Mariko Nakamoto

1.0k total citations
55 papers, 730 citations indexed

About

Mariko Nakamoto is a scholar working on Public Health, Environmental and Occupational Health, Pathology and Forensic Medicine and Physiology. According to data from OpenAlex, Mariko Nakamoto has authored 55 papers receiving a total of 730 indexed citations (citations by other indexed papers that have themselves been cited), including 26 papers in Public Health, Environmental and Occupational Health, 15 papers in Pathology and Forensic Medicine and 12 papers in Physiology. Recurrent topics in Mariko Nakamoto's work include Nutritional Studies and Diet (22 papers), Phytoestrogen effects and research (10 papers) and Obesity, Physical Activity, Diet (9 papers). Mariko Nakamoto is often cited by papers focused on Nutritional Studies and Diet (22 papers), Phytoestrogen effects and research (10 papers) and Obesity, Physical Activity, Diet (9 papers). Mariko Nakamoto collaborates with scholars based in Japan and United Kingdom. Mariko Nakamoto's co-authors include Kokichi Arisawa, Hirokazu Uemura, Miwa Yamaguchi, Tohru Sakai, Mineyoshi Hiyoshi, Sakurako Katsuura‐Kamano, Fusakazu Sawachika, Rei Otsuka, Makiko Tomida and Yuki Kato and has published in prestigious journals such as SHILAP Revista de lepidopterología, Scientific Reports and Gene.

In The Last Decade

Mariko Nakamoto

52 papers receiving 713 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Mariko Nakamoto Japan 15 253 210 132 109 87 55 730
Ole Hels Denmark 18 359 1.4× 208 1.0× 327 2.5× 120 1.1× 49 0.6× 31 952
Maryam Kazemi United States 19 296 1.2× 120 0.6× 119 0.9× 44 0.4× 129 1.5× 52 941
María del Carmen Caamaño Mexico 13 238 0.9× 156 0.7× 330 2.5× 45 0.4× 245 2.8× 36 862
Amleto D’Amicis Italy 16 344 1.4× 281 1.3× 135 1.0× 109 1.0× 51 0.6× 27 925
Motahar Heidari‐Beni Iran 20 445 1.8× 280 1.3× 206 1.6× 68 0.6× 44 0.5× 105 1.3k
Sangah Shin South Korea 20 724 2.9× 436 2.1× 277 2.1× 176 1.6× 46 0.5× 109 1.5k
Yuxia Ma China 15 120 0.5× 118 0.6× 75 0.6× 37 0.3× 62 0.7× 58 635
Teruo Nagaya Japan 17 254 1.0× 190 0.9× 216 1.6× 87 0.8× 58 0.7× 42 987
M Krajcovicová-Kudlácková Slovakia 18 250 1.0× 251 1.2× 209 1.6× 53 0.5× 80 0.9× 55 944
Michael W. Dailey United States 12 322 1.3× 59 0.3× 46 0.3× 33 0.3× 36 0.4× 29 745

Countries citing papers authored by Mariko Nakamoto

Since Specialization
Citations

This map shows the geographic impact of Mariko Nakamoto's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Mariko Nakamoto with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Mariko Nakamoto more than expected).

Fields of papers citing papers by Mariko Nakamoto

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Mariko Nakamoto. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Mariko Nakamoto. The network helps show where Mariko Nakamoto may publish in the future.

