Marcela Bučeková

1.1k total citations
20 papers, 836 citations indexed

About

Marcela Bučeková is a scholar working on Insect Science, Pharmacology and Food Science. According to data from OpenAlex, Marcela Bučeková has authored 20 papers receiving a total of 836 indexed citations (citations by other indexed papers that have themselves been cited), including 19 papers in Insect Science, 8 papers in Pharmacology and 5 papers in Food Science. Recurrent topics in Marcela Bučeková's work include Bee Products Chemical Analysis (19 papers), Insect and Pesticide Research (18 papers) and Healthcare and Venom Research (8 papers). Marcela Bučeková is often cited by papers focused on Bee Products Chemical Analysis (19 papers), Insect and Pesticide Research (18 papers) and Healthcare and Venom Research (8 papers). Marcela Bučeková collaborates with scholars based in Slovakia, Italy and Greece. Marcela Bučeková's co-authors include Juraj Majtán, Ivana Valachová, V. Majtán, Jaroslav Klaudiny, Martin Sojka, Jana Godočı́ková, Ladislav Pekárik, Simona Martinotti, Elia Ranzato and Angelo Gismondi and has published in prestigious journals such as PLoS ONE, Scientific Reports and Food Chemistry.

In The Last Decade

Marcela Bučeková

20 papers receiving 819 citations

Peers

Countries citing papers authored by Marcela Bučeková

Since Specialization

Citations

This map shows the geographic impact of Marcela Bučeková's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Marcela Bučeková with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Marcela Bučeková more than expected).

Fields of papers citing papers by Marcela Bučeková

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Marcela Bučeková. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Marcela Bučeková. The network helps show where Marcela Bučeková may publish in the future.

Co-authorship network of co-authors of Marcela Bučeková

This figure shows the co-authorship network connecting the top 25 collaborators of Marcela Bučeková. A scholar is included among the top collaborators of Marcela Bučeková based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Marcela Bučeková. Marcela Bučeková is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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20 of 20 papers shown

#	Work	Indexed citations
1	Antibacterial activity and bee-derived protein content of honey as important and suitable complementary tools for the assessment of honey quality 2023 ·Journal of Food Composition and Analysis ·Marcela Bučeková, Jana Godočı́ková, (unknown), Maksym Danchenko, Péter Baráth, Juraj Majtán	11
2	Characterisation of physicochemical parameters and antibacterial properties of New Caledonian honeys 2023 ·PLoS ONE ·Marcela Bučeková, Jana Godočı́ková, (unknown), (unknown), Juraj Majtán	4
3	Physicochemical Characterization and Biological Properties of Pine Honey Produced across Greece 2022 ·Foods ·(unknown), (unknown), (unknown), (unknown), Dimitrios Kanelis, Marcela Bučeková, Spyros Grigorakis, Jana Godočı́ková, Panagiota Gotsiou, Maria Dimou, (unknown), (unknown), (unknown), Tilemachos G. Dimitriou, Juraj Majtán, Chrysoula Tananaki, Eleftherios Alissandrakis, Dimitris Mossialos	28
4	Glucose oxidase as an important yet overlooked factor determining the antibacterial activity of bee pollen and bee bread 2022 ·European Food Research and Technology ·(unknown), Marcela Bučeková, Jana Godočı́ková, Piotr Szweda, Juraj Majtán	2
5	Honey antibacterial activity: A neglected aspect of honey quality assurance as functional food 2021 ·Trends in Food Science & Technology ·Juraj Majtán, Marcela Bučeková, Ioannis Kafantaris, Piotr Szweda, Katherine A. Hammer, Dimitris Mossialos	63
6	Natural Products and Skin Diseases 2021 ·Molecules ·Juraj Majtán, Marcela Bučeková, Miloš Jeseňák	12
7	Effects of the Carbohydrate Sources Nectar, Sucrose and Invert Sugar on Antibacterial Activity of Honey and Bee-Processed Syrups 2021 ·Antibiotics ·(unknown), Jana Godočı́ková, Marcela Bučeková, Robert Brodschneider, Juraj Majtán	13
8	Demanding New Honey Qualitative Standard Based on Antibacterial Activity 2020 ·Foods ·Marcela Bučeková, (unknown), Jana Godočı́ková, Juraj Majtán	32
9	Vitamin C Enhances the Antibacterial Activity of Honey against Planktonic and Biofilm-Embedded Bacteria 2020 ·Molecules ·Juraj Majtán, Martin Sojka, (unknown), Marcela Bučeková, V. Majtán	35
10	Antibacterial Activity of Different Blossom Honeys: New Findings 2019 ·Molecules ·Marcela Bučeková, (unknown), (unknown), (unknown), Gabriele Di Marco, Angelo Gismondi, Donatella Leonardi, (unknown), Jana Godočı́ková, (unknown), Jaroslav Klaudiny, V. Majtán, Antonella Canini, Juraj Majtán	130
11	Effect of thermal liquefying of crystallised honeys on their antibacterial activities 2018 ·Food Chemistry ·Marcela Bučeková, (unknown), Gabriele Di Marco, Angelo Gismondi, Donatella Leonardi, Antonella Canini, Juraj Majtán	21
12	Phytochemicals-mediated production of hydrogen peroxide is crucial for high antibacterial activity of honeydew honey 2018 ·Scientific Reports ·Marcela Bučeková, (unknown), Ladislav Pekárik, V. Majtán, Juraj Majtán	106
13	Honey: An Effective Regenerative Medicine Product in Wound Management 2018 ·Current Medicinal Chemistry ·Simona Martinotti, Marcela Bučeková, Juraj Majtán, Elia Ranzato	29
14	Bee-derived antibacterial peptide, defensin-1, promotes wound re-epithelialisation in vitro and in vivo 2017 ·Scientific Reports ·Marcela Bučeková, Martin Sojka, Ivana Valachová, Simona Martinotti, Elia Ranzato, (unknown), V. Majtán, Jaroslav Klaudiny, Juraj Majtán	77
15	Microwave processing of honey negatively affects honey antibacterial activity by inactivation of bee-derived glucose oxidase and defensin-1 2017 ·Food Chemistry ·Marcela Bučeková, (unknown), (unknown), Simona Martinotti, Elia Ranzato, Juraj Majtán	30
16	Effect of gamma radiation on the antibacterial and antibiofilm activity of honeydew honey 2016 ·European Food Research and Technology ·(unknown), Marcela Bučeková, Ivana Valachová, Juraj Majtán	27
17	Quantification of bee-derived peptide defensin-1 in honey by competitive enzyme-linked immunosorbent assay, a new approach in honey quality control 2016 ·Czech Journal of Food Sciences ·Ivana Valachová, Marcela Bučeková, Juraj Majtán	27
18	The MRJP1 honey glycoprotein does not contribute to the overall antibacterial activity of natural honey 2016 ·European Food Research and Technology ·Marcela Bučeková, Juraj Majtán	17
19	Antibiofilm efficacy of honey and bee-derived defensin-1 on multispecies wound biofilm 2016 ·Journal of Medical Microbiology ·Martin Sojka, Ivana Valachová, Marcela Bučeková, Juraj Majtán	66
20	Honeybee glucose oxidase—its expression in honeybee workers and comparative analyses of its content and H2O2-mediated antibacterial activity in natural honeys 2014 ·Die Naturwissenschaften ·Marcela Bučeková, Ivana Valachová, (unknown), (unknown), Jaroslav Klaudiny, Juraj Majtán	106

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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