M. Kirchgeßner
- Nutrition and Dietetics top 2%
- Animal Science and Zoology top 2%
- Agronomy and Crop Science top 2%
- Ecology top 10%
- Health, Toxicology and Mutagenesis top 10%
- Co-authors
- F. X. RothW. WindischHans-Peter RothF. J. SchwarzKlaus EderMichael KreuzerGabriele I. StanglHans Steinhart
- Topics
- Animal Nutrition and Physiology (29 papers)Trace Elements in Health (14 papers)Ruminant Nutrition and Digestive Physiology (11 papers)
- Partner nations
- GermanySwitzerlandRussia
In The Last Decade
M. Kirchgeßner
110 papers receiving 970 citations
Peers
Comparison fields: 5 of 105
- Nutrition and Dietetics 355
- Animal Science and Zoology 332
- Agronomy and Crop Science 244
- Ecology 169
- Health, Toxicology and Mutagenesis 126
Countries citing papers authored by M. Kirchgeßner
This map shows the geographic impact of M. Kirchgeßner's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by M. Kirchgeßner with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites M. Kirchgeßner more than expected).
Fields of papers citing papers by M. Kirchgeßner
This network shows the impact of papers produced by M. Kirchgeßner. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by M. Kirchgeßner. The network helps show where M. Kirchgeßner may publish in the future.
Co-authorship network of co-authors of M. Kirchgeßner
This figure shows the co-authorship network connecting the top 25 collaborators of M. Kirchgeßner. A scholar is included among the top collaborators of M. Kirchgeßner based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with M. Kirchgeßner. M. Kirchgeßner is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | Effect of genetic provenience of pigs (German Landrace, Pietrain) on parameter of protein metabolism. | 2 |
| 2 | 0 | |
| 3 | 3 | |
| 4 | 1 | |
| 5 | 1 | |
| 6 | Effect of feeding intensity and body weight at the end of fattening on the nutrient content of muscle, fat, bone and tendons of the carcasses of young bulls, heifers and steers of the German Simmental breed | 1 |
| 7 | Zum Einsatz von weissen Lupinen (Lupinus albus, L.) als Ersatz für Sojaextraktionsschrot in der Broilermast | 7 |
| 8 | 品種ドイツシンメンタールの肥育牛の産肉性における発育性の変化 2 若齢雄牛枝肉の枝肉組成に及ぼす飼養強度および屠体重の影響 | 5 |
| 9 | Amino acid pattern of breast meat of broilers. Changes during extended finishing in relation to protein and energy intake. | 5 |
| 10 | Amounts of volatile sulfur compounds in the edible part of carp (Cyrpinus carpio L.) fed different fat and α-tocopheryl acetate dietary supplements. | 1 |
| 11 | A comparison of the fattening performance of German Simmental bulls, steers and heifers | 2 |
| 12 | Comparative studies on the nutritive value of 2 varieties of peas (Pisum sativum ssp. sativum and Pisum sativum ssp. medulare) in cattle and pigs. | 3 |
| 13 | Microbial turnover in the hindgut of sows as affected by intracecal infusion of large amounts of different pure substrates. 2. Efficiency of microbial protein synthesis and fermentation capacity of the hindgut | 6 |
| 14 | Digestibility of crude nutrients and cell wall constituents of oat straw in rations with different concentrate proportions. | 1 |
| 15 | Effect of frequency of feeding on energy losses in faeces, urine and methane in nonlactating and lactating cows. | 2 |
| 16 | Balances and utilization of nitrogen in laying hens with different supplies of energy and protein. | 1 |
| 17 | Feed evaluation of maize earmeal silage and some sieved residues for ruminants. | 1 |
| 18 | The sequence of feeds for dairy cattle. | 0 |
| 19 | Supply and intake of feed by dairy cows on pasture. | 1 |
| 20 | Calculation of the feeding value of pasture grass from the crude nutrients. | 1 |
About M. Kirchgeßner
M. Kirchgeßner is a scholar working on Animal Science and Zoology, Agronomy and Crop Science and Nutrition and Dietetics, having authored 118 papers that have together received 1.1k indexed citations. Recurring topics across this work include Animal Nutrition and Physiology (29 papers), Trace Elements in Health (14 papers) and Ruminant Nutrition and Digestive Physiology (11 papers). The work is most often cited by research in Animal Science and Zoology (332 citations), Agronomy and Crop Science (244 citations) and Nutrition and Dietetics (355 citations). M. Kirchgeßner has collaborated with scholars based in Germany, Switzerland and Russia. Frequent co-authors include F. X. Roth, W. Windisch, Hans-Peter Roth, F. J. Schwarz, Klaus Eder, Michael Kreuzer, Gabriele I. Stangl, Michael Kreuzer, Hans Steinhart and Hermann L. Müller. Their work appears in journals such as Aquaculture, Movement Disorders and Journal of Animal Science.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.