Małgorzata Teodorowicz

877 total citations
33 papers, 648 citations indexed

About

Małgorzata Teodorowicz is a scholar working on Molecular Biology, Clinical Biochemistry and Immunology and Allergy. According to data from OpenAlex, Małgorzata Teodorowicz has authored 33 papers receiving a total of 648 indexed citations (citations by other indexed papers that have themselves been cited), including 14 papers in Molecular Biology, 14 papers in Clinical Biochemistry and 10 papers in Immunology and Allergy. Recurrent topics in Małgorzata Teodorowicz's work include Advanced Glycation End Products research (14 papers), Protein Hydrolysis and Bioactive Peptides (11 papers) and Food Allergy and Anaphylaxis Research (10 papers). Małgorzata Teodorowicz is often cited by papers focused on Advanced Glycation End Products research (14 papers), Protein Hydrolysis and Bioactive Peptides (11 papers) and Food Allergy and Anaphylaxis Research (10 papers). Małgorzata Teodorowicz collaborates with scholars based in Netherlands, Poland and Germany. Małgorzata Teodorowicz's co-authors include Huub F. J. Savelkoul, R. J. Joost van Neerven, Harry J. Wichers, Elżbieta Kostyra, Kasper Hettinga, Janneke Ruinemans‐Koerts, Ewa Fiedorowicz, M.A.J.S. van Boekel, Daniela Briceno Noriega and H. Kostyra and has published in prestigious journals such as PLoS ONE, Journal of Agricultural and Food Chemistry and International Journal of Molecular Sciences.

In The Last Decade

Małgorzata Teodorowicz

32 papers receiving 638 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Małgorzata Teodorowicz Netherlands 15 230 186 160 149 97 33 648
Silvia de la Cruz Spain 16 287 1.2× 264 1.4× 58 0.4× 104 0.7× 57 0.6× 48 766
Prithy Rupa Canada 18 269 1.2× 442 2.4× 32 0.2× 184 1.2× 83 0.9× 40 897
H. Kostyra Poland 15 473 2.1× 124 0.7× 57 0.4× 300 2.0× 169 1.7× 44 760
Tim T. Lambers Netherlands 18 595 2.6× 51 0.3× 32 0.2× 290 1.9× 465 4.8× 32 1.2k
Ha‐Jung Kim South Korea 19 242 1.1× 140 0.8× 9 0.1× 76 0.5× 33 0.3× 74 857
Francis Foata Switzerland 13 383 1.7× 10 0.1× 64 0.4× 147 1.0× 203 2.1× 18 848
Sergio Canello Italy 16 110 0.5× 19 0.1× 22 0.1× 46 0.3× 38 0.4× 33 559
Lidia Hanna Markiewicz Poland 15 405 1.8× 116 0.6× 5 0.0× 242 1.6× 174 1.8× 39 827
Mohammad Arifuzzaman United States 18 337 1.5× 37 0.2× 11 0.1× 65 0.4× 58 0.6× 27 928
Coen Govers Netherlands 18 278 1.2× 19 0.1× 18 0.1× 125 0.8× 95 1.0× 37 892

Countries citing papers authored by Małgorzata Teodorowicz

Since Specialization
Citations

This map shows the geographic impact of Małgorzata Teodorowicz's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Małgorzata Teodorowicz with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Małgorzata Teodorowicz more than expected).

Fields of papers citing papers by Małgorzata Teodorowicz

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Małgorzata Teodorowicz. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Małgorzata Teodorowicz. The network helps show where Małgorzata Teodorowicz may publish in the future.

