Maria Balcerek

1.7k total citations · 1 hit paper
59 papers, 1.2k citations indexed

About

Maria Balcerek is a scholar working on Food Science, Biomedical Engineering and Molecular Biology. According to data from OpenAlex, Maria Balcerek has authored 59 papers receiving a total of 1.2k indexed citations (citations by other indexed papers that have themselves been cited), including 34 papers in Food Science, 29 papers in Biomedical Engineering and 21 papers in Molecular Biology. Recurrent topics in Maria Balcerek's work include Biofuel production and bioconversion (27 papers), Fermentation and Sensory Analysis (23 papers) and Microbial Metabolic Engineering and Bioproduction (14 papers). Maria Balcerek is often cited by papers focused on Biofuel production and bioconversion (27 papers), Fermentation and Sensory Analysis (23 papers) and Microbial Metabolic Engineering and Bioproduction (14 papers). Maria Balcerek collaborates with scholars based in Poland and Japan. Maria Balcerek's co-authors include Katarzyna Pielech‐Przybylska, Piotr Patelski, Urszula Dziekońska‐Kubczak, Joanna Berłowska, Piotr Dziugan, Dorota Kręgiel, Sebastian Borowski, Weronika Cieciura-Włoch, Agnieszka Nowak and Halina Kalinowska and has published in prestigious journals such as SHILAP Revista de lepidopterología, International Journal of Molecular Sciences and Molecules.

In The Last Decade

Maria Balcerek

53 papers receiving 1.1k citations

Hit Papers

align trajectories

What are hit papers?

Hit papers significantly outperform the citation benchmark for their cohort. A paper qualifies if it has ≥500 total citations, achieves ≥1.5× the top-1% citation threshold for papers in the same subfield and year (this is the minimum needed to enter the top 1%, not the average within it), or reaches the top citation threshold in at least one of its specific research topics.

Review of Second-Generation Bioethanol Production from Residual Biomass

2018 382 citations Maria Balcerek et al. Food Technology and Biotechnology profile →

Peers

Maria Balcerek

BE

MB

FS

ND

BIOTE

Juan Carlos López‐Linares Spain

In Seong Choi South Korea

Ana Belén Díaz Spain

Charilaos Xiros Greece

Leda Maria Fortes Gottschalk Brazil

Grzegorz Kłosowski Poland

Paolo Torre Italy

María Guadalupe Aguilar‐Uscanga Mexico

Pattana Laopaiboon Thailand

Lakkana Laopaiboon Thailand

Juan Carlos López‐Linares Spain

Maria Balcerek

968 ×1.2

BE

586 ×1.1

MB

251 ×0.8

FS

127 ×0.7

ND

133 ×0.8

BIOTE

Citations per year, relative to Maria Balcerek Maria Balcerek (= 1×) peers Juan Carlos López‐Linares

Countries citing papers authored by Maria Balcerek

Since Specialization

Citations

This map shows the geographic impact of Maria Balcerek's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Maria Balcerek with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Maria Balcerek more than expected).

Fields of papers citing papers by Maria Balcerek

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Maria Balcerek. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Maria Balcerek. The network helps show where Maria Balcerek may publish in the future.

Co-authorship network of co-authors of Maria Balcerek

This figure shows the co-authorship network connecting the top 25 collaborators of Maria Balcerek. A scholar is included among the top collaborators of Maria Balcerek based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Maria Balcerek. Maria Balcerek is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

Sort: Min cites: Since: Top N: Style:

20 of 20 papers shown

1.

Balcerek, Maria, et al.. (2024). Waste Bread as Raw Material for Ethanol Production: Effect of Mash Preparation Methods on Fermentation Efficiency. Applied Sciences. 14(20). 9565–9565. 1 indexed citations

2.

Patelski, Piotr, Urszula Dziekońska‐Kubczak, Maria Balcerek, et al.. (2024). The Ethanol Production from Sugar Beet Pulp Supported by Microbial Hydrolysis with Trichoderma viride. Energies. 17(4). 809–809. 2 indexed citations

3.

Balcerek, Maria, et al.. (2022). Polysaccharides of Starchy and Lignocellulose Materials and their Use in Ethanol Production: Enzymes and other Factors Affecting the Production Process. SHILAP Revista de lepidopterología. 1 indexed citations

4.

