Mark R. Powell

1.0k total citations
28 papers, 626 citations indexed

About

Mark R. Powell is a scholar working on Food Science, Biotechnology and Insect Science. According to data from OpenAlex, Mark R. Powell has authored 28 papers receiving a total of 626 indexed citations (citations by other indexed papers that have themselves been cited), including 13 papers in Food Science, 9 papers in Biotechnology and 5 papers in Insect Science. Recurrent topics in Mark R. Powell's work include Food Safety and Hygiene (11 papers), Salmonella and Campylobacter epidemiology (9 papers) and Listeria monocytogenes in Food Safety (9 papers). Mark R. Powell is often cited by papers focused on Food Safety and Hygiene (11 papers), Salmonella and Campylobacter epidemiology (9 papers) and Listeria monocytogenes in Food Safety (9 papers). Mark R. Powell collaborates with scholars based in United States, Italy and Argentina. Mark R. Powell's co-authors include Heather Adams, Bruce K. Hope, Mark C. Andersen, Eric D. Ebel, W. Schlosser, Janell Kause, Michael S. Williams, Mark Walderhaug, S. Malcolm and Clare Narrod and has published in prestigious journals such as International Journal of Food Microbiology, Risk Analysis and Food Control.

In The Last Decade

Mark R. Powell

28 papers receiving 579 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Mark R. Powell United States 12 201 196 136 117 100 28 626
Thomas Müller Germany 20 123 0.6× 310 1.6× 32 0.2× 79 0.7× 186 1.9× 38 1.2k
Rosalee S. Hellberg United States 21 349 1.7× 439 2.2× 71 0.5× 202 1.7× 19 0.2× 57 1.5k
Jeff Vance Martin United States 12 56 0.3× 374 1.9× 23 0.2× 47 0.4× 45 0.5× 28 1.4k
Guy Apollinaire Mensah Benin 16 122 0.6× 160 0.8× 13 0.1× 42 0.4× 164 1.6× 101 875
Teppo Hiltunen Finland 20 42 0.2× 471 2.4× 11 0.1× 62 0.5× 64 0.6× 48 1.2k
Juan A. Raygoza Garay United States 12 40 0.2× 112 0.6× 10 0.1× 180 1.5× 65 0.7× 22 649
Karina Hodara Argentina 14 131 0.7× 232 1.2× 60 0.4× 138 1.2× 37 0.4× 26 609
Brent Barrett New Zealand 20 72 0.4× 175 0.9× 19 0.1× 68 0.6× 46 0.5× 67 1.8k
Olivia M. Smith United States 14 72 0.4× 135 0.7× 7 0.1× 93 0.8× 165 1.6× 39 612
Maja Lukač Croatia 10 172 0.9× 75 0.4× 24 0.2× 25 0.2× 11 0.1× 28 598

Countries citing papers authored by Mark R. Powell

Since Specialization
Citations

This map shows the geographic impact of Mark R. Powell's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Mark R. Powell with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Mark R. Powell more than expected).

Fields of papers citing papers by Mark R. Powell

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Mark R. Powell. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Mark R. Powell. The network helps show where Mark R. Powell may publish in the future.

Co-authorship network of co-authors of Mark R. Powell

This figure shows the co-authorship network connecting the top 25 collaborators of Mark R. Powell. A scholar is included among the top collaborators of Mark R. Powell based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Mark R. Powell. Mark R. Powell is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Powell, Mark R. & Michael S. Williams. (2024). Trends in Salmonella Infantis human illness incidence and chicken carcass prevalence in the United States; 1996–2019. Risk Analysis. 44(10). 2396–2402. 6 indexed citations
2.
Powell, Mark R.. (2023). Trends in reported illness due to poultry‐ and nonpoultry associated Salmonella serotypes; United States 1996–2019. Risk Analysis. 44(3). 641–649. 2 indexed citations
3.
Johnston, John J., Eric D. Ebel, Michael S. Williams, et al.. (2023). Blood-Based Ante-Mortem Method for Estimating PFOS in Beef from Contaminated Dairy Cattle. ACS Agricultural Science & Technology. 3(10). 835–844. 4 indexed citations
4.
Powell, Mark R., Stacy M. Crim, Robert M. Hoekstra, Michael S. Williams, & Wei Gu. (2018). Temporal patterns in principal Salmonella serotypes in the USA; 1996–2014. Epidemiology and Infection. 146(4). 437–441. 21 indexed citations
5.
Weyers, Sharon L., Curtis J. Dell, Daren Harmel, et al.. (2016). USDA Agricultural Research Service creates Nutrient Uptake and Outcome Network (NUOnet). Journal of Soil and Water Conservation. 71(6). 3 indexed citations
6.
Powell, Mark R.. (2015). Trends in Foodborne Illness in the United States; 1996-2013. 8 indexed citations
7.
Powell, Mark R.. (2015). Trends in Reported Foodborne Illness in the United States; 1996–2013. Risk Analysis. 36(8). 1589–1598. 26 indexed citations
8.
Scott, Virginia N., et al.. (2014). Development of microbiological criteria to assess the acceptability of a food lot – An example for milk powder. Food Control. 58. 12–16. 5 indexed citations
9.
Powell, Mark R.. (2014). Science at EPA. 2 indexed citations
10.
Powell, Mark R.. (2009). Analyzing the power and error of Listeria monocytogenes growth challenge studies. International Journal of Food Microbiology. 136(1). 10–17. 7 indexed citations
11.
Powell, Mark R., et al.. (2007). Analyzing BSE surveillance in low prevalence countries. Preventive Veterinary Medicine. 83(3-4). 337–346. 2 indexed citations
12.
Marks, Bradley P., et al.. (2005). Quantifying the Robustness of a Broth-Based Escherichia coli O157:H7 Growth Model in Ground Beef. Journal of Food Protection. 68(11). 2301–2309. 7 indexed citations
13.
Ebel, Eric D., W. Schlosser, Janell Kause, et al.. (2004). Draft Risk Assessment of the Public Health Impact of Escherichia coli O157:H7 in Ground Beef. Journal of Food Protection. 67(9). 1991–1999. 52 indexed citations
14.
Andersen, Mark C., Heather Adams, Bruce K. Hope, & Mark R. Powell. (2004). Risk Analysis for Invasive Species: General Framework and Research Needs. Risk Analysis. 24(4). 893–900. 54 indexed citations
15.
Powell, Mark R.. (2004). Risk Assessment for Invasive Plant Species1. Weed Technology. 18(sp1). 1305–1308. 4 indexed citations
16.
Powell, Mark R.. (2003). Modeling the Response of the Mediterranean Fruit Fly (Diptera:Tephritidae) to Cold Treatment. Journal of Economic Entomology. 96(2). 300–310. 27 indexed citations
17.
Powell, Mark R., et al.. (2003). Considering the complexity of microbial community dynamics in food safety risk assessment. International Journal of Food Microbiology. 90(2). 171–179. 43 indexed citations
18.
Powell, Mark R., Eric D. Ebel, & W. Schlosser. (2001). Considering uncertainty in comparing the burden of illness due to foodborne microbial pathogens. International Journal of Food Microbiology. 69(3). 209–215. 22 indexed citations
19.
Powell, Mark R.. (1999). Science at EPA: Information in the Regulatory Process. 32 indexed citations
20.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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