Eric D. Ebel

2.4k total citations
79 papers, 1.8k citations indexed

About

Eric D. Ebel is a scholar working on Food Science, Biotechnology and Agronomy and Crop Science. According to data from OpenAlex, Eric D. Ebel has authored 79 papers receiving a total of 1.8k indexed citations (citations by other indexed papers that have themselves been cited), including 57 papers in Food Science, 34 papers in Biotechnology and 18 papers in Agronomy and Crop Science. Recurrent topics in Eric D. Ebel's work include Salmonella and Campylobacter epidemiology (56 papers), Food Safety and Hygiene (38 papers) and Listeria monocytogenes in Food Safety (34 papers). Eric D. Ebel is often cited by papers focused on Salmonella and Campylobacter epidemiology (56 papers), Food Safety and Hygiene (38 papers) and Listeria monocytogenes in Food Safety (34 papers). Eric D. Ebel collaborates with scholars based in United States, Italy and France. Eric D. Ebel's co-authors include Michael S. Williams, W. Schlosser, Dale D. Hancock, Daniel H. Rice, Thomas E. Besser, Neal J. Golden, Allan T. Hogue, Janell Kause, Mark R. Powell and David Morritt and has published in prestigious journals such as Environmental Science & Technology, Emerging infectious diseases and International Journal of Food Microbiology.

In The Last Decade

Eric D. Ebel

78 papers receiving 1.7k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
Eric D. Ebel United States	23	1.3k	706	517	484	199	79	1.8k
Dayna M. Brichta-Harhay United States	28	1.4k 1.0×	728 1.0×	535 1.0×	805 1.7×	114 0.6×	41	1.9k
Scott R. Ladely United States	28	1.4k 1.0×	575 0.8×	602 1.2×	335 0.7×	349 1.8×	57	2.0k
Danilo M.A. Lo Fo Wong Denmark	20	1.8k 1.3×	561 0.8×	492 1.0×	709 1.5×	179 0.9×	36	2.2k
C. Vernozy‐Rozand France	29	1.2k 0.9×	842 1.2×	838 1.6×	785 1.6×	185 0.9×	48	2.0k
S. Bunčić United Kingdom	27	1.3k 1.0×	810 1.1×	272 0.5×	388 0.8×	371 1.9×	66	1.8k
S. J. Evans United Kingdom	23	1.3k 0.9×	346 0.5×	583 1.1×	296 0.6×	381 1.9×	42	1.6k
Anna M. Lammerding Canada	21	1.2k 0.9×	706 1.0×	346 0.7×	231 0.5×	248 1.2×	35	1.6k
Robin King Canada	19	940 0.7×	511 0.7×	776 1.5×	993 2.1×	90 0.5×	51	1.8k
I. McLaren United Kingdom	27	1.1k 0.8×	303 0.4×	466 0.9×	630 1.3×	164 0.8×	52	1.5k
Michael N. Guerini United States	22	829 0.6×	523 0.7×	310 0.6×	517 1.1×	84 0.4×	28	1.4k

Countries citing papers authored by Eric D. Ebel

Since Specialization

Citations

This map shows the geographic impact of Eric D. Ebel's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Eric D. Ebel with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Eric D. Ebel more than expected).

Fields of papers citing papers by Eric D. Ebel

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Eric D. Ebel. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Eric D. Ebel. The network helps show where Eric D. Ebel may publish in the future.

Co-authorship network of co-authors of Eric D. Ebel

This figure shows the co-authorship network connecting the top 25 collaborators of Eric D. Ebel. A scholar is included among the top collaborators of Eric D. Ebel based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Eric D. Ebel. Eric D. Ebel is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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20 of 20 papers shown

Williams, Michael S., et al.. (2020). Changes in Salmonella Contamination in Meat and Poultry Since the Introduction of the Pathogen Reduction and Hazard Analysis and Critical Control Point Rule. Journal of Food Protection. 83(10). 1707–1717. 22 indexed citations

Ebel, Eric D., et al.. (2019). Assessing the maximum size of annual foodborne outbreaks in the United States: An analysis of 1973–2016 outbreaks. Microbial Risk Analysis. 12. 20–26. 6 indexed citations

Williams, Michael S. & Eric D. Ebel. (2011). Estimating Changes in Public Health Following Implementation of Hazard Analysis and Critical Control Point in the United States Broiler Slaughter Industry. Foodborne Pathogens and Disease. 9(1). 59–67. 21 indexed citations