Co-authorship network of co-authors of Mariko Nakamoto

This figure shows the co-authorship network connecting the top 25 collaborators of Mariko Nakamoto. A scholar is included among the top collaborators of Mariko Nakamoto based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Mariko Nakamoto. Mariko Nakamoto is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Nakamoto, Mariko, Thuy Bui, Kana Yamada, et al.. (2024). Associations between dietary diversity and high sensitive C-reactive protein among Japanese workers: findings of a cross-sectional and longitudinal study. European Journal of Nutrition. 63(5). 1915–1927. 2 indexed citations
2.
Nakamoto, Mariko, Kana Yamada, Akiko Hata, et al.. (2024). Associations between dietary diversity and dyslipidemia among Japanese workers: cross-sectional study and longitudinal study findings. European Journal of Nutrition. 63(6). 2109–2120.
3.
4.
Nakamoto, Mariko, Yukiko Tanaka, Yu‐ki Iwasaki, et al.. (2023). Validation of a dietary balance score in middle-aged and older community-dwelling Japanese. The Journal of Medical Investigation. 70(3.4). 377–387. 1 indexed citations
5.
6.
Nakamoto, Mariko, et al.. (2022). Essential Oil of <i>Citrus sudachi</i> Suppresses T Cell Activation Both In Vitro and In Vivo. Journal of Nutritional Science and Vitaminology. 68(6). 513–520. 1 indexed citations
7.
Nakamoto, Mariko, Rei Otsuka, Chikako Tange, et al.. (2021). Intake of isoflavones reduces the risk of all-cause mortality in middle-aged Japanese. European Journal of Clinical Nutrition. 75(12). 1781–1791. 8 indexed citations
8.
Nakamoto, Mariko, Rei Otsuka, Yukiko Nishita, et al.. (2018). Soy food and isoflavone intake reduces the risk of cognitive impairment in elderly Japanese women. European Journal of Clinical Nutrition. 72(10). 1458–1462. 34 indexed citations
9.
Nakamoto, Mariko, et al.. (2018). Sudachitin, polymethoxyflavone from <i>Citrus sudachi</i>, enhances antigen-specific cellular and humoral immune responses in BALB/c mice. Journal of Clinical Biochemistry and Nutrition. 64(2). 158–163. 10 indexed citations
10.
Kobayashi, Hitomi, et al.. (2017). Extracts of <i>citrus Sudachi</i> peel attenuate body weight gain in C57BL/6 mice fed a high-fat diet. The Journal of Medical Investigation. 64(1.2). 20–23. 9 indexed citations
11.
Nakamoto, Mariko, Hirokazu Uemura, Tohru Sakai, et al.. (2014). Inverse association between soya food consumption and insulin resistance in Japanese adults. Public Health Nutrition. 18(11). 2031–2040. 16 indexed citations
12.
Uemura, Hirokazu, Sakurako Katsuura‐Kamano, Miwa Yamaguchi, et al.. (2014). Association between dietary calcium intake and arterial stiffness according to dietary vitamin D intake in men. British Journal Of Nutrition. 112(8). 1333–1340. 13 indexed citations
13.
Arisawa, Kokichi, Hirokazu Uemura, Miwa Yamaguchi, et al.. (2014). Associations of dietary patterns with metabolic syndrome and insulin resistance: a cross-sectional study in a Japanese population. The Journal of Medical Investigation. 61(3.4). 333–344. 34 indexed citations
14.
Uemura, Hirokazu, Sakurako Katsuura‐Kamano, Miwa Yamaguchi, et al.. (2013). Abundant daily non-sedentary activity is associated with reduced prevalence of metabolic syndrome and insulin resistance.. PubMed. 36(11). 1069–75. 10 indexed citations
15.
Yamaguchi, Miwa, Hirokazu Uemura, Sakurako Katsuura‐Kamano, et al.. (2013). Relationship of dietary factors and habits with sleep-wake regularity.. PubMed. 22(3). 457–65. 34 indexed citations
16.
Uemura, Hirokazu, Sakurako Katsuura‐Kamano, Miwa Yamaguchi, et al.. (2013). Consumption of coffee, not green tea, is inversely associated with arterial stiffness in Japanese men. European Journal of Clinical Nutrition. 67(10). 1109–1114. 14 indexed citations
17.
Yamaguchi, Miwa, Kokichi Arisawa, Hirokazu Uemura, et al.. (2013). Consumption of Seafood, Serum Liver Enzymes, and Blood Levels of PFOS and PFOA in the Japanese Population. Journal of Occupational Health. 55(3). 184–194. 57 indexed citations
18.
Uemura, Hirokazu, Sakurako Katsuura‐Kamano, Miwa Yamaguchi, et al.. (2013). A family history of diabetes is not associated with arterial stiffness in non-diabetic Japanese population. Open Journal of Epidemiology. 3(4). 177–183.
19.
Hiyoshi, Mineyoshi, Hirokazu Uemura, Kokichi Arisawa, et al.. (2012). Association between the catechol-O-methyltransferase (rs4680: Val158Met) polymorphism and serum alanine aminotransferase activity. Gene. 496(2). 97–102. 3 indexed citations
20.
Nakamoto, Mariko, Emi Shuto, Toshio Hosaka, & Tohru Sakai. (2010). Dietary deoxynucleic acid induces type 2 T-helper immune response through toll-like receptor 9 in mice. European Journal of Nutrition. 50(6). 421–426. 3 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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