 99(6). 733–735. 17 indexed citations
20.
Cluskey, Mary, et al.. (1990). Instructional model for building qualitative management skills. Journal of the American Dietetic Association. 90(9). 1271–1273. 1 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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