Williams, Michael S., Eric D. Ebel, Nathan Bauer, et al.. (2010). Determining Relationships Between the Seasonal Occurrence of Escherichia coli O157:H7 in Live Cattle, Ground Beef, and Humans. Foodborne Pathogens and Disease. 7(10). 1247–1254. 38 indexed citations

Williams, Michael S., Eric D. Ebel, Neal J. Golden, et al.. (2010). Estimating removal rates of bacteria from poultry carcasses using two whole-carcass rinse volumes. International Journal of Food Microbiology. 139(3). 140–146. 11 indexed citations

Williams, Michael S., Eric D. Ebel, & David Vose. (2010). Framework for Microbial Food‐Safety Risk Assessments Amenable to Bayesian Modeling. Risk Analysis. 31(4). 548–565. 32 indexed citations

Williams, Michael S., et al.. (2009). Streamlined Analysis for Evaluating the Use of Preharvest Interventions Intended to Prevent Escherichia coli O157:H7 Illness in Humans. Foodborne Pathogens and Disease. 6(7). 817–825. 24 indexed citations

Golden, Neal J., W. Schlosser, & Eric D. Ebel. (2009). Risk Assessment to Estimate the Probability of a Chicken Flock Infected with H5N1 Highly Pathogenic Avian Influenza Virus Reaching Slaughter Undetected. Foodborne Pathogens and Disease. 6(7). 827–835. 14 indexed citations

Williams, Michael S., Eric D. Ebel, & Scott J. Wells. (2009). Population inferences from targeted sampling with uncertain epidemiologic information. Preventive Veterinary Medicine. 89(1-2). 25–33. 13 indexed citations

10.

Ebel, Eric D., et al.. (2008). Estimating herd prevalence of bovine brucellosis in 46 U.S.A. states using slaughter surveillance. Preventive Veterinary Medicine. 85(3-4). 295–316. 21 indexed citations

11.

Schroeder, Carl M., W. Schlosser, Neal J. Golden, et al.. (2006). Overview and Summary of the Food Safety and Inspection Service Risk Assessment for Salmonella Enteritidis in Shell Eggs, October 2005. Foodborne Pathogens and Disease. 3(4). 403–412. 36 indexed citations

12.

Duarte, Paulo C., Eric D. Ebel, Josie L. Traub‐Dargatz, et al.. (2006). Indirect fluorescent antibody testing of cerebrospinal fluid for diagnosis of equine protozoal myeloencephalitis. American Journal of Veterinary Research. 67(5). 869–876. 14 indexed citations

13.

Ebel, Eric D., W. Schlosser, Janell Kause, et al.. (2004). Draft Risk Assessment of the Public Health Impact of Escherichia coli O157:H7 in Ground Beef. Journal of Food Protection. 67(9). 1991–1999. 52 indexed citations

14.

Schlosser, W. & Eric D. Ebel. (2001). Use of a Markov-chain Monte Carlo model to evaluate the time value of historical testing information in animal populations. Preventive Veterinary Medicine. 48(3). 167–175. 13 indexed citations

15.

Schlosser, W., Allan T. Hogue, Eric D. Ebel, et al.. (2000). Analysis of Salmonella serotypes from selected carcasses and raw ground products sampled prior to implementation of the Pathogen Reduction; Hazard Analysis and Critical Control Point Final Rule in the US. International Journal of Food Microbiology. 58(1-2). 107–111. 59 indexed citations

16.

Rice, Daniel H., et al.. (1997). Escherichia coli O157 in Cull Dairy Cows on Farm and at Slaughter. Journal of Food Protection. 60(11). 1386–1387. 27 indexed citations

17.

White, Patricia L., Jean Guard, W. Schlosser, et al.. (1997). Epidemiology and control of egg-associated Salmonella enteriditis in the United States of America. Revue Scientifique et Technique de l OIE. 16(2). 542–553. 124 indexed citations

18.

Hogue, Allan T., et al.. (1997). Surveys of Salmonella enteritidis in Unpasteurized Liquid Egg and Spent Hens at Slaughter. Journal of Food Protection. 60(10). 1194–1200. 22 indexed citations

19.

Kvasnicka, William G., et al.. (1996). Current concepts in the control of bovine trichomoniasis. Compendium on Continuing Education for The Practicing Veterinarian. 5 indexed citations

20.

Mason, James & Eric D. Ebel. (1992). USDA task force favors voluntary SE control plan.. Feedstuffs.. 64(26). 4–5. 1 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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