Co-authorship network of co-authors of Małgorzata Teodorowicz

This figure shows the co-authorship network connecting the top 25 collaborators of Małgorzata Teodorowicz. A scholar is included among the top collaborators of Małgorzata Teodorowicz based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Małgorzata Teodorowicz. Małgorzata Teodorowicz is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Savelkoul, Huub F. J., et al.. (2025). Functional Characterization of Glycated Peptide Aggregates in Whey Protein Hydrolysates. Food Science & Nutrition. 13(2). e4704–e4704. 1 indexed citations
2.
Noriega, Daniela Briceno, et al.. (2025). Characterization of different stages of Maillard reaction in soy: impact on physicochemical properties and immunogenicity of soy proteins. Food & Function. 16(6). 2577–2588. 2 indexed citations
3.
Ulfman, Laurien H., Andrei Prodan, Małgorzata Teodorowicz, et al.. (2024). Dietary Intervention with Whey Protein Concentrate Does Not Affect Toll-like Receptor Responses and Gene Expression Patterns in Peripheral Blood Mononuclear Cells of Healthy Volunteers. Nutrients. 16(5). 592–592. 1 indexed citations
4.
Teodorowicz, Małgorzata, et al.. (2024). sRAGE-binding and antimicrobial bioactivities of soy and pea protein after heating and in vitro infant digestion. Food Research International. 183. 114224–114224.
5.
Hoppenbrouwers, Tamara, et al.. (2024). Diabetic Glycation of Human Serum Albumin Affects Its Immunogenicity. Biomolecules. 14(12). 1492–1492. 1 indexed citations
6.
Ulfman, Laurien H., R.M.A.J. Ruijschop, Anita Hartog, et al.. (2023). Low doses of diarrhoeagenic E. coli induce enhanced monocyte and mDC responses and prevent development of symptoms after homologous rechallenge. PLoS ONE. 18(1). e0279626–e0279626. 2 indexed citations
7.
Noriega, Daniela Briceno, et al.. (2023). Soy Gly m 8 sIgE Has Limited Value in the Diagnosis of Soy Allergy in Peanut Ara h 2-Sensitized Adults. International Archives of Allergy and Immunology. 184(8). 767–775. 2 indexed citations
8.
Noriega, Daniela Briceno, Huub F. J. Savelkoul, Ad Jansen, Małgorzata Teodorowicz, & Janneke Ruinemans‐Koerts. (2023). Pollen Sensitization Can Increase the Allergic Reaction to Non-Cross-Reactive Allergens in a Soy-Allergic Patient. International Journal of Environmental Research and Public Health. 20(11). 6045–6045. 1 indexed citations
9.
Teodorowicz, Małgorzata, Sabrina Gensberger‐Reigl, Nicolette W. de Jong, et al.. (2021). Enhanced Uptake of Processed Bovine β‐Lactoglobulin by Antigen Presenting Cells: Identification of Receptors and Implications for Allergenicity. Molecular Nutrition & Food Research. 65(8). e2000834–e2000834. 15 indexed citations
10.
Noriega, Daniela Briceno, Małgorzata Teodorowicz, Huub F. J. Savelkoul, & Janneke Ruinemans‐Koerts. (2021). The Basophil Activation Test for Clinical Management of Food Allergies: Recent Advances and Future Directions. Journal of Asthma and Allergy. Volume 14. 1335–1348. 23 indexed citations
11.
Deng, Ying, Coen Govers, Małgorzata Teodorowicz, et al.. (2020). Hydrophobicity drives receptor-mediated uptake of heat-processed proteins by THP-1 macrophages and dendritic cells, but not cytokine responses. PLoS ONE. 15(8). e0236212–e0236212. 7 indexed citations
12.
Deng, Ying, Huub F. J. Savelkoul, R. J. Joost van Neerven, et al.. (2019). Differential Effects of Dry vs. Wet Heating of β-Lactoglobulin on Formation of sRAGE Binding Ligands and sIgE Epitope Recognition. Nutrients. 11(6). 1432–1432. 24 indexed citations
13.
Teodorowicz, Małgorzata, W.H. Hendriks, Harry J. Wichers, & Huub F. J. Savelkoul. (2018). Immunomodulation by Processed Animal Feed: The Role of Maillard Reaction Products and Advanced Glycation End-Products (AGEs). Frontiers in Immunology. 9. 2088–2088. 37 indexed citations
14.
Teodorowicz, Małgorzata, Olaf Perdijk, Coen Govers, et al.. (2017). Optimized Triton X-114 assisted lipopolysaccharide (LPS) removal method reveals the immunomodulatory effect of food proteins. PLoS ONE. 12(3). e0173778–e0173778. 64 indexed citations
15.
Cieślińska, Anna, et al.. (2017). Vitamin D Receptor Gene Polymorphisms Associated with Childhood Autism. Brain Sciences. 7(9). 115–115. 37 indexed citations
16.
Teodorowicz, Małgorzata, et al.. (2016). Immunological Characterization of Dutch Sesame Seed-Allergic Patients. International Archives of Allergy and Immunology. 169(1). 13–22. 28 indexed citations
17.
Fiedorowicz, Ewa, Lidia Hanna Markiewicz, Anna Cieślińska, et al.. (2016). The influence of breast milk and infant formulae hydrolysates on bacterial adhesion and Caco-2 cells functioning. Food Research International. 89(Pt 1). 679–688. 21 indexed citations
18.
19.
Teodorowicz, Małgorzata, Ewa Fiedorowicz, H. Kostyra, Harry J. Wichers, & Elżbieta Kostyra. (2013). Effect of Maillard reaction on biochemical properties of peanut 7S globulin (Ara h 1) and its interaction with a human colon cancer cell line (Caco-2). European Journal of Nutrition. 52(8). 1927–1938. 39 indexed citations
20.
Teodorowicz, Małgorzata, et al.. (2013). Hydrolysates of glycated and heat-treated peanut 7S globulin (Ara h 1) modulate human gut microbial proliferation, survival and adhesion. Journal of Applied Microbiology. 116(2). 424–434. 11 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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