Balcerek, Maria, et al.. (2020). Effect of Pre-hydrolysis on Simultaneous Saccharification and Fermentation of Native Rye Starch. Food and Bioprocess Technology. 13(6). 923–936. 11 indexed citations

5.

Berłowska, Joanna, Maria Balcerek, Piotr Dziugan, et al.. (2020). Use of saccharose and structural polysaccharides from sugar beet biomass for bioethanol production. International Agrophysics. 34(2). 151–159. 3 indexed citations

6.

Balcerek, Maria, et al.. (2020). Current state-of-the-art in ethanol production from lignocellulosic feedstocks. Microbiological Research. 240. 126534–126534. 132 indexed citations

7.

Balcerek, Maria, et al.. (2019). Effect of filtration on elimination of turbidity and changes in volatile compounds concentrations in plum distillates. Journal of Food Science and Technology. 56(4). 2049–2062. 3 indexed citations

8.

Balcerek, Maria, et al.. (2018). Review of Second-Generation Bioethanol Production from Residual Biomass. Food Technology and Biotechnology. 56(2). 174–187. 382 indexed citations breakdown →

9.

Berłowska, Joanna, Katarzyna Pielech‐Przybylska, Maria Balcerek, et al.. (2017). Integrated Bioethanol Fermentation/Anaerobic Digestion for Valorization of Sugar Beet Pulp. Energies. 10(9). 1255–1255. 34 indexed citations

10.

Balcerek, Maria, et al.. (2016). Fermentation Results and Chemical Composition of Agricultural Distillates Obtained from Rye and Barley Grains and the Corresponding Malts as a Source of Amylolytic Enzymes and Starch. Molecules. 21(10). 1320–1320. 27 indexed citations

11.

Balcerek, Maria, et al.. (2011). Fermentacja alkoholowa gęstych zacierów kukurydzianych. Acta Agrophysica. 18.

12.

Balcerek, Maria. (2010). CARBONYL COMPOUNDS IN ARONIA SPIRITS. Polish Journal of Food and Nutrition Sciences. 60(3). 243–249. 5 indexed citations

13.

Balcerek, Maria, et al.. (2006). Zawartosc karbaminianu etylu w destylatach owocowych. Zywnosc-nauka Technologia Jakosc. 13(1). 91–101. 2 indexed citations

14.

Balcerek, Maria, et al.. (2006). Evaluation of the effect of carbamylphosphate synthetase and urease activities in selected strains of wine yeast on the production of ethyl carbamate. Polish Journal of Food and Nutrition Sciences. 15(4). 445–452. 2 indexed citations

15.

Balcerek, Maria. (2006). Prekursory karbaminianu etylu w napojach alkoholowych. PRZEMYSŁ FERMENTACYJNY I OWOCOWO-WARZYWNY. 5(5). 23–26.

16.

Balcerek, Maria, et al.. (2005). Wplyw warunkow fermentacji zacierow sliwkowych na powstawanie karbaminianu etylu [1]. PRZEMYSŁ FERMENTACYJNY I OWOCOWO-WARZYWNY. 49(11). 14–15. 1 indexed citations

17.

Balcerek, Maria, et al.. (2003). Kinetyka powstawania cyjanowodoru w procesie fermentacji zacierow z owocow tarniny [1]. PRZEMYSŁ FERMENTACYJNY I OWOCOWO-WARZYWNY. 47(11). 24–26. 1 indexed citations

18.

Balcerek, Maria, et al.. (1998). Dobor warunkow lezakowania spirytusu mandarynkowego. PRZEMYSŁ FERMENTACYJNY I OWOCOWO-WARZYWNY. 42(8). 34–37.

19.

Balcerek, Maria, et al.. (1996). Proby wykorzystania mandarynek do produkcji spirytusu. PRZEMYSŁ FERMENTACYJNY I OWOCOWO-WARZYWNY. 12(12). 28–30. 1 indexed citations

20.

Balcerek, Maria, et al.. (1996). Zawartosc cyjanowodoru w spirytusach sliwkowych uzyskanych w roznych warunkach fermentacji. PRZEMYSŁ FERMENTACYJNY I OWOCOWO-WARZYWNY. 40(9). 24–26. 1 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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